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Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk): calories, sugar and caffeine

A Venti White Chocolate Cream Frappuccino made with soya drink contains 355 kcal, 44g of sugar (11.0 teaspoons) and 0mg of caffeine. It is classified as NOVA 4 under the NOVA food processing classification system.

Size: Venti | Milk: Soya Drink | Allergens: None declared

Nutrition by serving: calories, sugar and caffeine

Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk) contains 355 kcal, 16.3g of fat (10.3g saturated), 45.1g of carbohydrate (44g sugar), 6.7g of protein, 0.8g of salt and 0mg of caffeine.

Nutrition by serving: Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)

ServingCaloriesSaltSugar= teaspoonsCarbsProteinCaffeine
Per serving355 kcal0.8g44g11.0 tsp45.1g6.7g0mg

Sugar in Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)

Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk) contains 44g of free sugar per serving. High free sugar

The NHS free sugar limit is 30g a day for adults, 24g for children aged 7 to 10 and 19g for children aged 4 to 6. Sugars naturally present in milk are excluded.

Free sugar by serving: Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)

ServingAdult (female)   30gAdult (male)   30gAge 11 to 17   30gAge 7 to 10   24gAge 4 to 6   19g
Per serving44g   147%44g   147%44g   147%44g   183%44g   232%

Boone calculates these percentages from Starbucks UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under; fibre is a target to reach. For guidance only.

Calories in Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)

Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk) contains 355 kcal of calories per serving. Low calories

Daily calorie needs vary by age and sex.

Calories by serving: Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)

ServingAdult (female)   2000 kcalAdult (male)   2500 kcalAge 11 to 17   1936 kcalAge 7 to 10   1553 kcalAge 4 to 6   1291 kcal
Per serving355 kcal   18%355 kcal   14%355 kcal   18%355 kcal   23%355 kcal   27%

Boone calculates these percentages from Starbucks UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under; fibre is a target to reach. For guidance only.

Saturated fat in Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)

Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk) contains 10.3g of saturated fat per serving. Moderate saturated fat

The saturated fat guideline is 20g a day for women and 30g for men, and lower again for children.

Saturated fat by serving: Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)

ServingAdult (female)   20gAdult (male)   30gAge 11 to 17   20gAge 7 to 10   18gAge 4 to 6   16g
Per serving10.3g   52%10.3g   34%10.3g   52%10.3g   57%10.3g   64%

Boone calculates these percentages from Starbucks UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under; fibre is a target to reach. For guidance only.

Salt in Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)

Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk) contains 0.8g of salt per serving. Low salt

Children have lower salt limits: 3g a day for ages 4 to 6 and 5g for ages 7 to 10.

Salt by serving: Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)

ServingAdult (female)   6gAdult (male)   6gAge 11 to 17   6gAge 7 to 10   5gAge 4 to 6   3g
Per serving0.8g   12%0.8g   12%0.8g   12%0.8g   15%0.8g   25%

Boone calculates these percentages from Starbucks UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under; fibre is a target to reach. For guidance only.

Fibre in Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)

Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk) contains 0.9g of fibre per serving. Low fibre

Fibre is a target to reach rather than a limit to stay under.

Fibre by serving: Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)

ServingAdult (female)   30gAdult (male)   30gAge 11 to 17   25gAge 7 to 10   20gAge 4 to 6   15g
Per serving0.9g   3%0.9g   3%0.9g   4%0.9g   4%0.9g   6%

Boone calculates these percentages from Starbucks UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under; fibre is a target to reach. For guidance only.

Free sugar vs total sugar

Where the sugar comes from: Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)

ServingTotal sugarFree (added) sugarNaturally occurringFree sugar in teaspoons
Per serving44g44g0g11.0 tsp

There is no dairy in this drink to hold any sugar back, so the whole figure counts against the daily free sugar limit.

NHS daily free sugar limits: 30g for adults and children 11+, 24g age 7 to 10, 19g age 4 to 6.

UPF classification: is Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk) ultra-processed?

NOVA 4: ultra-processed

Reading the published ingredient list, this build contains acidity regulators, carrageenan, emulsifiers, flavourings, fructose, gellan gum, maltodextrin, preservatives, propellant gases, stabilisers.

NOVA groups foods by how far they are from their whole-food form, not by how nutritious they are. The milk you choose changes this classification.

Ingredients

Ingredients

Soya drink SOYA base (96%) (Water, Hulled SOYA beans (8.7%)), Apple extract, Acidity regulators (Potassium phosphates), Calcium (Calcium salt, Stabiliser (Gellan gum), Vitamins B2, B12, D2], creme Frappuccino® syrup [Water, sugar, fructose, salt, natural flavourings, gum, preservative: potassium sorbate, acidity regulator: citric acid, stabiliser: carageenan, maltodextrin.], reduced fat whipped 34% ( MILK ), sugar (6%), propellant gas: nitrous oxide, propellant gas: nitrogen, emulsifier: mono and di glycerides of fatty acids, flavouring, stabiliser: carrageenan.], white chocolate mocha [sugar, water, skimmed MILK powder, coconut oil, cocoa butter, salt, and di glycerides of fatty acids), stabiliser [guar gum, carrageenan], preservative (potassium sorbate), natural flavouring] [Oat base (water, OAT (10%)), sunflower oil, chicory root fibre, pea protein, acidity regulator: potassium phosphates, sea salt,

Allergens at a glance

Allergen information: Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)

Wheat / GlutenNot present
RyeNot present
BarleyNot present
OatsNot present
SpeltNot present
Tree NutsNot present
PeanutsNot present
SesameNot present
SoyaNot present
MilkNot present
EggsNot present
FishNot present
CrustaceansNot present
MolluscsNot present
CeleryNot present
MustardNot present
LupinNot present
Sulphur DioxideNot present

All Starbucks beverages are hand crafted and prepared with shared equipment, so no drink can be guaranteed allergen free.

Frequently asked questions

How many calories are in Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)?+
Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk) contains 355 kcal, 18% of an adult's 2,000 kcal daily reference intake and 27% of the daily intake for a child aged 4 to 6.
How much sugar is in Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)?+
Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk) contains 44g of sugar, about 11.0 teaspoons, all of which counts as free sugar. That is 147% of an adult's daily free sugar limit.
How much caffeine is in Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)?+
Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk) contains no caffeine.
How much saturated fat is in Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)?+
Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk) contains 10.3g of saturated fat, 52% of the 20g daily guideline for an adult woman and 34% of the 30g guideline for an adult man.
How much protein is in Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk)?+
Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk) contains 6.7g of protein, which Boone calculates as 13% of a 50g adult daily target.
Does the milk change the nutrition of a White Chocolate Cream Frappuccino?+
Yes. Swapping the milk changes the calories, fat, sugar and protein, and by different amounts depending on the drink and size. Boone lists every milk and size as its own build so the figures are exact rather than estimated.
Is Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk) suitable for children?+
Its 44g of free sugar is 232% of the daily limit for a child aged 4 to 6.
Is Starbucks White Chocolate Cream Frappuccino (Venti, Soya Milk) ultra-processed?+
Boone classifies this build as NOVA group 4, based on the acidity regulators, carrageenan, emulsifiers, flavourings, fructose, gellan gum named in its published ingredient list.