Boone’s analysis puts the whole Domino’s Vegi Volcano Italian Style Crust pizza at 98% of an adult’s daily calories, 358% of the daily salt limit for a child aged 4 to 6 and 15.9 teaspoons of free sugar.
How many calories are in a Domino’s Vegi Volcano Italian Style Crust pizza? A slice of the large is 196 kcal. The whole pizza, cut into 10 slices, is 1,964 kcal, with 88g of fat (40g saturated), 64g of sugar and 11g of salt.
These figures are for the large. Domino’s also makes it as a medium (1,321 kcal) and a small (859 kcal), and the size table below gives every one.
This page covers the Italian Style Crust. As a large, the same pizza is 2,313 kcal as Classic Crust, 2,825 kcal as Double Decadence, 2,581 kcal as Stuffed Crust and 1,644 kcal as Thin & Crispy.
Build a full meal with our nutrition calculator
Use the Boone meal calculator to build a full meal rather than view this item on its own. Add a pizza or main, a side, a dip and a dessert, then choose your age and sex for a more accurate view of how a Vegi Volcano Italian Style Crust pizza fits into a day.
Nutrition information
Nutrition information: Domino’s Vegi Volcano Italian Style Crust pizza, large (per slice / whole pizza)
| Energy | 196 kcal a slice / 1,964 kcal whole |
| Fat | 8.8g / 88g |
| of which saturates | 4g / 40g |
| Carbohydrate | 21g / 208g |
| of which sugars | 6.4g / 64g |
| Fibre | 1.9g / 19g |
| Salt | 1.1g / 11g |
| Protein | 8.4g / 84g |
Nutrition figures are Domino’s UK published data (7 September 2026), per slice and per whole pizza, before dips. Boone converts the figures to the portion and age comparisons on this page.
Whole pizza by size: Domino’s Vegi Volcano Italian Style Crust pizza
| Size | Calories | Fat | Saturates | Carbs | Sugars | Fibre | Protein | Salt |
|---|
| Large | 1,964 kcal | 88g | 40g | 208g | 64g | 19g | 84g | 11g |
| Large (reduced-fat mozzarella) | 1,770 kcal | 61g | 22g | 206g | 63g | 18g | 98g | 13g |
| Medium | 1,321 kcal | 59g | 27g | 141g | 42g | 17g | 55g | 9.2g |
| Medium (reduced-fat mozzarella) | 1,237 kcal | 43g | 15g | 157g | 45g | 16g | 56g | 9.1g |
| Small | 859 kcal | 38g | 17g | 92g | 19g | 8.2g | 36g | 6.1g |
| Small (reduced-fat mozzarella) | 755 kcal | 25g | 9.8g | 91g | 19g | 9.4g | 41g | 6.8g |
Domino’s cuts a Large into 10 slices, a Medium into 8, a Small into 6 and a Personal into 4. Reduced-fat mozzarella figures are Domino’s own, for the same pizza made with its reduced-fat cheese option.
The whole Domino’s Vegi Volcano Italian Style Crust pizza (large) contains 1,964 kcal, which is 98% of the 2,000 kcal adult daily reference intake. It provides 88g of total fat, of which 40g is saturated, 64g of sugar, 11g of salt and 84g of protein.
The saturated fat content of 40g represents 199% of the adult daily guideline of 20g.
Domino’s does not publish portion weights, so Boone cannot show figures per 100g for this item.
Sugar in Domino’s Vegi Volcano Italian Style Crust pizza
The whole Domino’s Vegi Volcano Italian Style Crust pizza contains 64g of free sugar (15.9 teaspoons). High sugar
The NHS free sugar limit is 30g per day for adults, 24g for children aged 7 to 10, and 19g for children aged 4 to 6. Free sugar excludes the sugars naturally present in milk and whole fruit.
Free sugar by portion: Domino’s Vegi Volcano Italian Style Crust pizza
| Portion | Adult (female)
30g | Adult (male)
30g | Age 11 to 17
30g | Age 7 to 10
24g | Age 4 to 6
19g |
|---|
| 1 slice (Large) | 6.4g
21% | 6.4g
21% | 6.4g
21% | 6.4g
26% | 6.4g
33% |
| Whole large (10 slices) | 64g
212% | 64g
212% | 64g
212% | 64g
265% | 64g
335% |
| Whole medium (8 slices) | 42g
141% | 42g
141% | 42g
141% | 42g
176% | 42g
223% |
| Whole small (6 slices) | 19g
63% | 19g
63% | 19g
63% | 19g
78% | 19g
99% |
Teaspoons: 15.9 tsp
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Salt in Domino’s Vegi Volcano Italian Style Crust pizza
The whole Domino’s Vegi Volcano Italian Style Crust pizza contains 11g of salt. High salt
Children have lower salt limits: 3g per day for ages 4 to 6, 5g for ages 7 to 10.
Salt by portion: Domino’s Vegi Volcano Italian Style Crust pizza
| Portion | Adult (female)
6g | Adult (male)
6g | Age 11 to 17
6g | Age 7 to 10
5g | Age 4 to 6
3g |
|---|
| 1 slice (Large) | 1.1g
18% | 1.1g
18% | 1.1g
18% | 1.1g
21% | 1.1g
36% |
| Whole large (10 slices) | 11g
179% | 11g
179% | 11g
179% | 11g
215% | 11g
358% |
| Whole medium (8 slices) | 9.2g
154% | 9.2g
154% | 9.2g
154% | 9.2g
184% | 9.2g
307% |
| Whole small (6 slices) | 6.1g
102% | 6.1g
102% | 6.1g
102% | 6.1g
123% | 6.1g
204% |
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Calories in Domino’s Vegi Volcano Italian Style Crust pizza
The whole Domino’s Vegi Volcano Italian Style Crust pizza contains 1,964 kcal. High calorie share
Daily calorie needs vary by age and sex.
Calories by portion: Domino’s Vegi Volcano Italian Style Crust pizza
| Portion | Adult (female)
2,000 kcal | Adult (male)
2,500 kcal | Age 11 to 17
1,936 kcal | Age 7 to 10
1,553 kcal | Age 4 to 6
1,291 kcal |
|---|
| 1 slice (Large) | 196 kcal
10% | 196 kcal
8% | 196 kcal
10% | 196 kcal
13% | 196 kcal
15% |
| Whole large (10 slices) | 1,964 kcal
98% | 1,964 kcal
79% | 1,964 kcal
101% | 1,964 kcal
126% | 1,964 kcal
152% |
| Whole medium (8 slices) | 1,321 kcal
66% | 1,321 kcal
53% | 1,321 kcal
68% | 1,321 kcal
85% | 1,321 kcal
102% |
| Whole small (6 slices) | 859 kcal
43% | 859 kcal
34% | 859 kcal
44% | 859 kcal
55% | 859 kcal
67% |
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Saturated fat in Domino’s Vegi Volcano Italian Style Crust pizza
The whole Domino’s Vegi Volcano Italian Style Crust pizza contains 40g of saturated fat. High saturated fat
The saturated fat guideline is 20g a day for women and 30g for men, and lower for children.
Saturated fat by portion: Domino’s Vegi Volcano Italian Style Crust pizza
| Portion | Adult (female)
20g | Adult (male)
30g | Age 11 to 17
20g | Age 7 to 10
18g | Age 4 to 6
16g |
|---|
| 1 slice (Large) | 4g
20% | 4g
13% | 4g
20% | 4g
22% | 4g
25% |
| Whole large (10 slices) | 40g
199% | 40g
133% | 40g
199% | 40g
221% | 40g
249% |
| Whole medium (8 slices) | 27g
135% | 27g
90% | 27g
135% | 27g
150% | 27g
169% |
| Whole small (6 slices) | 17g
87% | 17g
58% | 17g
87% | 17g
97% | 17g
109% |
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Ultra-processed food: what is really in it
Processing and additives: Domino’s Vegi Volcano Italian Style Crust pizza
Reading the published ingredient list closely, the whole Domino’s Vegi Volcano Italian Style Crust pizza contains emulsifiers, preservatives, acidity regulators, flour treatment agents and antioxidants. These are not there to add nutritional value. They make industrial production and distribution possible.
Emulsifiers
Help oil-based and water-based ingredients blend and stay blended. Found in the italian style dough.
Preservatives
Extend shelf life by slowing the growth of bacteria and moulds. Found in the jalapeños.
Acidity regulators
Control sourness and help preserve. Found in the tomato sauce and jalapeños.
Flour treatment agents
Strengthen dough so it survives machine handling. Found in the italian style dough.
Antioxidants
Stop fats and cured meats going off or changing colour. Found in the italian style dough.
Boone classifies Domino’s Vegi Volcano Italian Style Crust pizza as NOVA group 4, ultra-processed, based on the ingredients named above. NOVA groups foods by how far they are from their whole-food form, not by how nutritious they are. A group 4 food is not automatically unhealthy, and a group 1 food is not automatically healthy. Read from the published ingredient list, September 2026.
The whole Domino’s Vegi Volcano Italian Style Crust pizza contains 26 distinct ingredients: 18 raw and 8 manufactured. Raw means something you could buy and cook with at home; manufactured means a substance that only exists as an output of industrial processing.
Ingredients
Domino’s Vegi Volcano Italian Style Crust pizza is assembled from 7 separately prepared components.
Ingredients by component: Domino’s Vegi Volcano Italian Style Crust pizza
Italian style dough
WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Folic Acid, Thiamin), Water, Rapeseed Oil, Cornmeal, Yeast, Sugar, Salt, Whey Powder (MILK), Flour Improvers (Ascorbic Acid (E300), L cysteine Hydrochloride (E920), Emulsifier (E481).
Tomato Sauce
(Tomatoes, Sugar, Salt, Garlic, Black Pepper, Oregano, Basil, Chilli, Peppermint, Acidity Regulatory: Citric Acid).
Jalapeños
(Green Jalapeños, Water, Salt, Acidity Regulator: Acetic Acid, Firming Agent: Calcium Chloride, Preservative: Sodium Benzoate).
Ingredients from the Domino’s UK Ingredients & Allergen Information guide (correct as of 7 September 2026). Allergens are shown in CAPITALS. Where Domino’s lists alternative suppliers, Boone shows the first. Recipes change, so always check the latest guide if you have an allergy.
Allergens at a glance
The whole Domino’s Vegi Volcano Italian Style Crust pizza contains wheat and milk. Domino’s lists it as suitable for vegetarians.
Allergen information: Domino’s Vegi Volcano Italian Style Crust pizza
| Allergen | Status |
|---|
| Wheat | Contains |
| Rye | Not present |
| Barley | Not present |
| Oats | Not present |
| Sesame | Not present |
| Soya | Not present |
| Milk | Contains |
| Eggs | Not present |
| Fish | Not present |
| Crustaceans | Not present |
| Molluscs | Not present |
| Celery | Not present |
| Mustard | Not present |
| Lupin | Not present |
| Sulphites | Not present |
| Peanuts | Not present |
| Tree nuts | Not present |
Contains = declared as an ingredient in Domino’s guide. Domino’s prepares food in stores where equipment and utensils are shared, so it cannot guarantee any product is free from allergens, even when ingredients are removed on request. Its gluten free pizzas are prepared under procedures accredited by Coeliac UK and contain less than 20ppm gluten. For pizzas Boone combines the allergens for the crust, sauce, cheese and toppings. From the Domino’s UK Ingredients & Allergen Information guide (correct as of 7 September 2026).
