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McDonald's Cheeseburger: calories, nutrition, ingredients and allergens

McDonald's Cheeseburger — calories, sugar and salt nutrition breakdown

How many calories are in a McDonald's Cheeseburger? It contains 295 kcal, 12g of fat (5.5g saturated), 7g of sugar and 1.4g of salt, one of the lower-calorie hot items on the core menu.

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Nutrition information

Nutrition information: Cheeseburger

Energy295 kcal
Fat12g
of which saturates5.5g
Carbohydrate32g
of which sugars7g
Salt1.4g
Protein15g

Source: McDonald’s UK nutrition information. Figures are per item as sold, before any optional sauces or extras.

A McDonald's Cheeseburger contains 295 kcal, which is 15% of the 2,000 kcal adult daily reference intake. It provides 12g of total fat, of which 5.5g is saturated, 7g of sugar, 1.4g of salt and 15g of protein.

The saturated fat content of 5.5g represents 28% of the adult daily guideline of 20g.

Adding a single processed cheese slice to the Hamburger increases the saturated fat from 3.2g to 5.5g, almost doubling it. The cheese slice itself is a processed cheese product containing emulsifying salts and added colours, not a block of cheddar.

A moderate choice on calories and saturated fat

A McDonald's Cheeseburger contains 295 kcal and 5.5g of saturated fat, 28% of the adult daily saturated fat guideline of 20g. Adding a single processed cheese slice to the Hamburger increases the saturated fat from 3.2g to 5.5g, almost doubling it. The cheese slice itself is a processed cheese product containing emulsifying salts and added colours, not a block of cheddar.

Adult daily reference intakes (Reference Intake, RI)

Calories2,000 kcal
Total fat70g
Saturated fat20g
Total sugars90g (free sugar limit: 30g)
Salt6g

Reference Intakes are EU-wide guideline daily amounts for an average adult (2,000 kcal). The free sugar limit of 30g is the NHS/SACN guideline, which is stricter than the 90g total sugars RI as it excludes naturally occurring sugars in whole foods and dairy.

Sugar, salt and protein by age group

The table below shows how the sugar, salt and protein in a McDonald's Cheeseburger compares to daily guidelines for different age groups and life stages.

Sugar, salt and protein by age group: McDonald's Cheeseburger

Age groupSugar (g / % limit)Salt (g / % limit)Protein (g / % target)
Age 4 to 6 7g / 37% 1.4g / 47% 15g / 75%
Age 7 to 10 7g / 29% 1.4g / 28% 15g / 54%
Age 11 to 17 7g / 23% 1.4g / 23% 15g / 36%
Adult 7g / 23% 1.4g / 23% 15g / 30%

Sugar and salt % shown against NHS/SACN daily limits. Protein % shown against estimated daily targets. Red = 75%+ of limit, amber = 20-74%, green = under 20%. Protein is beneficial and has no upper limit, shown for reference only.

Protein

Cheeseburger provides 15g of protein. For comparison, a general guide for adult daily protein intake is around 50g, so this item alone provides 30% of that target.

Salt

Cheeseburger contains 1.4g of salt, 23% of the adult daily limit of 6g. This is a moderate contribution, leaving room within the daily limit for sides and other meals.

Ultra-processed food: what is really in it

A McDonald's Cheeseburger is assembled from 4 separate components, each manufactured and prepared separately, often at different factories, before being combined and cooked at the point of sale. The most heavily formulated of these are the bun and cheese slice.

Reading the ingredient list closely, a McDonald's Cheeseburger contains emulsifiers, antioxidants, colourings, maltodextrin and dextrose. These are not used to add nutritional value. Emulsifiers help water-based and fat-based ingredients (such as oil and vinegar in a sauce, or fat and water in a bun dough) blend together and stay blended, rather than separating out. Antioxidants slow down the natural oxidation of fats and oils in baked goods, helping the product stay fresher for longer. Colourings standardise the appearance of a product so it looks the same in every restaurant, regardless of natural variation in the raw ingredients. Maltodextrin acts as a bulking agent and helps control texture and browning in baked goods. Dextrose assists with yeast fermentation and browning in the bun during baking.

None of this means the ingredients are unsafe; all additives used are approved for use in UK food. What it indicates is the degree of industrial formulation involved. A home-cooked equivalent, made from a small number of fresh or minimally processed ingredients prepared in one kitchen, would typically involve far fewer steps and far fewer additives. The version sold at McDonald's reaches a comparable end result using a longer list of industrially processed components, several manufacturing sites, and a number of functional additives designed to keep the product consistent across thousands of restaurants.

What's in it: Cheeseburger

Bun

Wheat flour, water, sugar, yeast, rapeseed oil, sesame seeds, emulsifiers, antioxidant, dextrose, maltodextrin

Beef patty

100% beef, seasoned with salt and pepper after cooking

Cheese slice

Processed cheddar: cheddar cheese, water, whey powder, butter, emulsifying salts, milk proteins, colours

Onions, pickle, ketchup, mustard

Same as Hamburger

Looking at the ingredient list rather than just the nutrition panel tells a different story. Even where individual macros (sugar, salt, calories) look moderate, the number of separately manufactured components, and the additives used to bind, emulsify, preserve, colour and flavour them, place almost every hot item on the McDonald's menu in the most processed food category under the NOVA classification system.

Processing (NOVA classification)

A McDonald's Cheeseburger falls into NOVA group 4, ultra-processed food. The NOVA classification system groups foods by the extent and purpose of the processing involved, rather than by their individual nutrients. Group 4 covers products that are formulated mostly or entirely from substances derived from foods, plus additives, using a series of industrial processes with little or no whole food remaining recognisable in the final product. In this item, that includes emulsifiers, antioxidants, colourings, maltodextrin and dextrose, on top of the breaded or formed proteins, processed cheese and multi-stage assembly typical of the menu. This classification applies to almost all hot menu items at McDonald's, and indeed to most fast food and packaged convenience food generally; it is not a finding specific to this item.

Allergens at a glance

Allergen information: Cheeseburger

WheatContains
RyeMay contain traces
BarleyMay contain traces
OatsNot present
SesameMay contain traces
SoyaContains
MilkContains
EggsNot present
FishNot present
CrustaceansNot present
CeleryNot present
MustardNot present
MolluscsNot present
LupinNot present

McDonald's UK prepares food in kitchens where allergens are present and equipment is shared. "May contain traces" reflects cross-contact risk from shared fryers, toasters and preparation areas. McDonald's cannot guarantee any item is completely allergen-free, even when ingredients are removed on request.

Frequently asked questions

How many calories are in a McDonald's Cheeseburger?+

A McDonald's Cheeseburger contains 295 kcal. With small fries the total reaches 545 kcal. With medium fries the total reaches 625 kcal. With large fries the total reaches 725 kcal. Adding a medium Coca-Cola to a medium meal brings the total to 805 kcal. The Cheeseburger alone represents 15% of the 2,000 kcal adult daily reference intake and is one of the lower-calorie hot items on the core McDonald's menu.

McDonald's Cheeseburger nutrition: what are the full figures?+

Per item: 295 kcal, 12g fat (5.5g saturated), 32g carbohydrate (7g sugar), 1.4g salt, 15g protein. The Cheeseburger contains 7g of free sugar, 23% of the adult daily free sugar limit of 30g and 29% of the limit for a child aged 7 to 10. The salt content of 1.4g is 23% of the adult daily limit of 6g and 47% of the daily limit for a child aged 4 to 6.

How does a McDonald's Cheeseburger compare to a Hamburger?+

A McDonald's Cheeseburger contains 295 kcal compared to 248 kcal in a Hamburger — 47 extra calories from the cheese slice. The saturated fat rises from 3.2g to 5.5g, an increase of 2.3g or 72% more saturated fat from a single ingredient. Salt rises from 1g to 1.4g. Protein rises from 12g to 15g. The processed cheese slice is the only difference between the two items. For lower saturated fat and salt, the Hamburger is the stronger choice. For more protein, the Cheeseburger has a small advantage.

Is the cheese in a McDonald's Cheeseburger real cheese?+

Not in the way most people understand cheese. The slice in a McDonald's Cheeseburger is processed cheddar, made from cheddar cheese combined with water, whey powder, butter, emulsifying salts, milk proteins and colours. It is a formulated product designed to melt consistently and maintain the same appearance across thousands of restaurants. Natural block cheddar would not behave consistently at scale. The processed cheese slice adds 2.3g of saturated fat and 0.4g of salt on top of the Hamburger figures, alongside its own set of additives not present in the burger itself.

How much salt is in a McDonald's Cheeseburger?+

A McDonald's Cheeseburger contains 1.4g of salt, which is 23% of the adult daily limit of 6g. For a child aged 4 to 6 with a daily salt limit of 3g, the Cheeseburger alone uses 47% of their daily allowance. Adding medium fries brings the total salt to approximately 2g, which is 67% of the daily limit for a child aged 4 to 6 from one meal. The salt in the Cheeseburger is notably higher than the Hamburger at 1g, with the additional 0.4g coming from the processed cheese slice.

How much sugar is in a McDonald's Cheeseburger?+

A McDonald's Cheeseburger contains 7g of sugar, all of which counts as free sugar under NHS guidelines. This is 23% of the adult daily free sugar limit of 30g and 29% of the limit for a child aged 7 to 10. The sugar comes primarily from the ketchup, mustard and the bun. Adding a medium Coca-Cola to the meal adds approximately 35g of free sugar, which exceeds the adult daily free sugar limit on its own and more than triples the limit for a child aged 7 to 10.

How many calories in a McDonald's Cheeseburger and fries?+

A McDonald's Cheeseburger with small fries contains approximately 545 kcal. With medium fries the total is approximately 625 kcal. With large fries the total is approximately 725 kcal. For a child aged 7 to 10 with a daily energy need of around 1,700 to 2,000 kcal, a Cheeseburger with medium fries represents approximately 31 to 37% of their daily requirement from one meal. The salt total with medium fries reaches approximately 2g, using two thirds of the daily limit for a child aged 4 to 6.

How many calories in a McDonald's Cheeseburger Happy Meal?+

A McDonald's Cheeseburger Happy Meal with small fries and a small Coca-Cola contains approximately 615 kcal. Substituting the Coca-Cola for water removes approximately 90 kcal, bringing the total to approximately 545 kcal. Substituting for orange juice gives approximately 588 kcal. The Cheeseburger Happy Meal is approximately 47 kcal more than the Hamburger Happy Meal across all drink options due to the cheese slice. The drink choice remains the most significant single variable in the total sugar content of the meal.

How much saturated fat is in a McDonald's Cheeseburger?+

A McDonald's Cheeseburger contains 5.5g of saturated fat, which is 28% of the adult daily guideline of 20g. For a child aged 7 to 10 with an estimated daily saturated fat guideline of approximately 16g, it represents 34% of their daily allowance. The jump from the Hamburger's 3.2g to the Cheeseburger's 5.5g is significant — the single processed cheese slice accounts for the entire 2.3g increase. Saturated fat is the most notable nutritional change when upgrading from a Hamburger to a Cheeseburger.

Is a McDonald's Cheeseburger a good option for children?+

The Cheeseburger is one of the lower-calorie hot items on the McDonald's menu at 295 kcal. However the salt content of 1.4g uses 47% of the daily salt limit for a child aged 4 to 6 from the burger alone. The saturated fat of 5.5g is 34% of the estimated daily guideline for a child aged 7 to 10. For children, the Hamburger is the more moderate choice — same bun and beef patty, 2.3g less saturated fat and 0.4g less salt. As with all McDonald's orders, the drink choice is the biggest lever on total meal sugar.

Is a McDonald's Cheeseburger ultra-processed?+

Yes. A McDonald's Cheeseburger falls into NOVA group 4, ultra-processed foods. It is assembled from components manufactured at different facilities. The bun contains emulsifiers, antioxidants, maltodextrin and dextrose. The cheese slice is processed cheddar containing emulsifying salts, whey powder and colours. The pickle slices contain a firming agent and preservative. All additives are approved for use in UK food. The NOVA classification reflects the degree of industrial formulation rather than whether the food is unsafe to eat.

What allergens are in a McDonald's Cheeseburger?+

A McDonald's Cheeseburger contains wheat, soya and milk. Unlike the Hamburger which does not contain milk, the Cheeseburger contains milk from the processed cheese slice. It may also contain traces of barley, rye and sesame from shared kitchen equipment. It does not contain eggs, fish, crustaceans, celery, mustard, molluscs or lupin as ingredients. McDonald's UK cannot guarantee any item is completely allergen-free due to shared kitchen equipment and preparation areas.

How does a McDonald's Cheeseburger compare to a Big Mac?+

A McDonald's Big Mac contains 509 kcal compared to 295 kcal in a Cheeseburger — 214 more calories. The Big Mac contains 9.6g of saturated fat versus 5.5g in a Cheeseburger and 2g of salt versus 1.4g. The Big Mac adds a second beef patty, a middle bun layer, special sauce and a second cheese slice. For parents looking at the menu for a lower-calorie beef burger option, the Cheeseburger is significantly more moderate than the Big Mac on every nutritional measure.

What is the lowest calorie drink to order with a McDonald's Cheeseburger?+

Water is the lowest calorie option at zero calories and zero sugar. A medium water with a Cheeseburger and medium fries keeps the meal at approximately 625 kcal with no drink sugar. A medium Diet Coke or sugar-free Sprite adds zero calories and zero sugar. A medium Coca-Cola adds approximately 180 kcal and 35g of free sugar — five times the sugar of the burger itself. For children especially, choosing water or a sugar-free drink is the single most impactful change you can make to the nutritional outcome of a McDonald's meal.

How much protein is in a McDonald's Cheeseburger?+

A McDonald's Cheeseburger provides 15g of protein from 295 kcal, a strong protein-to-calorie ratio. For an adult with a daily protein target of around 50g, one Cheeseburger provides 30% of that target. For a child aged 7 to 10 with a daily protein guide of around 24g, it provides approximately 54% of their daily target from a single item. The protein comes from the beef patty and the processed cheese slice, with the patty contributing the majority.

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Nutrition and allergen information from McDonald's UK official sources (allergen booklet and product pages). Figures are per item as sold, before optional sauces, dips or extras, and may vary slightly by recipe updates. Reference intakes: EU Reference Intakes for an average adult (2,000 kcal); NHS/SACN free sugar and saturated fat guidelines. For guidance only, not medical advice. Always check the McDonald's UK app or in-restaurant information for the most current data.