Reference figures per 100g from McCance and Widdowson’s composition of foods and FoodData Central, collected by Boone. Values vary by variety and ripeness. Data checks are led by Murray Dare.
Colours use the Food Standards Agency front-of-pack thresholds per 100g. RI is the adult reference intake.
3 heaped tablespoons (about 80g) of Tinned Borlotti Beans. Figures from reference data; portion figures calculated by Boone. How
Sugar in milk and whole fruit and vegetables is not free sugar. NHS →
The NHS free sugar limit is 19g a day at age 4 to 6, 24g at 7 to 10 and 30g from 11. There is no limit for under 4s: they should avoid free sugar.
Joint #2 of 16 tinned beans & pulses for least salt per 100g.
Where it sits per 100g against every tinned beans & pulses product in the Boone database.
Less sugar than 50% of the 16 tinned beans & pulses.
More saturated fat than 25% of the 16 tinned beans & pulses.
More salt than 6% of the 16 tinned beans & pulses.
Less fibre than 38% of the 16 tinned beans & pulses.
The 2018 model indicates this food is not less healthy: it scores -11, below the line of 4.
Higher is less healthy; 4 or more would be classed as less healthy under this model. How the score works →
In 3 heaped tablespoons (about 80g). NRV is the adult nutrient reference value used on UK labels. 15% or more counts as a source.
Group 1: unprocessed or minimally processed. How NOVA works →
A single food with nothing added.
Per 100g as sold, and per portion.
| Per | 100g | 3 heaped tablespoons (about 80g) |
|---|---|---|
| Energy | 95 kcal | 76 kcal |
| Fat | 0.5g | 0.4g |
| of which saturates | 0.1g | 0.1g |
| Carbohydrate | 16.0g | 12.8g |
| of which sugars | 0.6g | 0.5g |
| Free sugar | 0.0g | 0.0g |
| Fibre | 5.5g | 4.4g |
| Protein | 6.5g | 5.2g |
| Salt | 0.02g | 0.02g |
76 kcal in 3 heaped tablespoons (about 80g). Per 100g it is 95 kcal.
0.5g of sugar in 3 heaped tablespoons (about 80g) and none of it is free sugar.
0.02g in 3 heaped tablespoons (about 80g): 1% of the 3g daily limit for a child aged 4 to 6 and 0% of the 6g adult limit.
No, NOVA group 1.
-11 on the UK Nutrient Profiling Model 2018, calculated by Boone per 100g. Scores run from -20 to 40; 4 or more would be classed as less healthy.
Source. McCance and Widdowson’s composition of foods and FoodData Central, per 100g of the raw edible portion.
Collected. By Boone. Data checks are led by Murray Dare.
Calculated by Boone. Portion figures, traffic lights and the nutrient profile score. Labelled where they appear.
Limits. NHS free sugar and salt limits by age; UK reference intakes for adults.
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