Boone’s analysis puts the whole Domino’s Meatball Marinara Italian Style Crust pizza at 112% of an adult’s daily calories, 403% of the daily salt limit for a child aged 4 to 6 and 14.7 teaspoons of free sugar.
How many calories are in a Domino’s Meatball Marinara Italian Style Crust pizza? A slice of the large is 224 kcal. The whole pizza, cut into 10 slices, is 2,243 kcal, with 104g of fat (45g saturated), 59g of sugar and 12g of salt.
These figures are for the large. Domino’s also makes it as a medium (1,606 kcal) and a small (1,127 kcal), and the size table below gives every one.
This page covers the Italian Style Crust. As a large, the same pizza is 2,486 kcal as Classic Crust, 3,006 kcal as Double Decadence, 2,767 kcal as Stuffed Crust and 2,043 kcal as Thin & Crispy.
Build a full meal with our nutrition calculator
Use the Boone meal calculator to build a full meal rather than view this item on its own. Add a pizza or main, a side, a dip and a dessert, then choose your age and sex for a more accurate view of how a Meatball Marinara Italian Style Crust pizza fits into a day.
Nutrition information
Nutrition information: Domino’s Meatball Marinara Italian Style Crust pizza, large (per slice / whole pizza)
| Energy | 224 kcal a slice / 2,243 kcal whole |
| Fat | 10g / 104g |
| of which saturates | 4.5g / 45g |
| Carbohydrate | 21g / 211g |
| of which sugars | 5.9g / 59g |
| Fibre | 1.9g / 19g |
| Salt | 1.2g / 12g |
| Protein | 12g / 116g |
Nutrition figures are Domino’s UK published data (7 September 2026), per slice and per whole pizza, before dips. Boone converts the figures to the portion and age comparisons on this page.
Whole pizza by size: Domino’s Meatball Marinara Italian Style Crust pizza
| Size | Calories | Fat | Saturates | Carbs | Sugars | Fibre | Protein | Salt |
|---|
| Large | 2,243 kcal | 104g | 45g | 211g | 59g | 19g | 116g | 12g |
| Large (reduced-fat mozzarella) | 2,064 kcal | 85g | 34g | 219g | 51g | 29g | 105g | 12g |
| Medium | 1,606 kcal | 76g | 33g | 152g | 40g | 14g | 78g | 8.8g |
| Medium (reduced-fat mozzarella) | 1,484 kcal | 64g | 25g | 152g | 36g | 20g | 75g | 8.6g |
| Small | 1,127 kcal | 53g | 23g | 115g | 15g | 8.3g | 47g | 6g |
| Small (reduced-fat mozzarella) | 1,038 kcal | 43g | 16g | 112g | 15g | 10g | 50g | 6.3g |
Domino’s cuts a Large into 10 slices, a Medium into 8, a Small into 6 and a Personal into 4. Reduced-fat mozzarella figures are Domino’s own, for the same pizza made with its reduced-fat cheese option.
The whole Domino’s Meatball Marinara Italian Style Crust pizza (large) contains 2,243 kcal, which is 112% of the 2,000 kcal adult daily reference intake. It provides 104g of total fat, of which 45g is saturated, 59g of sugar, 12g of salt and 116g of protein.
The saturated fat content of 45g represents 226% of the adult daily guideline of 20g.
Domino’s does not publish portion weights, so Boone cannot show figures per 100g for this item.
Sugar in Domino’s Meatball Marinara Italian Style Crust pizza
The whole Domino’s Meatball Marinara Italian Style Crust pizza contains 59g of free sugar (14.7 teaspoons). High sugar
The NHS free sugar limit is 30g per day for adults, 24g for children aged 7 to 10, and 19g for children aged 4 to 6. Free sugar excludes the sugars naturally present in milk and whole fruit.
Free sugar by portion: Domino’s Meatball Marinara Italian Style Crust pizza
| Portion | Adult (female)
30g | Adult (male)
30g | Age 11 to 17
30g | Age 7 to 10
24g | Age 4 to 6
19g |
|---|
| 1 slice (Large) | 5.9g
20% | 5.9g
20% | 5.9g
20% | 5.9g
24% | 5.9g
31% |
| Whole large (10 slices) | 59g
196% | 59g
196% | 59g
196% | 59g
245% | 59g
309% |
| Whole medium (8 slices) | 40g
133% | 40g
133% | 40g
133% | 40g
167% | 40g
211% |
| Whole small (6 slices) | 15g
49% | 15g
49% | 15g
49% | 15g
62% | 15g
78% |
Teaspoons: 14.7 tsp
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Salt in Domino’s Meatball Marinara Italian Style Crust pizza
The whole Domino’s Meatball Marinara Italian Style Crust pizza contains 12g of salt. High salt
Children have lower salt limits: 3g per day for ages 4 to 6, 5g for ages 7 to 10.
Salt by portion: Domino’s Meatball Marinara Italian Style Crust pizza
| Portion | Adult (female)
6g | Adult (male)
6g | Age 11 to 17
6g | Age 7 to 10
5g | Age 4 to 6
3g |
|---|
| 1 slice (Large) | 1.2g
20% | 1.2g
20% | 1.2g
20% | 1.2g
24% | 1.2g
40% |
| Whole large (10 slices) | 12g
202% | 12g
202% | 12g
202% | 12g
242% | 12g
403% |
| Whole medium (8 slices) | 8.8g
147% | 8.8g
147% | 8.8g
147% | 8.8g
177% | 8.8g
295% |
| Whole small (6 slices) | 6g
100% | 6g
100% | 6g
100% | 6g
119% | 6g
199% |
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Calories in Domino’s Meatball Marinara Italian Style Crust pizza
The whole Domino’s Meatball Marinara Italian Style Crust pizza contains 2,243 kcal. High calorie share
Daily calorie needs vary by age and sex.
Calories by portion: Domino’s Meatball Marinara Italian Style Crust pizza
| Portion | Adult (female)
2,000 kcal | Adult (male)
2,500 kcal | Age 11 to 17
1,936 kcal | Age 7 to 10
1,553 kcal | Age 4 to 6
1,291 kcal |
|---|
| 1 slice (Large) | 224 kcal
11% | 224 kcal
9% | 224 kcal
12% | 224 kcal
14% | 224 kcal
17% |
| Whole large (10 slices) | 2,243 kcal
112% | 2,243 kcal
90% | 2,243 kcal
116% | 2,243 kcal
144% | 2,243 kcal
174% |
| Whole medium (8 slices) | 1,606 kcal
80% | 1,606 kcal
64% | 1,606 kcal
83% | 1,606 kcal
103% | 1,606 kcal
124% |
| Whole small (6 slices) | 1,127 kcal
56% | 1,127 kcal
45% | 1,127 kcal
58% | 1,127 kcal
73% | 1,127 kcal
87% |
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Saturated fat in Domino’s Meatball Marinara Italian Style Crust pizza
The whole Domino’s Meatball Marinara Italian Style Crust pizza contains 45g of saturated fat. High saturated fat
The saturated fat guideline is 20g a day for women and 30g for men, and lower for children.
Saturated fat by portion: Domino’s Meatball Marinara Italian Style Crust pizza
| Portion | Adult (female)
20g | Adult (male)
30g | Age 11 to 17
20g | Age 7 to 10
18g | Age 4 to 6
16g |
|---|
| 1 slice (Large) | 4.5g
23% | 4.5g
15% | 4.5g
23% | 4.5g
25% | 4.5g
28% |
| Whole large (10 slices) | 45g
226% | 45g
151% | 45g
226% | 45g
252% | 45g
283% |
| Whole medium (8 slices) | 33g
164% | 33g
110% | 33g
164% | 33g
183% | 33g
206% |
| Whole small (6 slices) | 23g
116% | 23g
77% | 23g
116% | 23g
129% | 23g
145% |
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Ultra-processed food: what is really in it
Processing and additives: Domino’s Meatball Marinara Italian Style Crust pizza
Reading the published ingredient list closely, the whole Domino’s Meatball Marinara Italian Style Crust pizza contains emulsifiers, acidity regulators, flour treatment agents and antioxidants. These are not there to add nutritional value. They make industrial production and distribution possible.
Emulsifiers
Help oil-based and water-based ingredients blend and stay blended. Found in the italian style dough.
Acidity regulators
Control sourness and help preserve. Found in the tomato sauce and herbs.
Flour treatment agents
Strengthen dough so it survives machine handling. Found in the italian style dough.
Antioxidants
Stop fats and cured meats going off or changing colour. Found in the italian style dough.
Boone classifies Domino’s Meatball Marinara Italian Style Crust pizza as NOVA group 4, ultra-processed, based on the ingredients named above. NOVA groups foods by how far they are from their whole-food form, not by how nutritious they are. A group 4 food is not automatically unhealthy, and a group 1 food is not automatically healthy. Read from the published ingredient list, September 2026.
The whole Domino’s Meatball Marinara Italian Style Crust pizza contains 34 distinct ingredients: 29 raw and 5 manufactured. Raw means something you could buy and cook with at home; manufactured means a substance that only exists as an output of industrial processing.
Ingredients
Domino’s Meatball Marinara Italian Style Crust pizza is assembled from 6 separately prepared components.
Ingredients by component: Domino’s Meatball Marinara Italian Style Crust pizza
Italian style dough
WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Folic Acid, Thiamin), Water, Rapeseed Oil, Cornmeal, Yeast, Sugar, Salt, Whey Powder (MILK), Flour Improvers (Ascorbic Acid (E300), L cysteine Hydrochloride (E920), Emulsifier (E481).
Tomato Sauce
(Tomatoes, Sugar, Salt, Garlic, Black Pepper, Oregano, Basil, Chilli, Peppermint, Acidity Regulatory: Citric Acid).
Pork Meatballs
(Pork (82%), Breadcrumbs (WHEAT Flour, Water, Salt, Yeast), Tomato Purée, Salt, Dried Onions, Pork Fat, Spices, Sugar, Garlic. Fried in rapeseed oil).
Herbs
(Dried Garlic, Black Pepper, Dried Red Pepper; Dried Onion, Dried Tomato, Sea Salt, Oregano, Marjoram, Basil) Tomato Sauce Drizzle (Tomatoes, Sugar, Salt, Garlic, Black Pepper, Oregano, Basil, Chilli, Peppermint, Acidity Regulatory: Citric Acid).
Ingredients from the Domino’s UK Ingredients & Allergen Information guide (correct as of 7 September 2026). Allergens are shown in CAPITALS. Where Domino’s lists alternative suppliers, Boone shows the first. Recipes change, so always check the latest guide if you have an allergy.
Allergens at a glance
The whole Domino’s Meatball Marinara Italian Style Crust pizza contains wheat and milk.
Allergen information: Domino’s Meatball Marinara Italian Style Crust pizza
| Allergen | Status |
|---|
| Wheat | Contains |
| Rye | Not present |
| Barley | Not present |
| Oats | Not present |
| Sesame | Not present |
| Soya | Not present |
| Milk | Contains |
| Eggs | Not present |
| Fish | Not present |
| Crustaceans | Not present |
| Molluscs | Not present |
| Celery | Not present |
| Mustard | Not present |
| Lupin | Not present |
| Sulphites | Not present |
| Peanuts | Not present |
| Tree nuts | Not present |
Contains = declared as an ingredient in Domino’s guide. Domino’s prepares food in stores where equipment and utensils are shared, so it cannot guarantee any product is free from allergens, even when ingredients are removed on request. Its gluten free pizzas are prepared under procedures accredited by Coeliac UK and contain less than 20ppm gluten. For pizzas Boone combines the allergens for the crust, sauce, cheese and toppings. From the Domino’s UK Ingredients & Allergen Information guide (correct as of 7 September 2026).
