Boone’s analysis puts the whole Domino’s Vegi Classic Italian Style Crust pizza at 81% of an adult’s daily calories, 250% of the daily salt limit for a child aged 4 to 6 and 13.9 teaspoons of free sugar.
How many calories are in a Domino’s Vegi Classic Italian Style Crust pizza? A slice of the large is 162 kcal. The whole pizza, cut into 10 slices, is 1,625 kcal, with 56g of fat (29g saturated), 56g of sugar and 7.5g of salt.
These figures are for the large. Domino’s also makes it as a medium (1,110 kcal) and a small (759 kcal), and the size table below gives every one.
This page covers the Italian Style Crust. As a large, the same pizza is 1,991 kcal as Classic Crust, 2,390 kcal as Double Decadence, 2,155 kcal as Stuffed Crust and 1,418 kcal as Thin & Crispy.
Build a full meal with our nutrition calculator
Use the Boone meal calculator to build a full meal rather than view this item on its own. Add a pizza or main, a side, a dip and a dessert, then choose your age and sex for a more accurate view of how a Vegi Classic Italian Style Crust pizza fits into a day.
Nutrition information
Nutrition information: Domino’s Vegi Classic Italian Style Crust pizza, large (per slice / whole pizza)
| Energy | 162 kcal a slice / 1,625 kcal whole |
| Fat | 5.6g / 56g |
| of which saturates | 2.9g / 29g |
| Carbohydrate | 19g / 193g |
| of which sugars | 5.5g / 56g |
| Fibre | 1.6g / 16g |
| Salt | 0.75g / 7.5g |
| Protein | 8.8g / 88g |
Nutrition figures are Domino’s UK published data (7 September 2026), per slice and per whole pizza, before dips. Boone converts the figures to the portion and age comparisons on this page.
Whole pizza by size: Domino’s Vegi Classic Italian Style Crust pizza
| Size | Calories | Fat | Saturates | Carbs | Sugars | Fibre | Protein | Salt |
|---|
| Large | 1,625 kcal | 56g | 29g | 193g | 56g | 16g | 88g | 7.5g |
| Large (reduced-fat mozzarella) | 1,447 kcal | 37g | 18g | 201g | 48g | 26g | 77g | 7.2g |
| Medium | 1,110 kcal | 38g | 20g | 137g | 37g | 12g | 55g | 5.1g |
| Medium (reduced-fat mozzarella) | 984 kcal | 27g | 13g | 141g | 34g | 17g | 44g | 6.4g |
| Small | 759 kcal | 24g | 13g | 104g | 13g | 6.8g | 31g | 3.3g |
| Small (reduced-fat mozzarella) | 667 kcal | 14g | 6g | 102g | 13g | 8.5g | 34g | 3.6g |
Domino’s cuts a Large into 10 slices, a Medium into 8, a Small into 6 and a Personal into 4. Reduced-fat mozzarella figures are Domino’s own, for the same pizza made with its reduced-fat cheese option.
The whole Domino’s Vegi Classic Italian Style Crust pizza (large) contains 1,625 kcal, which is 81% of the 2,000 kcal adult daily reference intake. It provides 56g of total fat, of which 29g is saturated, 56g of sugar, 7.5g of salt and 88g of protein.
The saturated fat content of 29g represents 144% of the adult daily guideline of 20g.
Domino’s does not publish portion weights, so Boone cannot show figures per 100g for this item.
Sugar in Domino’s Vegi Classic Italian Style Crust pizza
The whole Domino’s Vegi Classic Italian Style Crust pizza contains 56g of free sugar (13.9 teaspoons). High sugar
The NHS free sugar limit is 30g per day for adults, 24g for children aged 7 to 10, and 19g for children aged 4 to 6. Free sugar excludes the sugars naturally present in milk and whole fruit.
Free sugar by portion: Domino’s Vegi Classic Italian Style Crust pizza
| Portion | Adult (female)
30g | Adult (male)
30g | Age 11 to 17
30g | Age 7 to 10
24g | Age 4 to 6
19g |
|---|
| 1 slice (Large) | 5.5g
18% | 5.5g
18% | 5.5g
18% | 5.5g
23% | 5.5g
29% |
| Whole large (10 slices) | 56g
185% | 56g
185% | 56g
185% | 56g
231% | 56g
292% |
| Whole medium (8 slices) | 37g
124% | 37g
124% | 37g
124% | 37g
155% | 37g
196% |
| Whole small (6 slices) | 13g
43% | 13g
43% | 13g
43% | 13g
53% | 13g
67% |
Teaspoons: 13.9 tsp
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Salt in Domino’s Vegi Classic Italian Style Crust pizza
The whole Domino’s Vegi Classic Italian Style Crust pizza contains 7.5g of salt. High salt
Children have lower salt limits: 3g per day for ages 4 to 6, 5g for ages 7 to 10.
Salt by portion: Domino’s Vegi Classic Italian Style Crust pizza
| Portion | Adult (female)
6g | Adult (male)
6g | Age 11 to 17
6g | Age 7 to 10
5g | Age 4 to 6
3g |
|---|
| 1 slice (Large) | 0.75g
13% | 0.75g
13% | 0.75g
13% | 0.75g
15% | 0.75g
25% |
| Whole large (10 slices) | 7.5g
125% | 7.5g
125% | 7.5g
125% | 7.5g
150% | 7.5g
250% |
| Whole medium (8 slices) | 5.1g
85% | 5.1g
85% | 5.1g
85% | 5.1g
102% | 5.1g
171% |
| Whole small (6 slices) | 3.3g
55% | 3.3g
55% | 3.3g
55% | 3.3g
66% | 3.3g
109% |
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Calories in Domino’s Vegi Classic Italian Style Crust pizza
The whole Domino’s Vegi Classic Italian Style Crust pizza contains 1,625 kcal. High calorie share
Daily calorie needs vary by age and sex.
Calories by portion: Domino’s Vegi Classic Italian Style Crust pizza
| Portion | Adult (female)
2,000 kcal | Adult (male)
2,500 kcal | Age 11 to 17
1,936 kcal | Age 7 to 10
1,553 kcal | Age 4 to 6
1,291 kcal |
|---|
| 1 slice (Large) | 162 kcal
8% | 162 kcal
6% | 162 kcal
8% | 162 kcal
10% | 162 kcal
13% |
| Whole large (10 slices) | 1,625 kcal
81% | 1,625 kcal
65% | 1,625 kcal
84% | 1,625 kcal
105% | 1,625 kcal
126% |
| Whole medium (8 slices) | 1,110 kcal
56% | 1,110 kcal
44% | 1,110 kcal
57% | 1,110 kcal
71% | 1,110 kcal
86% |
| Whole small (6 slices) | 759 kcal
38% | 759 kcal
30% | 759 kcal
39% | 759 kcal
49% | 759 kcal
59% |
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Saturated fat in Domino’s Vegi Classic Italian Style Crust pizza
The whole Domino’s Vegi Classic Italian Style Crust pizza contains 29g of saturated fat. High saturated fat
The saturated fat guideline is 20g a day for women and 30g for men, and lower for children.
Saturated fat by portion: Domino’s Vegi Classic Italian Style Crust pizza
| Portion | Adult (female)
20g | Adult (male)
30g | Age 11 to 17
20g | Age 7 to 10
18g | Age 4 to 6
16g |
|---|
| 1 slice (Large) | 2.9g
14% | 2.9g
10% | 2.9g
14% | 2.9g
16% | 2.9g
18% |
| Whole large (10 slices) | 29g
144% | 29g
96% | 29g
144% | 29g
159% | 29g
179% |
| Whole medium (8 slices) | 20g
98% | 20g
65% | 20g
98% | 20g
109% | 20g
123% |
| Whole small (6 slices) | 13g
66% | 13g
44% | 13g
66% | 13g
73% | 13g
82% |
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Ultra-processed food: what is really in it
Processing and additives: Domino’s Vegi Classic Italian Style Crust pizza
Reading the published ingredient list closely, the whole Domino’s Vegi Classic Italian Style Crust pizza contains emulsifiers, acidity regulators, flour treatment agents and antioxidants. These are not there to add nutritional value. They make industrial production and distribution possible.
Emulsifiers
Help oil-based and water-based ingredients blend and stay blended. Found in the italian style dough.
Acidity regulators
Control sourness and help preserve. Found in the tomato sauce.
Flour treatment agents
Strengthen dough so it survives machine handling. Found in the italian style dough.
Antioxidants
Stop fats and cured meats going off or changing colour. Found in the italian style dough.
Boone classifies Domino’s Vegi Classic Italian Style Crust pizza as NOVA group 4, ultra-processed, based on the ingredients named above. NOVA groups foods by how far they are from their whole-food form, not by how nutritious they are. A group 4 food is not automatically unhealthy, and a group 1 food is not automatically healthy. Read from the published ingredient list, September 2026.
The whole Domino’s Vegi Classic Italian Style Crust pizza contains 23 distinct ingredients: 18 raw and 5 manufactured. Raw means something you could buy and cook with at home; manufactured means a substance that only exists as an output of industrial processing.
Ingredients
Domino’s Vegi Classic Italian Style Crust pizza is assembled from 6 separately prepared components.
Ingredients by component: Domino’s Vegi Classic Italian Style Crust pizza
Italian style dough
WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Folic Acid, Thiamin), Water, Rapeseed Oil, Cornmeal, Yeast, Sugar, Salt, Whey Powder (MILK), Flour Improvers (Ascorbic Acid (E300), L cysteine Hydrochloride (E920), Emulsifier (E481).
Tomato Sauce
(Tomatoes, Sugar, Salt, Garlic, Black Pepper, Oregano, Basil, Chilli, Peppermint, Acidity Regulatory: Citric Acid).
Ingredients from the Domino’s UK Ingredients & Allergen Information guide (correct as of 7 September 2026). Allergens are shown in CAPITALS. Where Domino’s lists alternative suppliers, Boone shows the first. Recipes change, so always check the latest guide if you have an allergy.
Allergens at a glance
The whole Domino’s Vegi Classic Italian Style Crust pizza contains wheat and milk. Domino’s lists it as suitable for vegetarians.
Allergen information: Domino’s Vegi Classic Italian Style Crust pizza
| Allergen | Status |
|---|
| Wheat | Contains |
| Rye | Not present |
| Barley | Not present |
| Oats | Not present |
| Sesame | Not present |
| Soya | Not present |
| Milk | Contains |
| Eggs | Not present |
| Fish | Not present |
| Crustaceans | Not present |
| Molluscs | Not present |
| Celery | Not present |
| Mustard | Not present |
| Lupin | Not present |
| Sulphites | Not present |
| Peanuts | Not present |
| Tree nuts | Not present |
Contains = declared as an ingredient in Domino’s guide. Domino’s prepares food in stores where equipment and utensils are shared, so it cannot guarantee any product is free from allergens, even when ingredients are removed on request. Its gluten free pizzas are prepared under procedures accredited by Coeliac UK and contain less than 20ppm gluten. For pizzas Boone combines the allergens for the crust, sauce, cheese and toppings. From the Domino’s UK Ingredients & Allergen Information guide (correct as of 7 September 2026).
