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Jerusalem Artichoke nutrition: calories, vitamins and minerals

Jerusalem Artichoke is a fresh, whole vegetable and, as a NOVA group 1 food, delivers naturally occurring energy and nutrients with no added sugar, salt or additives. It is a source of iron, potassium and thiamin. One portion counts as one of your five a day. Work out the numbers for any portion and age below, then see the full macro and micronutrient breakdown.

Jerusalem Artichoke nutrition calculator
Calories, sugar and key nutrients by portion, adjusted for age and gender.
Key nutrients in this portion

Jerusalem Artichoke nutrition per 100g and per portion

Typical valuesPer 100gPer portion (80g)
Energy7358.4
Fat0.01g0.01g
of which saturates0g0g
Carbohydrate17g13.6g
of which total sugars9.6g7.68g
of which added sugars0g0g
of which starch0g0g
Fibre1.6g1.28g
Protein2g1.6g
Salt0g0g

Sugar, fat, fibre and carbohydrate, by age

The tables below put each macronutrient against age-appropriate guidance, because what matters for a 4 year old is very different from an adult.

Sugar in Jerusalem Artichoke: natural, not added

About 2 artichokes (80g) contains about 7.7g of sugar, and it is all natural (intrinsic) sugar that comes packaged with fibre and water. It has 0g of added or free sugar, so it does not count toward the daily free sugar limit the NHS sets. The table shows those limits by age; Jerusalem Artichoke contributes nothing to them.

Age groupDaily free sugar limitIn about 2 artichokes (80g)% of that
Adult30g0g
0%
Age 11 to 1730g0g
0%
Age 7 to 1024g0g
0%
Age 4 to 619g0g
0%

Fat in Jerusalem Artichoke: naturally very low

Jerusalem Artichoke is naturally very low in fat, with about 0.01g per portion and 0g of added fat. Only around 0.0g is saturated, well within the daily maximum for every age group.

Age groupMax saturated fatIn about 2 artichokes (80g)% of that
Adult24g0g
0%
Age 11 to 1727g0g
0%
Age 7 to 1022g0g
0%
Age 4 to 618g0g
0%

Fibre in Jerusalem Artichoke by age

Fibre supports healthy digestion, and most people in the UK do not get enough. A portion provides about 1.28g. Because children need less fibre than adults, that same portion covers a bigger share of a younger child's target.

Age groupRecommended fibreIn about 2 artichokes (80g)% of that
Adult30g1.28g
4%
Age 11 to 1725g1.28g
5%
Age 7 to 1020g1.28g
6%
Age 4 to 615g1.28g
9%

Carbohydrate in Jerusalem Artichoke by age

There is about 13.6g of carbohydrate per portion. There is no single daily target, but roughly half of daily energy should come from carbohydrate; the reference values below are based on that.

Age groupReference carbohydrateIn about 2 artichokes (80g)% of that
Adult250g14g
5%
Age 11 to 17275g14g
5%
Age 7 to 10225g14g
6%
Age 4 to 6188g14g
7%

Vitamins and minerals in Jerusalem Artichoke

Percentages are share of the daily Nutrient Reference Value (NRV). Under UK and EU rules a food is a source of a nutrient at 15% NRV per 100g and high in it at 30%.

NutrientPer 100g%NRV /100g%NRV /portion 
Iron3.4mg24%19%a source of Iron
Potassium429mg21%17%a source of Potassium
Thiamin (B1)0.2mg18%15%a source of Thiamin (B1)
Copper0.14mg14%11%-

Vitamins and minerals in Jerusalem Artichoke, by age

These tables show how the nutrients compare to daily needs across different ages, using UK Reference Nutrient Intakes (RNIs). This differs from the source of and high in labels above, which use the single adult figure (NRV) set for food packaging. Children's needs are lower, so a portion goes further.

Iron in Jerusalem Artichoke by age

Iron is needed to make red blood cells that carry oxygen around the body. About 2 artichokes (80g) contains 2.72mg. Because children need less than adults, that same portion covers a bigger share of a younger child's daily target. Girls aged 11 and over and women need more iron (14.8mg) because of menstrual losses.

Age groupDaily need (RNI)In about 2 artichokes (80g)% of daily need
Adult11mg2.72mg
25%
Age 11 to 1713mg2.72mg
21%
Age 7 to 108.7mg2.72mg
31%
Age 4 to 66.1mg2.72mg
45%

Potassium in Jerusalem Artichoke by age

Potassium helps control blood pressure and supports normal muscle and nerve function. About 2 artichokes (80g) contains 343mg. Because children need less than adults, that same portion covers a bigger share of a younger child's daily target.

Age groupDaily need (RNI)In about 2 artichokes (80g)% of daily need
Adult3500mg343mg
10%
Age 11 to 173500mg343mg
10%
Age 7 to 102000mg343mg
17%
Age 4 to 61100mg343mg
31%

Thiamin (B1) in Jerusalem Artichoke by age

Thiamin (B1) helps the body release energy from carbohydrate. About 2 artichokes (80g) contains 0.16mg. Because children need less than adults, that same portion covers a bigger share of a younger child's daily target.

Age groupDaily need (RNI)In about 2 artichokes (80g)% of daily need
Adult1mg0.16mg
16%
Age 11 to 170.9mg0.16mg
18%
Age 7 to 100.7mg0.16mg
23%
Age 4 to 60.7mg0.16mg
23%

Copper in Jerusalem Artichoke by age

Copper helps the body make red blood cells and supports the immune system. About 2 artichokes (80g) contains 0.11mg. Because children need less than adults, that same portion covers a bigger share of a younger child's daily target. These figures use safe intake levels, as no formal UK RNI is set.

Age groupDaily need (RNI)In about 2 artichokes (80g)% of daily need
Adult1.2mg0.11mg
9%
Age 11 to 170.8mg0.11mg
14%
Age 7 to 100.6mg0.11mg
19%
Age 4 to 60.4mg0.11mg
28%

Is Jerusalem Artichoke processed?

No. Jerusalem Artichoke is a NOVA group 1 whole food, the least processed category, eaten in its natural state with nothing added. The sugars are intrinsic, packaged with fibre and water, which is why whole vegetables behave very differently in the body from foods made with free sugars.

Jerusalem Artichoke nutrition FAQ

How many calories are in jerusalem artichoke?

About 2 artichokes (80g) has about 58 calories.

How much sugar is in jerusalem artichoke?

About 2 artichokes (80g) has about 7.7g of sugar, roughly 1.9 teaspoons, and none of it is added sugar.

Is jerusalem artichoke good for you?

Yes. Jerusalem Artichoke is a whole food providing fibre and a range of vitamins and minerals such as iron and potassium. One portion counts as one of your five a day.

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Nutrition data from McCance and Widdowson and UK FoodData Central, per 100g raw edible portion; values are reference figures and can vary by variety and ripeness. Reference intakes: EU NRVs for labelling and UK RNIs (SACN) for age-based needs. For guidance only.