Boone’s analysis puts Domino’s Buffalo Hot Dip at 1% of an adult’s daily calories, 40% of the daily salt limit for a child aged 4 to 6 and 0.6 teaspoons of free sugar.
How many calories are in a Domino’s Buffalo Hot Dip? It is 26 kcal, with 1g of fat (0.1g saturated), 2.2g of sugar and 1.2g of salt.
Build a full meal with our nutrition calculator
Use the Boone meal calculator to build a full meal rather than view this item on its own. Add a pizza or main, a side, a dip and a dessert, then choose your age and sex for a more accurate view of how a Buffalo Hot Dip fits into a day.
Nutrition information
Nutrition information: Domino’s Buffalo Hot Dip (per serving)
| Energy | 26 kcal |
| Fat | 1g |
| of which saturates | 0.1g |
| Carbohydrate | 3.7g |
| of which sugars | 2.2g |
| Fibre | 0.2g |
| Salt | 1.2g |
| Protein | 0.2g |
Nutrition figures are Domino’s UK published data (7 September 2026), before dips. Boone converts the figures to the portion and age comparisons on this page.
Domino’s Buffalo Hot Dip contains 26 kcal, which is 1% of the 2,000 kcal adult daily reference intake. It provides 1g of total fat, of which 0.1g is saturated, 2.2g of sugar, 1.2g of salt and 0.2g of protein.
The saturated fat content of 0.1g represents 0% of the adult daily guideline of 20g.
Domino’s does not publish portion weights, so Boone cannot show figures per 100g for this item.
Sugar in Domino’s Buffalo Hot Dip
Domino’s Buffalo Hot Dip contains 2.2g of free sugar (0.6 teaspoons). Low sugar
The NHS free sugar limit is 30g per day for adults, 24g for children aged 7 to 10, and 19g for children aged 4 to 6. Free sugar excludes the sugars naturally present in milk and whole fruit.
Free sugar by portion: Domino’s Buffalo Hot Dip
| Portion | Adult (female)
30g | Adult (male)
30g | Age 11 to 17
30g | Age 7 to 10
24g | Age 4 to 6
19g |
|---|
| 1 serving | 2.2g
7% | 2.2g
7% | 2.2g
7% | 2.2g
9% | 2.2g
12% |
Teaspoons: 0.6 tsp
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Salt in Domino’s Buffalo Hot Dip
Domino’s Buffalo Hot Dip contains 1.2g of salt. Moderate salt
Children have lower salt limits: 3g per day for ages 4 to 6, 5g for ages 7 to 10.
Salt by portion: Domino’s Buffalo Hot Dip
| Portion | Adult (female)
6g | Adult (male)
6g | Age 11 to 17
6g | Age 7 to 10
5g | Age 4 to 6
3g |
|---|
| 1 serving | 1.2g
20% | 1.2g
20% | 1.2g
20% | 1.2g
24% | 1.2g
40% |
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Calories in Domino’s Buffalo Hot Dip
Domino’s Buffalo Hot Dip contains 26 kcal. Low calorie share
Daily calorie needs vary by age and sex.
Calories by portion: Domino’s Buffalo Hot Dip
| Portion | Adult (female)
2,000 kcal | Adult (male)
2,500 kcal | Age 11 to 17
1,936 kcal | Age 7 to 10
1,553 kcal | Age 4 to 6
1,291 kcal |
|---|
| 1 serving | 26 kcal
1% | 26 kcal
1% | 26 kcal
1% | 26 kcal
2% | 26 kcal
2% |
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Saturated fat in Domino’s Buffalo Hot Dip
Domino’s Buffalo Hot Dip contains 0.1g of saturated fat. Low saturated fat
The saturated fat guideline is 20g a day for women and 30g for men, and lower for children.
Saturated fat by portion: Domino’s Buffalo Hot Dip
| Portion | Adult (female)
20g | Adult (male)
30g | Age 11 to 17
20g | Age 7 to 10
18g | Age 4 to 6
16g |
|---|
| 1 serving | 0.1g
0% | 0.1g
0% | 0.1g
0% | 0.1g
1% | 0.1g
1% |
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Ultra-processed food: what is really in it
Processing and additives: Domino’s Buffalo Hot Dip
Reading the published ingredient list closely, Domino’s Buffalo Hot Dip contains stabilisers and thickeners, preservatives and colours. These are not there to add nutritional value. They make industrial production and distribution possible.
Stabilisers and thickeners
Give sauces, fillings and processed meats body and hold water in. Found in the buffalo hot dip.
Preservatives
Extend shelf life by slowing the growth of bacteria and moulds. Found in the buffalo hot dip.
Colours
Restore or standardise appearance after processing. Found in the buffalo hot dip.
Boone classifies Domino’s Buffalo Hot Dip as NOVA group 4, ultra-processed, based on the ingredients named above. NOVA groups foods by how far they are from their whole-food form, not by how nutritious they are. A group 4 food is not automatically unhealthy, and a group 1 food is not automatically healthy. Read from the published ingredient list, September 2026.
Domino’s Buffalo Hot Dip contains 13 distinct ingredients: 7 raw and 6 manufactured. Raw means something you could buy and cook with at home; manufactured means a substance that only exists as an output of industrial processing.
Ingredients
Domino’s publishes the following ingredient list for the Buffalo Hot Dip.
Ingredients: Domino’s Buffalo Hot Dip
Water, Spirit Vinegar, Red Cayenne Peppers, (Red Cayenne Peppers, Salt, Acetic Acid), Sugar, Thickener (Modified Starch), Rapeseed Oil, Ground Paprika, Stabiliser (Xanthan Gum), Garlic Powder, Colour (Paprika Extract), Preservative (Potassium Sorbate), Colour (Plain Caramel).
Ingredients from the Domino’s UK Ingredients & Allergen Information guide (correct as of 7 September 2026). Allergens are shown in CAPITALS. Where Domino’s lists alternative suppliers, Boone shows the first. Recipes change, so always check the latest guide if you have an allergy.
Allergens at a glance
Domino’s Buffalo Hot Dip contains none of the 14 major allergens as ingredients. Domino’s marks it as plant-based.
Allergen information: Domino’s Buffalo Hot Dip
| Allergen | Status |
|---|
| Wheat | Not present |
| Rye | Not present |
| Barley | Not present |
| Oats | Not present |
| Sesame | Not present |
| Soya | Not present |
| Milk | Not present |
| Eggs | Not present |
| Fish | Not present |
| Crustaceans | Not present |
| Molluscs | Not present |
| Celery | Not present |
| Mustard | Not present |
| Lupin | Not present |
| Sulphites | Not present |
| Peanuts | Not present |
| Tree nuts | Not present |
Contains = declared as an ingredient in Domino’s guide. Domino’s prepares food in stores where equipment and utensils are shared, so it cannot guarantee any product is free from allergens, even when ingredients are removed on request. Its gluten free pizzas are prepared under procedures accredited by Coeliac UK and contain less than 20ppm gluten. From the Domino’s UK Ingredients & Allergen Information guide (correct as of 7 September 2026).
