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Golden Vegetable Savoury Rice nutrition: calories, carbs and salt

Golden Vegetable Savoury Rice is a packaged, ready-to-eat food with added salt, oil and flavourings, which places it in NOVA group 4. It is quick and convenient, but usually high in salt, so it is best treated as an occasional choice. It adds vitamins, minerals and fibre to your day. Work out the numbers for any portion and age below, then see the full breakdown.

Golden Vegetable Savoury Rice nutrition calculator
Calories, sugar and key nutrients by portion. Change the age and every percentage updates.
Key nutrients in this portion

Golden Vegetable Savoury Rice nutrition per 100g and per portion

Typical valuesPer 100gPer portion (125g)
Energy140175
Fat1.5g1.9g
of which saturates0.2g0.2g
Carbohydrate29g36.2g
of which total sugars2g2.5g
of which added sugars0g0g
of which starch26g32.5g
Fibre1g1.2g
Protein3g3.8g
Salt0.8g1g

Sugar, fat, fibre and carbohydrate, by age

The tables below put each macronutrient against age-appropriate guidance, because what matters for a 4 year old is very different from an adult.

Sugar in Golden Vegetable Savoury Rice: from the flavour sauce

A cooked serving (about 125g) contains about 2.5g of sugar. In a flavoured instant product this comes from the sauce and flavouring rather than occurring naturally, so it counts as free sugar toward the daily limit the NHS sets. The table shows that limit by age.

Age groupDaily free sugar limitIn a cooked serving (about 125g)% of that
Adult30g2.5g
8%
Age 11 to 1730g2.5g
8%
Age 7 to 1024g2.5g
10%
Age 4 to 619g2.5g
13%

Fat in Golden Vegetable Savoury Rice: naturally very low

Golden Vegetable Savoury Rice is naturally very low in fat, with about 1.88g per portion and 0g of added fat. Only around 0.25g is saturated, well within the daily maximum for every age group.

Age groupMax saturated fatIn a cooked serving (about 125g)% of that
Adult24g0.25g
1%
Age 11 to 1727g0.25g
1%
Age 7 to 1022g0.25g
1%
Age 4 to 618g0.25g
1%

Salt in Golden Vegetable Savoury Rice by age

Because golden vegetable savoury rice is salted, a portion carries about 1.0g of salt. Children have lower daily salt limits than adults, so it is worth checking against the guidance below.

Age groupMax saltIn a cooked serving (about 125g)% of that
Adult6g1g
17%
Age 11 to 176g1g
17%
Age 7 to 105g1g
20%
Age 4 to 63g1g
33%

Fibre in Golden Vegetable Savoury Rice by age

Fibre supports healthy digestion, and most people in the UK do not get enough. A portion provides about 1.25g. Because children need less fibre than adults, that same portion covers a bigger share of a younger child's target.

Age groupRecommended fibreIn a cooked serving (about 125g)% of that
Adult30g1.25g
4%
Age 11 to 1725g1.25g
5%
Age 7 to 1020g1.25g
6%
Age 4 to 615g1.25g
8%

Carbohydrate in Golden Vegetable Savoury Rice by age

There is about 36.2g of carbohydrate per portion. There is no single daily target, but roughly half of daily energy should come from carbohydrate; the reference values below are based on that.

Age groupReference carbohydrateIn a cooked serving (about 125g)% of that
Adult250g36g
14%
Age 11 to 17275g36g
13%
Age 7 to 10225g36g
16%
Age 4 to 6188g36g
19%

Protein in Golden Vegetable Savoury Rice by age

Starchy foods also add protein to the day, about 3.8g per portion. Wholegrain versions and wheat pasta give a little more than white rice. The table shows how that compares with the daily amount by age.

Age groupDaily protein (RNI)In a cooked serving (about 125g)% of that
Adult50g3.8g
8%
Age 11 to 1745g3.8g
8%
Age 7 to 1028g3.8g
14%
Age 4 to 620g3.8g
19%

Vitamins and minerals in Golden Vegetable Savoury Rice

Percentages are share of the daily Nutrient Reference Value (NRV). Under UK and EU rules a food is a source of a nutrient at 15% NRV per 100g and high in it at 30%.

NutrientPer 100g%NRV /100g%NRV /portion 
Selenium5ug9%11%-

Vitamins and minerals in Golden Vegetable Savoury Rice, by age

These tables show how the nutrients compare to daily needs across different ages, using UK Reference Nutrient Intakes (RNIs). This differs from the source of and high in labels above, which use the single adult figure (NRV) set for food packaging. Children's needs are lower, so a portion goes further.

Selenium in Golden Vegetable Savoury Rice by age

Selenium helps protect cells from damage and supports the immune system. A cooked serving (about 125g) contains 6ug. Because children need less than adults, that same portion covers a bigger share of a younger child's daily target.

Age groupDaily need (RNI)In a cooked serving (about 125g)% of daily need
Adult75ug6ug
8%
Age 11 to 1770ug6ug
9%
Age 7 to 1030ug6ug
21%
Age 4 to 620ug6ug
31%

Is Golden Vegetable Savoury Rice processed?

Yes. Golden Vegetable Savoury Rice is an ultra-processed food (NOVA group 4): a fried or par-cooked base with a flavour sachet, added salt, oil and additives. It is fine now and then, but the plain staple with your own sauce is a much less processed everyday choice.

Golden Vegetable Savoury Rice nutrition FAQ

How many calories are in golden vegetable savoury rice?

A cooked serving (about 125g) has about 175 calories.

How many carbs are in golden vegetable savoury rice?

A cooked serving (about 125g) has about 36.2g of carbohydrate and 1.2g of fibre.

Is golden vegetable savoury rice good for you?

Golden Vegetable Savoury Rice is handy, but as an ultra-processed, salty food it is best kept occasional. Plain rice, pasta or noodles with your own sauce is the better everyday base.

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Nutrition data from McCance and Widdowson and UK FoodData Central, per 100g raw edible portion; values are reference figures and can vary by variety and ripeness. Reference intakes: EU NRVs for labelling and UK RNIs (SACN) for age-based needs. For guidance only.