Founder of Boone. Murray checks the nutrition data behind Boone’s restaurant and food pages, and co-authors research with the University of East Anglia on classifying ultra-processed foods.

When a Boone page says “Data checked by Murray Dare”, these are the steps behind it.
Boone’s processing ratings build on this work on classifying ultra-processed foods.
Murray holds a Level 2 nutrition qualification and has a background in business psychology and marketing. He is not a registered nutritionist or dietitian, and Boone’s pages are information, not medical advice.
How Boone calculates nutrition →Restaurant pages carry the date they were last checked.
Programmes, awards and coverage for the company Murray founded.