Free UK delivery on all orders · At-home saliva test · Secure checkout
Free UK delivery on all orders

Pizza Hut Cookie Dough: calories, sugar and salt per portion

Per serving (95g) of Pizza Hut Cookie Dough contains 409 kcal, 36.57g of sugar (9.1 teaspoons) and 0.62g of salt. It is classified as NOVA 4 under the NOVA food processing classification system.

Try our nutrition calculator

Choose a portion size and age group to see how Pizza Hut Cookie Dough fits into daily targets for adults and children.

Pizza Hut nutrition calculator
Calories, salt and sugar by portion
Choose an item and portion size. Compares against daily reference intakes for adults and children.

Your portion--
Calories
--
--
0--
--
Salt
--
--
0--
--
Sugar
--
--
--
0--
--
Saturated fat
--
--
0--
--
NOVA processing
--
NOVA 4

Nutrition by serving: calories, sugar and salt

Nutrition by serving: Pizza Hut Cookie Dough

ServingCaloriesSaltSugar= teaspoonsProtein
Per serving (95g)409 kcal0.62g36.57g9.1 tsp4.56g
Half portion (48g)206 kcal0.31g18.48g4.6 tsp2.3g

Per 100g: 430 kcal, 19.5g fat (10.5g saturated), 59g carbohydrate (38.5g sugar), 4.8g protein, 0.65g salt. Source: Pizza Hut Dine-In Allergens and Nutrition PDF, May 2026.

Pizza Hut Cookie Dough contains 430 kcal, 19.5g of fat (10.5g saturated), 59g of carbohydrate (38.5g sugar), 4.8g of protein and 0.65g of salt per 100g.

Sugar in Pizza Hut Cookie Dough

Pizza Hut Cookie Dough contains 38.5g of sugar per 100g. The table below shows how each portion compares to daily free sugar limits for adults and children.

Sugar by portion: Pizza Hut Cookie Dough

PortionAdult (female)
30g
Adult (male)
30g
Age 11 to 17
30g
Age 7 to 10
24g
Age 4 to 6
19g
Per serving (95g)36.57g
122%
36.57g
122%
36.57g
122%
36.57g
152%
36.57g
192%
Teaspoons9.1 tsp
Half portion (48g)18.48g
62%
18.48g
62%
18.48g
62%
18.48g
77%
18.48g
97%
Teaspoons4.6 tsp

Percentage shown is % of daily reference intake. Source: Pizza Hut Dine-In Allergens and Nutrition PDF, May 2026.

Salt in Pizza Hut Cookie Dough

Pizza Hut Cookie Dough contains 0.65g of salt per 100g. The table below shows how each portion compares to daily salt limits for adults and children.

Salt by portion: Pizza Hut Cookie Dough

PortionAdult (female)
6g
Adult (male)
6g
Age 11 to 17
6g
Age 7 to 10
5g
Age 4 to 6
3g
Per serving (95g)0.62g
10%
0.62g
10%
0.62g
10%
0.62g
12%
0.62g
21%
Half portion (48g)0.31g
5%
0.31g
5%
0.31g
5%
0.31g
6%
0.31g
10%

Percentage shown is % of daily reference intake. Source: Pizza Hut Dine-In Allergens and Nutrition PDF, May 2026.

Calories in Pizza Hut Cookie Dough

The table below shows calories per portion compared to daily reference intakes across all age groups.

Calories by portion: Pizza Hut Cookie Dough

PortionAdult (female)
2000 kcal
Adult (male)
2500 kcal
Age 11 to 17
1936 kcal
Age 7 to 10
1553 kcal
Age 4 to 6
1291 kcal
Per serving (95g)409 kcal
20%
409 kcal
16%
409 kcal
21%
409 kcal
26%
409 kcal
32%
Half portion (48g)206 kcal
10%
206 kcal
8%
206 kcal
11%
206 kcal
13%
206 kcal
16%

Percentage shown is % of daily reference intake. Source: Pizza Hut Dine-In Allergens and Nutrition PDF, May 2026.

Saturated fat in Pizza Hut Cookie Dough

The table below shows saturated fat per portion compared to daily limits for adults and children.

Saturated fat by portion: Pizza Hut Cookie Dough

PortionAdult (female)
20g
Adult (male)
30g
Age 11 to 17
20g
Age 7 to 10
18g
Age 4 to 6
16g
Per serving (95g)9.98g
50%
9.98g
33%
9.98g
50%
9.98g
55%
9.98g
62%
Half portion (48g)5.04g
25%
5.04g
17%
5.04g
25%
5.04g
28%
5.04g
32%

Percentage shown is % of daily reference intake. Source: Pizza Hut Dine-In Allergens and Nutrition PDF, May 2026.

UPF classification: is Pizza Hut Cookie Dough ultra-processed?

NOVA 4: ultra-processed food

Emulsifier (soya lecithin), raising agent (sodium bicarbonate) and flavourings are industrial additives.

The NOVA classification system groups foods by the extent and purpose of processing. NOVA 4 covers products containing industrial additives not typically used in home cooking.

Pizza Hut Cookie Dough is classified as NOVA 4: ultra-processed food. Emulsifier (soya lecithin), raising agent (sodium bicarbonate) and flavourings are industrial additives.

Ingredients

Ingredients

Wheat flour, sugar, butter (milk), chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier (soya lecithin), vanilla extract), egg, salt, raising agent (sodium bicarbonate), flavourings.

Allergens at a glance

Allergen information: Pizza Hut

Wheat / GlutenPresent
MilkPresent
EggPresent
SoyaPresent
PeanutsNot present
Tree NutsNot present
FishNot present
ShellfishNot present
CeleryNot present
MustardNot present
SesameNot present
LupinNot present
MolluscsNot present
Sulphur Dioxide / SulphitesNot present

Pizza Hut prepares food in kitchens where all 14 major allergens are present. Cross-contamination cannot be ruled out for any item.

Frequently asked questions

Per serving (95g): 409 kcal. Per 100g: 430 kcal. Adult daily reference intake is 2,000 kcal.

Per serving (95g): 36.57g of sugar (9.1 teaspoons). Per 100g: 38.5g. Adult daily free sugar limit is 30g.

Per serving (95g): 0.62g of salt (10% of the adult 6g daily limit). Per 100g: 0.65g.

Pizza Hut Cookie Dough is classified as NOVA 4: ultra-processed food. Emulsifier (soya lecithin), raising agent (sodium bicarbonate) and flavourings are industrial additives.

Pizza Hut Cookie Dough is suitable for vegetarians but is not vegan.

Wheat / Gluten, Milk, Egg, Soya. Pizza Hut kitchens handle all 14 major allergens so cross-contamination cannot be guaranteed.

Know what you are eating

Know what you are eating.

The Boone app tracks calories, salt, sugar, saturated fat and 30+ nutrients in real time. Scan any product or search any restaurant and see exactly how it fits your daily targets.

Get started with Boone

Source: Pizza Hut Dine-In Allergens and Nutrition PDF, May 2026. NOVA classification from ingredient list at time of writing. For guidance only, not medical advice.