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Hake nutrition: calories, protein and iodine

Hake is a fresh, whole fish and a NOVA group 1 food, a source of complete protein and iodine, selenium and vitamin B12, with no added sugar or salt. It is a source of vitamin B12, selenium and phosphorus. Work out the numbers for any portion and age below, then see the full breakdown.

Hake nutrition calculator
Calories, sugar and key nutrients by portion. Change the age and every percentage updates.
Key nutrients in this portion

Hake nutrition per 100g and per portion

Typical valuesPer 100gPer portion (140g)
Energy90126
Fat0.9g1.3g
of which saturates0.2g0.3g
Carbohydrate0g0g
of which total sugars0g0g
of which added sugars0g0g
of which starch0g0g
Fibre0g0g
Protein18g25.2g
Salt0.2g0.3g

Protein, fat and salt, by age

For meat and fish the numbers that matter most are protein, saturated fat and salt. The tables below set each against age-appropriate guidance.

Protein in Hake by age

A fillet (about 140g) provides about 25.2g of complete protein, supplying the amino acids the body needs for growth and repair. Because children need less than adults, that portion covers a large share of a younger child's daily protein.

Age groupDaily protein (RNI)In a fillet (about 140g)% of that
Adult50g25g
50%
Age 11 to 1745g25g
56%
Age 7 to 1028g25g
90%
Age 4 to 620g25g
126%

Fat in Hake: naturally very low

Hake is naturally very low in fat, with about 1.26g per portion and 0g of added fat. Only around 0.28g is saturated, well within the daily maximum for every age group.

Age groupMax saturated fatIn a fillet (about 140g)% of that
Adult24g0.28g
1%
Age 11 to 1727g0.28g
1%
Age 7 to 1022g0.28g
1%
Age 4 to 618g0.28g
2%

Vitamins and minerals in Hake

Percentages are share of the daily Nutrient Reference Value (NRV). Under UK and EU rules a food is a source of a nutrient at 15% NRV per 100g and high in it at 30%.

NutrientPer 100g%NRV /100g%NRV /portion 
Vitamin B122ug80%112%high in Vitamin B12
Selenium35ug64%89%high in Selenium
Phosphorus190mg27%38%a source of Phosphorus
Niacin (B3)2mg12%18%-

Vitamins and minerals in Hake, by age

These tables show how the nutrients compare to daily needs across different ages, using UK Reference Nutrient Intakes (RNIs). This differs from the source of and high in labels above, which use the single adult figure (NRV) set for food packaging. Children's needs are lower, so a portion goes further.

Vitamin B12 in Hake by age

Vitamin B12 supports red blood cell formation and a healthy nervous system, and is found almost only in animal foods. A fillet (about 140g) contains 3ug. Because children need less than adults, that same portion covers a bigger share of a younger child's daily target.

Age groupDaily need (RNI)In a fillet (about 140g)% of daily need
Adult2ug3ug
187%
Age 11 to 172ug3ug
187%
Age 7 to 101ug3ug
280%
Age 4 to 61ug3ug
350%

Selenium in Hake by age

Selenium helps protect cells from damage and supports the immune system. A fillet (about 140g) contains 49ug. Because children need less than adults, that same portion covers a bigger share of a younger child's daily target.

Age groupDaily need (RNI)In a fillet (about 140g)% of daily need
Adult75ug49ug
65%
Age 11 to 1770ug49ug
70%
Age 7 to 1030ug49ug
163%
Age 4 to 620ug49ug
245%

Phosphorus in Hake by age

Phosphorus works with calcium to build strong bones and teeth. A fillet (about 140g) contains 266mg. Because children need less than adults, that same portion covers a bigger share of a younger child's daily target.

Age groupDaily need (RNI)In a fillet (about 140g)% of daily need
Adult550mg266mg
48%
Age 11 to 17775mg266mg
34%
Age 7 to 10550mg266mg
48%
Age 4 to 6450mg266mg
59%

Niacin (B3) in Hake by age

Niacin (B3) helps release energy from food and keeps skin and the nervous system healthy. A fillet (about 140g) contains 2.8mg. Because children need less than adults, that same portion covers a bigger share of a younger child's daily target.

Age groupDaily need (RNI)In a fillet (about 140g)% of daily need
Adult16mg2.8mg
18%
Age 11 to 1715mg2.8mg
19%
Age 7 to 1012mg2.8mg
23%
Age 4 to 611mg2.8mg
25%

Is Hake processed?

No. Hake is a fresh, whole fish and a NOVA group 1 food, cooked from its natural state with nothing added, which is very different from processed meats and ready meals.

Hake nutrition FAQ

How many calories are in hake?

A fillet (about 140g) has about 126 calories.

How much protein is in hake?

A fillet (about 140g) has about 25.2g of complete protein, the kind that supports growth and repair.

Is hake good for you?

Yes. Hake is a NOVA group 1 source of complete protein and iodine, selenium and vitamin B12, with very little that needs limiting.

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Nutrition data from McCance and Widdowson and UK FoodData Central, per 100g raw edible portion; values are reference figures and can vary by variety and ripeness. Reference intakes: EU NRVs for labelling and UK RNIs (SACN) for age-based needs. For guidance only.