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Plant-Based Margheri-tastic Italian Style Crust: calories and sugar by slice and age

Domino's Plant-Based Margheri-tastic (Italian Style Crust), whole Italian Style pizza with tomato sauce and plant-based cheese in a takeaway pizza box, nutrition and calories

Boone’s analysis puts the whole Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza at 72% of an adult’s daily calories, 238% of the daily salt limit for a child aged 4 to 6 and 7.4 teaspoons of free sugar.

How many calories are in a Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza? A slice of the pizza is 145 kcal. The whole pizza, cut into 10 slices, is 1,449 kcal, with 48g of fat (32g saturated), 30g of sugar and 7.1g of salt.

This page covers the Italian Style Crust. As a large, the same pizza is 1,084 kcal as Thin & Crispy.

Build a full meal with our nutrition calculator

Use the Boone meal calculator to build a full meal rather than view this item on its own. Add a pizza or main, a side, a dip and a dessert, then choose your age and sex for a more accurate view of how a Plant-Based Margheri-tastic Italian Style Crust pizza fits into a day.

Nutrition information

Nutrition information: Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza, large (per slice / whole pizza)

Energy145 kcal a slice / 1,449 kcal whole
Fat4.8g / 48g
of which saturates3.2g / 32g
Carbohydrate21g / 210g
of which sugars3g / 30g
Fibre1.3g / 13g
Salt0.71g / 7.1g
Protein4.6g / 46g

Nutrition figures are Domino’s UK published data (7 September 2026), per slice and per whole pizza, before dips. Boone converts the figures to the portion and age comparisons on this page.

The whole Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza contains 1,449 kcal, which is 72% of the 2,000 kcal adult daily reference intake. It provides 48g of total fat, of which 32g is saturated, 30g of sugar, 7.1g of salt and 46g of protein.

The saturated fat content of 32g represents 160% of the adult daily guideline of 20g.

Domino’s does not publish portion weights, so Boone cannot show figures per 100g for this item.

Sugar in Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza

The whole Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza contains 30g of free sugar (7.4 teaspoons). High sugar

The NHS free sugar limit is 30g per day for adults, 24g for children aged 7 to 10, and 19g for children aged 4 to 6. Free sugar excludes the sugars naturally present in milk and whole fruit.

Free sugar by portion: Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza

PortionAdult (female)
30g
Adult (male)
30g
Age 11 to 17
30g
Age 7 to 10
24g
Age 4 to 6
19g
1 slice3g
10%
3g
10%
3g
10%
3g
12%
3g
16%
Whole pizza (10 slices)30g
99%
30g
99%
30g
99%
30g
124%
30g
156%

Teaspoons: 7.4 tsp

Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.

Salt in Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza

The whole Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza contains 7.1g of salt. High salt

Children have lower salt limits: 3g per day for ages 4 to 6, 5g for ages 7 to 10.

Salt by portion: Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza

PortionAdult (female)
6g
Adult (male)
6g
Age 11 to 17
6g
Age 7 to 10
5g
Age 4 to 6
3g
1 slice0.71g
12%
0.71g
12%
0.71g
12%
0.71g
14%
0.71g
24%
Whole pizza (10 slices)7.1g
119%
7.1g
119%
7.1g
119%
7.1g
143%
7.1g
238%

Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.

Calories in Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza

The whole Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza contains 1,449 kcal. High calorie share

Daily calorie needs vary by age and sex.

Calories by portion: Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza

PortionAdult (female)
2,000 kcal
Adult (male)
2,500 kcal
Age 11 to 17
1,936 kcal
Age 7 to 10
1,553 kcal
Age 4 to 6
1,291 kcal
1 slice145 kcal
7%
145 kcal
6%
145 kcal
7%
145 kcal
9%
145 kcal
11%
Whole pizza (10 slices)1,449 kcal
72%
1,449 kcal
58%
1,449 kcal
75%
1,449 kcal
93%
1,449 kcal
112%

Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.

Saturated fat in Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza

The whole Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza contains 32g of saturated fat. High saturated fat

The saturated fat guideline is 20g a day for women and 30g for men, and lower for children.

Saturated fat by portion: Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza

PortionAdult (female)
20g
Adult (male)
30g
Age 11 to 17
20g
Age 7 to 10
18g
Age 4 to 6
16g
1 slice3.2g
16%
3.2g
11%
3.2g
16%
3.2g
18%
3.2g
20%
Whole pizza (10 slices)32g
160%
32g
107%
32g
160%
32g
178%
32g
201%

Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.

Free sugar vs total sugar

Where the sugar comes from: Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza

All 30g counts as free sugar. Domino’s does not separate naturally occurring sugar from added sugar, so Boone counts the full figure. Sugars from sauces, glazes, dough and added sugar are free sugars; any from whole vegetables or milk would not be, so this may slightly overstate it. That is 7.4 teaspoons.

NHS daily free sugar limits: 30g for adults and children 11+, 24g age 7 to 10, 19g age 4 to 6.

Ultra-processed food: what is really in it

Processing and additives: Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza

Reading the published ingredient list closely, the whole Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza contains emulsifiers, stabilisers and thickeners, colours, flavourings, maltodextrin and dextrose, acidity regulators and flour treatment agents. These are not there to add nutritional value. They make industrial production and distribution possible.

Emulsifiers

Help oil-based and water-based ingredients blend and stay blended. Found in the plant-based italian style dough.

Stabilisers and thickeners

Give sauces, fillings and processed meats body and hold water in. Found in the plant-based margheri-tastic.

Colours

Restore or standardise appearance after processing. Found in the plant-based margheri-tastic.

Flavourings

Add or restore taste lost during processing. Found in the plant-based margheri-tastic.

Maltodextrin and dextrose

Processed sugars and starches that bulk out a product and carry flavour. Found in the plant-based margheri-tastic.

Acidity regulators

Control sourness and help preserve. Found in the tomato sauce.

Flour treatment agents

Strengthen dough so it survives machine handling. Found in the plant-based italian style dough.

Boone classifies Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza as NOVA group 4, ultra-processed, based on the ingredients named above. NOVA groups foods by how far they are from their whole-food form, not by how nutritious they are. A group 4 food is not automatically unhealthy, and a group 1 food is not automatically healthy. Read from the published ingredient list, September 2026.

The whole Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza contains 36 distinct ingredients: 22 raw and 14 manufactured. Raw means something you could buy and cook with at home; manufactured means a substance that only exists as an output of industrial processing.

Ingredients

Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza is assembled from 4 separately prepared components.

Ingredients by component: Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza

Plant-based Italian style dough

WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Folic Acid, Thiamin), Water, Rapeseed Oil, Cornmeal, Sugar, Salt, Yeast, Emulsifier: E481, Flour Improver (L cysteine Hydrochloride (E920).

Tomato Sauce

(Tomatoes, Sugar, Salt, Garlic, Black Pepper, Oregano, Basil, Chilli, Peppermint, Acidity Regulatory: Citric Acid).

Plant-Based Cheese Alternative Water, Coconut Oil (31%), Modified Starch, Starch, Lentil Protein, Sea Salt, Dextrose, Thickener (Konjac gum, Carrageenan), Calcium Phosphate, Mozzarella Flavour, Olive Extract, Colour: Carotenes, Vitamin B12.

Herbs

(Dried Garlic, Black Pepper, Dried Red Pepper; Dried Onion, Dried Tomato, Sea Salt, Oregano, Marjoram, Basil).

Ingredients from the Domino’s UK Ingredients & Allergen Information guide (correct as of 7 September 2026). Allergens are shown in CAPITALS. Where Domino’s lists alternative suppliers, Boone shows the first. Recipes change, so always check the latest guide if you have an allergy.

Allergens at a glance

The whole Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza contains wheat. Domino’s marks it as plant-based.

Allergen information: Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza

AllergenStatus
WheatContains
RyeNot present
BarleyNot present
OatsNot present
SesameNot present
SoyaNot present
MilkNot present
EggsNot present
FishNot present
CrustaceansNot present
MolluscsNot present
CeleryNot present
MustardNot present
LupinNot present
SulphitesNot present
PeanutsNot present
Tree nutsNot present

Contains = declared as an ingredient in Domino’s guide. Domino’s prepares food in stores where equipment and utensils are shared, so it cannot guarantee any product is free from allergens, even when ingredients are removed on request. Its gluten free pizzas are prepared under procedures accredited by Coeliac UK and contain less than 20ppm gluten. For pizzas Boone combines the allergens for the crust, sauce, cheese and toppings. From the Domino’s UK Ingredients & Allergen Information guide (correct as of 7 September 2026).

Frequently asked questions

How many calories are in a Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza?+

Boone calculates that a slice of Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza is 145 kcal and the whole pizza is 1,449 kcal, which is 72% of an adult’s 2,000 kcal daily reference intake and 112% of the daily intake for a child aged 4 to 6.

How much sugar is in a Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza?+

The whole Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza contains 30g of sugar, all of which Boone counts as free sugar, or about 7.4 teaspoons. That is 99% of an adult’s 30g daily limit and 156% of the 19g limit for a child aged 4 to 6.

How much saturated fat is in a Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza?+

The whole Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza contains 32g of saturated fat. Boone calculates this as 160% of the daily guideline for an adult woman (20g) and 107% for an adult man (30g).

How much salt is in a Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza?+

The whole Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza contains 7.1g of salt, 119% of the 6g adult limit, 143% of the 5g limit for ages 7 to 10 and 238% of the 3g limit for ages 4 to 6.

How much protein is in a Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza?+

The whole Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza contains 46g of protein, 91% of the 50g adult reference intake, or 3.2g of protein per 100 kcal.

Is the Domino’s Plant-Based Margheri-tastic Italian Style Crust pizza vegan?+

Domino’s marks the Plant-Based Margheri-tastic Italian Style Crust pizza as plant-based. It is prepared in stores where equipment is shared, so Domino’s cannot rule out cross-contamination with milk or other allergens.

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