Reference figures per 100g from McCance and Widdowson’s composition of foods and FoodData Central, collected by Boone. Values vary by variety and ripeness. Data checks are led by Murray Dare.
Colours use the Food Standards Agency front-of-pack thresholds per 100g. RI is the adult reference intake.
Half a tin (about 200g) of Tinned Minced Beef. Figures from reference data; portion figures calculated by Boone. How
Sugar in milk and whole fruit and vegetables is not free sugar. NHS →
The NHS free sugar limit is 19g a day at age 4 to 6, 24g at 7 to 10 and 30g from 11. There is no limit for under 4s: they should avoid free sugar.
Joint #76 of 98 beef for least salt per 100g.
Where it sits per 100g against every beef product in the Boone database.
More sugar than 69% of the 98 beef.
More saturated fat than 52% of the 98 beef.
More salt than 77% of the 98 beef.
Less fibre than 42% of the 96 beef.
The 2018 model indicates this food is not less healthy: it scores 3, below the line of 4.
Higher is less healthy; 4 or more would be classed as less healthy under this model. How the score works →
In half a tin (about 200g). NRV is the adult nutrient reference value used on UK labels. 15% or more counts as a source.
Group 4: ultra-processed. Made with industrial processes or ingredients. How NOVA works →
Boone does not hold a full ingredient list for this product, so the group is assigned from the type of food. Check the pack for the ingredients.
Per 100g as sold, and per portion.
| Per | 100g | Half a tin (about 200g) |
|---|---|---|
| Energy | 150 kcal | 300 kcal |
| Fat | 9.0g | 18.0g |
| of which saturates | 4.0g | 8.0g |
| Carbohydrate | 3.0g | 6.0g |
| of which sugars | 1.0g | 2.0g |
| Free sugar | 0.0g | 0.0g |
| Fibre | 0.0g | 0.0g |
| Protein | 14.0g | 28.0g |
| Salt | 0.90g | 1.80g |
300 kcal in half a tin (about 200g). Per 100g it is 150 kcal.
2g of sugar in half a tin (about 200g) and none of it is free sugar.
1.8g in half a tin (about 200g): 60% of the 3g daily limit for a child aged 4 to 6 and 30% of the 6g adult limit.
Yes, NOVA group 4.
3 on the UK Nutrient Profiling Model 2018, calculated by Boone per 100g. Scores run from -20 to 40; 4 or more would be classed as less healthy.
Source. McCance and Widdowson’s composition of foods and FoodData Central, per 100g of the raw edible portion.
Collected. By Boone. Data checks are led by Murray Dare.
Calculated by Boone. Portion figures, traffic lights and the nutrient profile score. Labelled where they appear.
Limits. NHS free sugar and salt limits by age; UK reference intakes for adults.
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