Boone’s analysis puts the whole Domino’s Veg-a-Roma Italian Style Crust pizza at 89% of an adult’s daily calories, 283% of the daily salt limit for a child aged 4 to 6 and 16.0 teaspoons of free sugar.
How many calories are in a Domino’s Veg-a-Roma Italian Style Crust pizza? A slice of the large is 177 kcal. The whole pizza, cut into 10 slices, is 1,774 kcal, with 72g of fat (29g saturated), 64g of sugar and 8.5g of salt.
These figures are for the large. Domino’s also makes it as a medium (1,187 kcal) and a small (778 kcal), and the size table below gives every one.
This page covers the Italian Style Crust. As a large, the same pizza is 2,124 kcal as Classic Crust, 2,631 kcal as Double Decadence, 2,393 kcal as Stuffed Crust and 1,461 kcal as Thin & Crispy.
Build a full meal with our nutrition calculator
Use the Boone meal calculator to build a full meal rather than view this item on its own. Add a pizza or main, a side, a dip and a dessert, then choose your age and sex for a more accurate view of how a Veg-a-Roma Italian Style Crust pizza fits into a day.
Nutrition information
Nutrition information: Domino’s Veg-a-Roma Italian Style Crust pizza, large (per slice / whole pizza)
| Energy | 177 kcal a slice / 1,774 kcal whole |
| Fat | 7.2g / 72g |
| of which saturates | 2.9g / 29g |
| Carbohydrate | 21g / 212g |
| of which sugars | 6.4g / 64g |
| Fibre | 2g / 20g |
| Salt | 0.85g / 8.5g |
| Protein | 7g / 70g |
Nutrition figures are Domino’s UK published data (7 September 2026), per slice and per whole pizza, before dips. Boone converts the figures to the portion and age comparisons on this page.
Whole pizza by size: Domino’s Veg-a-Roma Italian Style Crust pizza
| Size | Calories | Fat | Saturates | Carbs | Sugars | Fibre | Protein | Salt |
|---|
| Large | 1,774 kcal | 72g | 29g | 212g | 64g | 20g | 70g | 8.5g |
| Large (reduced-fat mozzarella) | 1,619 kcal | 51g | 15g | 208g | 64g | 20g | 81g | 11g |
| Medium | 1,187 kcal | 47g | 19g | 145g | 43g | 18g | 45g | 7.6g |
| Medium (reduced-fat mozzarella) | 1,127 kcal | 36g | 10g | 159g | 45g | 17g | 43g | 7.5g |
| Small | 778 kcal | 31g | 12g | 95g | 20g | 9.3g | 30g | 5.1g |
| Small (reduced-fat mozzarella) | 690 kcal | 21g | 6.6g | 93g | 19g | 11g | 33g | 5.8g |
Domino’s cuts a Large into 10 slices, a Medium into 8, a Small into 6 and a Personal into 4. Reduced-fat mozzarella figures are Domino’s own, for the same pizza made with its reduced-fat cheese option.
The whole Domino’s Veg-a-Roma Italian Style Crust pizza (large) contains 1,774 kcal, which is 89% of the 2,000 kcal adult daily reference intake. It provides 72g of total fat, of which 29g is saturated, 64g of sugar, 8.5g of salt and 70g of protein.
The saturated fat content of 29g represents 145% of the adult daily guideline of 20g.
Domino’s does not publish portion weights, so Boone cannot show figures per 100g for this item.
Sugar in Domino’s Veg-a-Roma Italian Style Crust pizza
The whole Domino’s Veg-a-Roma Italian Style Crust pizza contains 64g of free sugar (16.0 teaspoons). High sugar
The NHS free sugar limit is 30g per day for adults, 24g for children aged 7 to 10, and 19g for children aged 4 to 6. Free sugar excludes the sugars naturally present in milk and whole fruit.
Free sugar by portion: Domino’s Veg-a-Roma Italian Style Crust pizza
| Portion | Adult (female) 30g | Adult (male) 30g | Age 11 to 17 30g | Age 7 to 10 24g | Age 4 to 6 19g |
|---|
| 1 slice (Large) | 6.4g 21% | 6.4g 21% | 6.4g 21% | 6.4g 27% | 6.4g 34% |
| Whole large (10 slices) | 64g 214% | 64g 214% | 64g 214% | 64g 267% | 64g 337% |
| Whole medium (8 slices) | 43g 143% | 43g 143% | 43g 143% | 43g 178% | 43g 225% |
| Whole small (6 slices) | 20g 65% | 20g 65% | 20g 65% | 20g 82% | 20g 103% |
Teaspoons: 16.0 tsp
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Salt in Domino’s Veg-a-Roma Italian Style Crust pizza
The whole Domino’s Veg-a-Roma Italian Style Crust pizza contains 8.5g of salt. High salt
Children have lower salt limits: 3g per day for ages 4 to 6, 5g for ages 7 to 10.
Salt by portion: Domino’s Veg-a-Roma Italian Style Crust pizza
| Portion | Adult (female) 6g | Adult (male) 6g | Age 11 to 17 6g | Age 7 to 10 5g | Age 4 to 6 3g |
|---|
| 1 slice (Large) | 0.85g 14% | 0.85g 14% | 0.85g 14% | 0.85g 17% | 0.85g 28% |
| Whole large (10 slices) | 8.5g 141% | 8.5g 141% | 8.5g 141% | 8.5g 170% | 8.5g 283% |
| Whole medium (8 slices) | 7.6g 127% | 7.6g 127% | 7.6g 127% | 7.6g 153% | 7.6g 254% |
| Whole small (6 slices) | 5.1g 86% | 5.1g 86% | 5.1g 86% | 5.1g 103% | 5.1g 171% |
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Calories in Domino’s Veg-a-Roma Italian Style Crust pizza
The whole Domino’s Veg-a-Roma Italian Style Crust pizza contains 1,774 kcal. High calorie share
Daily calorie needs vary by age and sex.
Calories by portion: Domino’s Veg-a-Roma Italian Style Crust pizza
| Portion | Adult (female) 2,000 kcal | Adult (male) 2,500 kcal | Age 11 to 17 1,936 kcal | Age 7 to 10 1,553 kcal | Age 4 to 6 1,291 kcal |
|---|
| 1 slice (Large) | 177 kcal 9% | 177 kcal 7% | 177 kcal 9% | 177 kcal 11% | 177 kcal 14% |
| Whole large (10 slices) | 1,774 kcal 89% | 1,774 kcal 71% | 1,774 kcal 92% | 1,774 kcal 114% | 1,774 kcal 137% |
| Whole medium (8 slices) | 1,187 kcal 59% | 1,187 kcal 47% | 1,187 kcal 61% | 1,187 kcal 76% | 1,187 kcal 92% |
| Whole small (6 slices) | 778 kcal 39% | 778 kcal 31% | 778 kcal 40% | 778 kcal 50% | 778 kcal 60% |
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Saturated fat in Domino’s Veg-a-Roma Italian Style Crust pizza
The whole Domino’s Veg-a-Roma Italian Style Crust pizza contains 29g of saturated fat. High saturated fat
The saturated fat guideline is 20g a day for women and 30g for men, and lower for children.
Saturated fat by portion: Domino’s Veg-a-Roma Italian Style Crust pizza
| Portion | Adult (female) 20g | Adult (male) 30g | Age 11 to 17 20g | Age 7 to 10 18g | Age 4 to 6 16g |
|---|
| 1 slice (Large) | 2.9g 14% | 2.9g 10% | 2.9g 14% | 2.9g 16% | 2.9g 18% |
| Whole large (10 slices) | 29g 145% | 29g 97% | 29g 145% | 29g 161% | 29g 181% |
| Whole medium (8 slices) | 19g 96% | 19g 64% | 19g 96% | 19g 106% | 19g 119% |
| Whole small (6 slices) | 12g 62% | 12g 42% | 12g 62% | 12g 69% | 12g 78% |
Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Ultra-processed food: what is really in it
Processing and additives: Domino’s Veg-a-Roma Italian Style Crust pizza
Reading the published ingredient list closely, the whole Domino’s Veg-a-Roma Italian Style Crust pizza contains emulsifiers, stabilisers and thickeners, acidity regulators, flour treatment agents and antioxidants. These are not there to add nutritional value. They make industrial production and distribution possible.
Emulsifiers
Help oil-based and water-based ingredients blend and stay blended. Found in the italian style dough.
Stabilisers and thickeners
Give sauces, fillings and processed meats body and hold water in. Found in the sun-dried tomato and garlic sauce.
Acidity regulators
Control sourness and help preserve. Found in the sun-dried tomato and garlic sauce.
Flour treatment agents
Strengthen dough so it survives machine handling. Found in the italian style dough.
Antioxidants
Stop fats and cured meats going off or changing colour. Found in the italian style dough.
Boone classifies Domino’s Veg-a-Roma Italian Style Crust pizza as NOVA group 4, ultra-processed, based on the ingredients named above. NOVA groups foods by how far they are from their whole-food form, not by how nutritious they are. A group 4 food is not automatically unhealthy, and a group 1 food is not automatically healthy. Read from the published ingredient list, September 2026.
The whole Domino’s Veg-a-Roma Italian Style Crust pizza contains 27 distinct ingredients: 20 raw and 7 manufactured. Raw means something you could buy and cook with at home; manufactured means a substance that only exists as an output of industrial processing.
Ingredients
Domino’s Veg-a-Roma Italian Style Crust pizza is assembled from 7 separately prepared components.
Ingredients by component: Domino’s Veg-a-Roma Italian Style Crust pizza
Italian style dough
WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Folic Acid, Thiamin), Water, Rapeseed Oil, Cornmeal, Yeast, Sugar, Salt, Whey Powder (MILK), Flour Improvers (Ascorbic Acid (E300), L cysteine Hydrochloride (E920), Emulsifier (E481).
Sun-dried Tomato and Garlic Sauce
(Water, Crushed Tomatoes (11%), Rapeseed Oil, Sun-dried Tomato Paste (7%), (Rapeseed Oil, Sun-dried Tomatoes, Water, White Wine Vinegar, Sugar, Salt), Sugar, Modified Maize Starch, Tomato Paste, White Wine Vinegar, Salt, Onion Powder, Spirit Vinegar, Garlic Puree (Garlic, Acidity Regulator: Citric Acid), Dried Basil, Black Pepper).
Ingredients from the Domino’s UK Ingredients & Allergen Information guide (correct as of 7 September 2026). Allergens are shown in CAPITALS. Where Domino’s lists alternative suppliers, Boone shows the first. Recipes change, so always check the latest guide if you have an allergy.
Allergens at a glance
The whole Domino’s Veg-a-Roma Italian Style Crust pizza contains wheat and milk. Domino’s lists it as suitable for vegetarians.
Allergen information: Domino’s Veg-a-Roma Italian Style Crust pizza
| Allergen | Status |
|---|
| Wheat | Contains |
| Rye | Not present |
| Barley | Not present |
| Oats | Not present |
| Sesame | Not present |
| Soya | Not present |
| Milk | Contains |
| Eggs | Not present |
| Fish | Not present |
| Crustaceans | Not present |
| Molluscs | Not present |
| Celery | Not present |
| Mustard | Not present |
| Lupin | Not present |
| Sulphites | Not present |
| Peanuts | Not present |
| Tree nuts | Not present |
Contains = declared as an ingredient in Domino’s guide. Domino’s prepares food in stores where equipment and utensils are shared, so it cannot guarantee any product is free from allergens, even when ingredients are removed on request. Its gluten free pizzas are prepared under procedures accredited by Coeliac UK and contain less than 20ppm gluten. For pizzas Boone combines the allergens for the crust, sauce, cheese and toppings. From the Domino’s UK Ingredients & Allergen Information guide (correct as of 7 September 2026).