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GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake: calories and sugar by portion and age

GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake, individual dark chocolate mousse cake on a white plate, nutrition and calories

Boone’s analysis puts GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake at 20% of an adult’s daily calories, 16% of the daily salt limit for a child aged 4 to 6 and 6 teaspoons of free sugar.

How many calories are in GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake? It contains 409 kcal, 29g of fat (10g saturated), 24g of sugar and 0.47g of salt.

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Nutrition information

Nutrition information: GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake

Energy409 kcal
Fat29g
of which saturates10g
Carbohydrate26g
of which sugars24g
Fibre3.7g
Salt0.47g
Protein6.9g

Nutrition figures are GAIL's published data, per item as sold. Boone converts them to the portion and age comparisons on this page.

GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake contains 409 kcal, which is 20% of the 2,000 kcal adult daily reference intake. It provides 29g of total fat, of which 10g is saturated, 24g of sugar, 0.47g of salt and 6.9g of protein.

The saturated fat content of 10g represents 50% of the adult daily guideline of 20g.

Sugar in GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake

GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake contains 24g of free sugar per standard serving (6 teaspoons). High sugar

The NHS free sugar limit is 30g per day for adults, 24g for children aged 7 to 10, and 19g for children aged 4 to 6. Free sugar excludes the sugars naturally present in milk and whole fruit.

Sugar by portion: GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake

PortionAdult (female)
30g
Adult (male)
30g
Age 11 to 17
30g
Age 7 to 10
24g
Age 4 to 6
19g
Per portion24g
80%
24g
80%
24g
80%
24g
100%
24g
126%

Teaspoons: 6 tsp

Boone calculates these percentages from GAIL's published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.

Salt in GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake

GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake contains 0.47g of salt per standard serving. Low salt

Children have lower salt limits: 3g per day for ages 4 to 6, 5g for ages 7 to 10.

Salt by portion: GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake

PortionAdult (female)
6g
Adult (male)
6g
Age 11 to 17
6g
Age 7 to 10
5g
Age 4 to 6
3g
Per portion0.47g
8%
0.47g
8%
0.47g
8%
0.47g
9%
0.47g
16%

Boone calculates these percentages from GAIL's published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.

Calories in GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake

GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake contains 409 kcal per standard serving. Moderate calorie share

Daily calorie needs vary by age and sex.

Calories by portion: GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake

PortionAdult (female)
2000 kcal
Adult (male)
2500 kcal
Age 11 to 17
1936 kcal
Age 7 to 10
1553 kcal
Age 4 to 6
1291 kcal
Per portion409 kcal
20%
409 kcal
16%
409 kcal
21%
409 kcal
26%
409 kcal
32%

Boone calculates these percentages from GAIL's published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.

Saturated fat in GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake

GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake contains 10g of saturated fat per standard serving. High saturated fat

The saturated fat guideline is 20g a day for women and 30g for men, and lower for children.

Saturated fat by portion: GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake

PortionAdult (female)
20g
Adult (male)
30g
Age 11 to 17
20g
Age 7 to 10
18g
Age 4 to 6
16g
Per portion10g
50%
10g
33%
10g
50%
10g
56%
10g
62%

Boone calculates these percentages from GAIL's published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.

Free sugar vs total sugar

Where the sugar comes from: GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake

Boone counts all 24g as free sugar, or about 6 teaspoons. GAIL's does not publish how much of the sugar comes from milk or whole fruit, so nothing is deducted. For items containing fruit or dairy this may slightly overstate free sugar.

NHS daily free sugar limits: 30g for adults and children 11+, 24g age 7 to 10, 19g age 4 to 6.

Ultra-processed food: what is really in it

Processing: GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake

Boone cannot classify this item, because GAIL's does not publish an ingredient list for it.

NOVA classification is read from an ingredient list. Without one there is no way to count additives, separate raw ingredients from manufactured ones, or say whether an item is ultra-processed. Boone does not estimate a NOVA group, because a guess presented as a classification would be worse than saying nothing.

Where an item on this menu is a sealed branded product, a canned soft drink for example, the manufacturer’s own label is used and a NOVA group is given.

Ingredients

GAIL's does not publish ingredient lists

Ingredients: GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake

GAIL's does not publish the ingredients in GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake, and it is under no legal obligation to do so.

Food and drinks made in a bakery and sold loose or made to order count as non-prepacked under UK food law. The legal requirement is to declare the 14 major allergens, and for large businesses in England to show calories at the point of choice. A full ingredient list is voluntary. Items GAIL's packs on site for direct sale carry their ingredients on the label in the bakery, but GAIL's does not publish them online.

This means no page on this site can tell you how many ingredients are in this item, how many of them are manufactured substances, or whether it is ultra-processed. Boone will not estimate any of it. That absence is GAIL's decision, not an omission on our part.

Allergen information for this item is published by GAIL's and is shown below. Recipes change, so always check in the bakery before ordering if you have an allergy.

Allergens at a glance

GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake contains soya, eggs and sulphur dioxide and sulphites. GAIL's lists it as suitable for vegetarians.

Allergen information: GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake

AllergenStatus
WheatNot listed
RyeNot listed
BarleyNot listed
OatsNot listed
SpeltNot listed
SesameNot listed
SoyaContains
MilkNot listed
EggsContains
Tree nutsNot listed
PeanutsNot listed
FishNot listed
CrustaceansNot listed
CeleryNot listed
MustardNot listed
Sulphur dioxide and sulphitesContains
MolluscsNot listed
LupinNot listed

Contains = declared by GAIL's as an ingredient. Not listed = not declared as an ingredient, which is not a guarantee that it is absent. GAIL's makes its food and drinks by hand with many ingredients and shared equipment, so it cannot guarantee any item is free from allergens. GAIL's lists oat milk as cereals containing gluten.

Frequently asked questions

How many calories are in GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake?+

Boone calculates that GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake contains 409 kcal, which is 20% of an adult’s 2,000 kcal daily reference intake and 32% of the daily intake for a child aged 4 to 6.

How much sugar is in GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake?+

GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake contains 24g of sugar, and Boone counts 24g of that as free sugar, or about 6 teaspoons. That is 80% of an adult’s 30g daily limit and 126% of the 19g limit for a child aged 4 to 6.

How much saturated fat is in GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake?+

GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake contains 10g of saturated fat. Boone calculates this as 50% of the daily guideline for an adult woman and 33% for an adult man, because the guideline differs by sex: 20g and 30g.

How much salt is in GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake?+

GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake contains 0.47g of salt. Boone calculates that as 16% of the daily limit for a child aged 4 to 6 and 8% of an adult’s 6g limit.

Is GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake vegan?+

GAIL's lists GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake as suitable for vegetarians but not vegans. Items made with shared equipment may still not suit people with allergies.

Is GAIL's Chocolate and Extra Virgin Olive Oil Mousse Cake ultra-processed?+

GAIL's does not publish ingredient lists for food and drinks made in its bakeries, and UK law does not require it to, so Boone cannot assign a NOVA group to this item.

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