
A 30g bowl of Morrisons Chocolate & Nut Granola contains 133 kcal, 5.7g of sugar (5.6g of free sugar), 2.1g of fibre and 2.9g of protein. With 125ml of semi-skimmed milk the bowl comes to 192 kcal and 11.6g of total sugar. It is classed as NOVA 4 (ultra-processed).
Of the 19.0g of sugar per 100g in Chocolate & Nut Granola, Boone counts 18.6g as free sugar. The rest (0.4g) is lactose from milk and white chocolate, which the NHS limit does not count. Method: total sugar less 0.4g lactose from milk and white chocolate (lactose estimated from typical chocolate recipes).
Chocolate & Nut Granola is classed as NOVA 4, ultra-processed, because its ingredients include emulsifier, lecithin, whey and flavouring. These are industrial ingredients you would not use in a home kitchen. 3 of its 14 ingredients are of this kind.
Boone classifies processing from the published ingredient list using the NOVA system. Added vitamins and minerals are not counted as a marker of ultra-processing.