Reference figures per 100g from McCance and Widdowson’s composition of foods and FoodData Central, collected by Boone. Values vary by variety and ripeness. Data checks are led by Murray Dare.
Colours use the Food Standards Agency front-of-pack thresholds per 100g. RI is the adult reference intake.
A thin spread (10g) of Ghee. Figures from reference data; portion figures calculated by Boone. How
Sugar in milk and whole fruit and vegetables is not free sugar. NHS →
The NHS free sugar limit is 19g a day at age 4 to 6, 24g at 7 to 10 and 30g from 11. There is no limit for under 4s: they should avoid free sugar.
#1 of 32 butter & spreads for least sugar per 100g.
Nothing in butter & spreads has much less sugar per 100g.
Where it sits per 100g against every butter & spreads product in the Boone database.
The least sugar of the 32 butter & spreads.
More saturated fat than 97% of the 32 butter & spreads.
Less salt than 84% of the 32 butter & spreads.
Less fibre than 67% of the 30 butter & spreads.
The 2018 model indicates this food is less healthy: it scores 20, at or above the line of 4.
Higher is less healthy; 4 or more would be classed as less healthy under this model. How the score works →
In a thin spread (10g). NRV is the adult nutrient reference value used on UK labels. 15% or more counts as a source.
Group 1: unprocessed or minimally processed. How NOVA works →
A single food with nothing added.
Per 100g as sold, and per portion.
| Per | 100g | A thin spread (10g) |
|---|---|---|
| Energy | 900 kcal | 90 kcal |
| Fat | 100.0g | 10.0g |
| of which saturates | 62.0g | 6.2g |
| Carbohydrate | 0.0g | 0.0g |
| of which sugars | 0.0g | 0.0g |
| Free sugar | 0.0g | 0.0g |
| Fibre | 0.0g | 0.0g |
| Protein | 0.0g | 0.0g |
| Salt | 0.00g | 0.00g |
90 kcal in a thin spread (10g). Per 100g it is 900 kcal.
0g of sugar in a thin spread (10g) and none of it is free sugar.
0g in a thin spread (10g): 0% of the 3g daily limit for a child aged 4 to 6 and 0% of the 6g adult limit.
No, NOVA group 1.
20 on the UK Nutrient Profiling Model 2018, calculated by Boone per 100g. Scores run from -20 to 40; 4 or more would be classed as less healthy.
Source. McCance and Widdowson’s composition of foods and FoodData Central, per 100g of the raw edible portion.
Collected. By Boone. Data checks are led by Murray Dare.
Calculated by Boone. Portion figures, traffic lights and the nutrient profile score. Labelled where they appear.
Limits. NHS free sugar and salt limits by age; UK reference intakes for adults.
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