A 30g bowl of Sainsbury's Strawberry Crisp contains 131 kcal, 5.9g of sugar (5.6g of free sugar), 1.7g of fibre and 2.6g of protein. With 125ml of semi-skimmed milk the bowl comes to 190 kcal and 11.8g of total sugar. It is classed as NOVA 4 (ultra-processed).
Of the 19.6g of sugar per 100g in Strawberry Crisp, Boone counts 18.6g as free sugar. The rest (1.0g) is sugar in whole dried fruit, which the NHS limit does not count. Method: total sugar less 1.0g from whole dried fruit.
Strawberry Crisp is classed as NOVA 4, ultra-processed, because its ingredients include flavouring. These are industrial ingredients you would not use in a home kitchen. 1 of its 11 ingredients is of this kind.
Boone classifies processing from the published ingredient list using the NOVA system. Added vitamins and minerals are not counted as a marker of ultra-processing.