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Pepperoni nutrition: calories, protein and iron

Pepperoni is a processed meat, made with added salt and often curing, smoking or binding ingredients, which places it in NOVA group 4. It still provides protein, but processed meats are best eaten less often and the salt is worth watching. It is a source of vitamin B12, selenium and zinc. Work out the numbers for any portion and age below, then see the full breakdown.

Pepperoni nutrition calculator
Calories, sugar and key nutrients by portion. Change the age and every percentage updates.
Key nutrients in this portion

Pepperoni nutrition per 100g and per portion

Typical valuesPer 100gPer portion (30g)
Energy500150
Fat44g13.2g
of which saturates16g4.8g
Carbohydrate0g0g
of which total sugars0g0g
of which added sugars0g0g
of which starch0g0g
Fibre0g0g
Protein20g6g
Salt4.5g1.3g

Protein, fat and salt, by age

For meat and fish the numbers that matter most are protein, saturated fat and salt. The tables below set each against age-appropriate guidance.

Protein in Pepperoni by age

A few slices (about 30g) provides about 6.0g of complete protein, supplying the amino acids the body needs for growth and repair. Because children need less than adults, that portion covers a large share of a younger child's daily protein.

Age groupDaily protein (RNI)In a few slices (about 30g)% of that
Adult50g6g
12%
Age 11 to 1745g6g
13%
Age 7 to 1028g6g
21%
Age 4 to 620g6g
30%

Fat in Pepperoni: high, mostly saturated

Pepperoni is naturally high in fat, with about 13.2g per portion, and most of it is saturated (4.8g). There is 0g of added fat, but the table shows how the saturated fat compares with the daily maximum, so it is best enjoyed in smaller amounts.

Age groupMax saturated fatIn a few slices (about 30g)% of that
Adult24g4.8g
20%
Age 11 to 1727g4.8g
18%
Age 7 to 1022g4.8g
22%
Age 4 to 618g4.8g
27%

Salt in Pepperoni by age

Because pepperoni is salted, a portion carries about 1.35g of salt. Children have lower daily salt limits than adults, so it is worth checking against the guidance below.

Age groupMax saltIn a few slices (about 30g)% of that
Adult6g1.35g
22%
Age 11 to 176g1.35g
22%
Age 7 to 105g1.35g
27%
Age 4 to 63g1.35g
45%

Vitamins and minerals in Pepperoni

Percentages are share of the daily Nutrient Reference Value (NRV). Under UK and EU rules a food is a source of a nutrient at 15% NRV per 100g and high in it at 30%.

NutrientPer 100g%NRV /100g%NRV /portion 
Vitamin B122ug60%18%high in Vitamin B12
Selenium20ug36%11%high in Selenium
Zinc3mg30%9%high in Zinc
Phosphorus170mg24%7%a source of Phosphorus

Vitamins and minerals in Pepperoni, by age

These tables show how the nutrients compare to daily needs across different ages, using UK Reference Nutrient Intakes (RNIs). This differs from the source of and high in labels above, which use the single adult figure (NRV) set for food packaging. Children's needs are lower, so a portion goes further.

Vitamin B12 in Pepperoni by age

Vitamin B12 supports red blood cell formation and a healthy nervous system, and is found almost only in animal foods. A few slices (about 30g) contains 0ug. Because children need less than adults, that same portion covers a bigger share of a younger child's daily target.

Age groupDaily need (RNI)In a few slices (about 30g)% of daily need
Adult2ug0ug
30%
Age 11 to 172ug0ug
30%
Age 7 to 101ug0ug
45%
Age 4 to 61ug0ug
56%

Selenium in Pepperoni by age

Selenium helps protect cells from damage and supports the immune system. A few slices (about 30g) contains 6ug. Because children need less than adults, that same portion covers a bigger share of a younger child's daily target.

Age groupDaily need (RNI)In a few slices (about 30g)% of daily need
Adult75ug6ug
8%
Age 11 to 1770ug6ug
9%
Age 7 to 1030ug6ug
20%
Age 4 to 620ug6ug
30%

Zinc in Pepperoni by age

Zinc supports the immune system, wound healing and normal growth. A few slices (about 30g) contains 0.9mg. Because children need less than adults, that same portion covers a bigger share of a younger child's daily target.

Age groupDaily need (RNI)In a few slices (about 30g)% of daily need
Adult9.5mg0.9mg
9%
Age 11 to 179mg0.9mg
10%
Age 7 to 107mg0.9mg
13%
Age 4 to 66.5mg0.9mg
14%

Phosphorus in Pepperoni by age

Phosphorus works with calcium to build strong bones and teeth. A few slices (about 30g) contains 51mg. Because children need less than adults, that same portion covers a bigger share of a younger child's daily target.

Age groupDaily need (RNI)In a few slices (about 30g)% of daily need
Adult550mg51mg
9%
Age 11 to 17775mg51mg
7%
Age 7 to 10550mg51mg
9%
Age 4 to 6450mg51mg
11%

Is Pepperoni processed?

Yes. Pepperoni is a processed meat: made with added salt and often curing, smoking or binding ingredients, which places it in NOVA group 4. Health bodies advise limiting processed meat, so it is best kept as an occasional food rather than an everyday one.

Pepperoni nutrition FAQ

How many calories are in pepperoni?

A few slices (about 30g) has about 150 calories.

How much protein is in pepperoni?

A few slices (about 30g) has about 6.0g of complete protein, the kind that supports growth and repair.

Is pepperoni good for you?

Pepperoni is a good source of protein, but as a processed meat it carries a lot of salt, so it is best eaten occasionally rather than every day.

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Nutrition data from McCance and Widdowson and UK FoodData Central, per 100g raw edible portion; values are reference figures and can vary by variety and ripeness. Reference intakes: EU NRVs for labelling and UK RNIs (SACN) for age-based needs. For guidance only.