Meateor Italian Style Crust: calories and sugar by slice, size and age

Domino's Meateor (Italian Style Crust), whole Italian Style pizza with BBQ sauce, pepperoni, bacon and beef in a takeaway pizza box, nutrition and calories

Boone’s analysis puts the whole Domino’s Meateor Italian Style Crust pizza at 122% of an adult’s daily calories, 485% of the daily salt limit for a child aged 4 to 6 and 27.5 teaspoons of free sugar.

How many calories are in a Domino’s Meateor Italian Style Crust pizza? A slice of the large is 244 kcal. The whole pizza, cut into 10 slices, is 2,438 kcal, with 103g of fat (47g saturated), 110g of sugar and 15g of salt.

These figures are for the large. Domino’s also makes it as a medium (1,689 kcal) and a small (1,085 kcal), and the size table below gives every one.

This page covers the Italian Style Crust. As a large, the same pizza is 2,739 kcal as Classic Crust, 3,379 kcal as Double Decadence, 3,221 kcal as Stuffed Crust and 2,092 kcal as Thin & Crispy.

Build a full meal with our nutrition calculator

Use the Boone meal calculator to build a full meal rather than view this item on its own. Add a pizza or main, a side, a dip and a dessert, then choose your age and sex for a more accurate view of how a Meateor Italian Style Crust pizza fits into a day.

Nutrition information

Nutrition information: Domino’s Meateor Italian Style Crust pizza, large (per slice / whole pizza)

Energy	244 kcal a slice / 2,438 kcal whole
Fat	10g / 103g
of which saturates	4.7g / 47g
Carbohydrate	30g / 296g
of which sugars	11g / 110g
Fibre	1.4g / 14g
Salt	1.5g / 15g
Protein	8.3g / 83g

Nutrition figures are Domino’s UK published data (7 September 2026), per slice and per whole pizza, before dips. Boone converts the figures to the portion and age comparisons on this page.

Whole pizza by size: Domino’s Meateor Italian Style Crust pizza

Size	Calories	Fat	Saturates	Carbs	Sugars	Fibre	Protein	Salt
Large	2,438 kcal	103g	47g	296g	110g	14g	83g	15g
Large (reduced-fat mozzarella)	2,282 kcal	89g	36g	290g	112g	17g	79g	12g
Medium	1,689 kcal	77g	34g	188g	74g	12g	62g	11g
Medium (reduced-fat mozzarella)	1,558 kcal	65g	29g	180g	54g	7g	64g	9.9g
Small	1,085 kcal	52g	25g	108g	40g	6g	45g	6.5g
Small (reduced-fat mozzarella)	1,038 kcal	46g	20g	113g	34g	4.5g	43g	6.7g

Domino’s cuts a Large into 10 slices, a Medium into 8, a Small into 6 and a Personal into 4. Reduced-fat mozzarella figures are Domino’s own, for the same pizza made with its reduced-fat cheese option.

The whole Domino’s Meateor Italian Style Crust pizza (large) contains 2,438 kcal, which is 122% of the 2,000 kcal adult daily reference intake. It provides 103g of total fat, of which 47g is saturated, 110g of sugar, 15g of salt and 83g of protein.

The saturated fat content of 47g represents 235% of the adult daily guideline of 20g.

Domino’s does not publish portion weights, so Boone cannot show figures per 100g for this item.

Sugar in Domino’s Meateor Italian Style Crust pizza

The whole Domino’s Meateor Italian Style Crust pizza contains 110g of free sugar (27.5 teaspoons). High sugar

The NHS free sugar limit is 30g per day for adults, 24g for children aged 7 to 10, and 19g for children aged 4 to 6. Free sugar excludes the sugars naturally present in milk and whole fruit.

Free sugar by portion: Domino’s Meateor Italian Style Crust pizza

Portion	Adult (female) 30g	Adult (male) 30g	Age 11 to 17 30g	Age 7 to 10 24g	Age 4 to 6 19g
1 slice (Large)	11g 37%	11g 37%	11g 37%	11g 46%	11g 58%
Whole large (10 slices)	110g 366%	110g 366%	110g 366%	110g 458%	110g 578%
Whole medium (8 slices)	74g 245%	74g 245%	74g 245%	74g 306%	74g 387%
Whole small (6 slices)	40g 133%	40g 133%	40g 133%	40g 166%	40g 210%

Teaspoons: 27.5 tsp

Boone calculates these percentages from Domino’s UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.

Salt in Domino’s Meateor Italian Style Crust pizza

The whole Domino’s Meateor Italian Style Crust pizza contains 15g of salt. High salt

Children have lower salt limits: 3g per day for ages 4 to 6, 5g for ages 7 to 10.

Salt by portion: Domino’s Meateor Italian Style Crust pizza

Portion	Adult (female) 6g	Adult (male) 6g	Age 11 to 17 6g	Age 7 to 10 5g	Age 4 to 6 3g
1 slice (Large)	1.5g 24%	1.5g 24%	1.5g 24%	1.5g 29%	1.5g 48%
Whole large (10 slices)	15g 242%	15g 242%	15g 242%	15g 291%	15g 485%
Whole medium (8 slices)	11g 179%	11g 179%	11g 179%	11g 215%	11g 358%
Whole small (6 slices)	6.5g 108%	6.5g 108%	6.5g 108%	6.5g 130%	6.5g 217%

Calories in Domino’s Meateor Italian Style Crust pizza

The whole Domino’s Meateor Italian Style Crust pizza contains 2,438 kcal. High calorie share

Daily calorie needs vary by age and sex.

Calories by portion: Domino’s Meateor Italian Style Crust pizza

Portion	Adult (female) 2,000 kcal	Adult (male) 2,500 kcal	Age 11 to 17 1,936 kcal	Age 7 to 10 1,553 kcal	Age 4 to 6 1,291 kcal
1 slice (Large)	244 kcal 12%	244 kcal 10%	244 kcal 13%	244 kcal 16%	244 kcal 19%
Whole large (10 slices)	2,438 kcal 122%	2,438 kcal 98%	2,438 kcal 126%	2,438 kcal 157%	2,438 kcal 189%
Whole medium (8 slices)	1,689 kcal 84%	1,689 kcal 68%	1,689 kcal 87%	1,689 kcal 109%	1,689 kcal 131%
Whole small (6 slices)	1,085 kcal 54%	1,085 kcal 43%	1,085 kcal 56%	1,085 kcal 70%	1,085 kcal 84%

Saturated fat in Domino’s Meateor Italian Style Crust pizza

The whole Domino’s Meateor Italian Style Crust pizza contains 47g of saturated fat. High saturated fat

The saturated fat guideline is 20g a day for women and 30g for men, and lower for children.

Saturated fat by portion: Domino’s Meateor Italian Style Crust pizza

Portion	Adult (female) 20g	Adult (male) 30g	Age 11 to 17 20g	Age 7 to 10 18g	Age 4 to 6 16g
1 slice (Large)	4.7g 24%	4.7g 16%	4.7g 24%	4.7g 26%	4.7g 29%
Whole large (10 slices)	47g 235%	47g 157%	47g 235%	47g 261%	47g 294%
Whole medium (8 slices)	34g 171%	34g 114%	34g 171%	34g 190%	34g 214%
Whole small (6 slices)	25g 124%	25g 83%	25g 124%	25g 138%	25g 155%

Free sugar vs total sugar

Where the sugar comes from: Domino’s Meateor Italian Style Crust pizza

All 110g counts as free sugar. Domino’s does not separate naturally occurring sugar from added sugar, so Boone counts the full figure. Sugars from sauces, glazes, dough and added sugar are free sugars; any from whole vegetables or milk would not be, so this may slightly overstate it. That is 27.5 teaspoons.

NHS daily free sugar limits: 30g for adults and children 11+, 24g age 7 to 10, 19g age 4 to 6.

Ultra-processed food: what is really in it

Processing and additives: Domino’s Meateor Italian Style Crust pizza

Reading the published ingredient list closely, the whole Domino’s Meateor Italian Style Crust pizza contains emulsifiers, stabilisers and thickeners, preservatives, colours, flavourings, maltodextrin and dextrose, acidity regulators, flour treatment agents and antioxidants. These are not there to add nutritional value. They make industrial production and distribution possible.

Emulsifiers

Help oil-based and water-based ingredients blend and stay blended. Found in the italian style dough.

Stabilisers and thickeners

Give sauces, fillings and processed meats body and hold water in. Found in the bbq sauce, sliced sausage and smoked bacon.

Preservatives

Extend shelf life by slowing the growth of bacteria and moulds. Found in the bbq sauce, pepperoni and smoked bacon.

Colours

Restore or standardise appearance after processing. Found in the bbq sauce and pepperoni.

Flavourings

Add or restore taste lost during processing. Found in the bbq sauce, ground beef and smoked bacon.

Maltodextrin and dextrose

Processed sugars and starches that bulk out a product and carry flavour. Found in the bbq sauce, pepperoni, sliced sausage and smoked bacon.

Acidity regulators

Control sourness and help preserve. Found in the pepperoni, sliced sausage and ground beef.

Flour treatment agents

Strengthen dough so it survives machine handling. Found in the italian style dough.

Antioxidants

Stop fats and cured meats going off or changing colour. Found in the italian style dough, pepperoni, sliced sausage and smoked bacon.

Boone classifies Domino’s Meateor Italian Style Crust pizza as NOVA group 4, ultra-processed, based on the ingredients named above. NOVA groups foods by how far they are from their whole-food form, not by how nutritious they are. A group 4 food is not automatically unhealthy, and a group 1 food is not automatically healthy. Read from the published ingredient list, September 2026.

The whole Domino’s Meateor Italian Style Crust pizza contains 64 distinct ingredients: 36 raw and 28 manufactured. Raw means something you could buy and cook with at home; manufactured means a substance that only exists as an output of industrial processing.

Ingredients

Domino’s Meateor Italian Style Crust pizza is assembled from 8 separately prepared components.

Ingredients by component: Domino’s Meateor Italian Style Crust pizza

Italian style dough

WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Folic Acid, Thiamin), Water, Rapeseed Oil, Cornmeal, Yeast, Sugar, Salt, Whey Powder (MILK), Flour Improvers (Ascorbic Acid (E300), L cysteine Hydrochloride (E920), Emulsifier (E481).

Mozzarella Cheese

(MILK).

BBQ Sauce

(Water, Tomato Paste, Sugar, Invert Sugar, Spirit Vinegar, Cane Molasses, Salt, Modified Starch, Colour (Plain Caramel), Spices, Smoked Water, Smoked Maltodextrin, Onion Powder, Preservative (Potassium Sorbate), Garlic Puree, Clove Oil, Herb).

Pepperoni

(Pork, Pork Fat, Salt, Pork Rind, Dextrose, Spices, Colour: Paprika Extract, Antioxidant: Sodium Ascorbate, Garlic Powder, Spice Extract, Herbs, Starter Culture, Preservative: Sodium Nitrite, Acidity Regulator: Citric Acid. (Made with 122 g pork per 100 g finished product)).

Sliced Sausage

(UK)* : Pork (82%), Water, WHEAT rusk, Salt, WHEAT flour, Dextrose, Stabiliser: E450; Herbs (Thyme, Sage), White Pepper, Acidity Regulator: E330; Antioxidant: E300; Spice Extracts (Nutmeg, Pepper, Mace, Ginger, Coriander).

Pork Meatballs

(Pork (82%), Breadcrumbs (WHEAT Flour, Water, Salt, Yeast), Tomato Purée, Salt, Dried Onions, Pork Fat, Spices, Sugar, Garlic. Fried in rapeseed oil).

Ground Beef

(Beef (82%), Water, Breadcrumbs (WHEAT Flour, Water, Salt, Yeast), Salt, Flavouring, Pepper, Acidity Regulator: Citric Acid).

Smoked Bacon

(Pork Meat (78%), Water, Nitrite salt (salt, preservative: E250), Stabiliser: E451, E450, E452; Maltodextrin, Sugar, Antioxidant: E301; Flavouring, Spice Extracts).

Ingredients from the Domino’s UK Ingredients & Allergen Information guide (correct as of 7 September 2026). Allergens are shown in CAPITALS. Where Domino’s lists alternative suppliers, Boone shows the first. Recipes change, so always check the latest guide if you have an allergy.

Allergens at a glance

The whole Domino’s Meateor Italian Style Crust pizza contains wheat and milk.

Allergen information: Domino’s Meateor Italian Style Crust pizza

Allergen	Status
Wheat	Contains
Rye	Not present
Barley	Not present
Oats	Not present
Sesame	Not present
Soya	Not present
Milk	Contains
Eggs	Not present
Fish	Not present
Crustaceans	Not present
Molluscs	Not present
Celery	Not present
Mustard	Not present
Lupin	Not present
Sulphites	Not present
Peanuts	Not present
Tree nuts	Not present

Contains = declared as an ingredient in Domino’s guide. Domino’s prepares food in stores where equipment and utensils are shared, so it cannot guarantee any product is free from allergens, even when ingredients are removed on request. Its gluten free pizzas are prepared under procedures accredited by Coeliac UK and contain less than 20ppm gluten. For pizzas Boone combines the allergens for the crust, sauce, cheese and toppings. From the Domino’s UK Ingredients & Allergen Information guide (correct as of 7 September 2026).

Frequently asked questions

How many calories are in a Domino’s Meateor Italian Style Crust pizza?+

Boone calculates that a slice of Domino’s Meateor Italian Style Crust pizza (large) is 244 kcal and the whole pizza is 2,438 kcal, which is 122% of an adult’s 2,000 kcal daily reference intake and 189% of the daily intake for a child aged 4 to 6.

How many slices are in a Domino’s Meateor Italian Style Crust pizza?+

Domino’s cuts a large into 10 slices, a medium into 8 slices and a small into 6 slices.

How much sugar is in a Domino’s Meateor Italian Style Crust pizza?+

The whole Domino’s Meateor Italian Style Crust pizza contains 110g of sugar, all of which Boone counts as free sugar, or about 27.5 teaspoons. That is 366% of an adult’s 30g daily limit and 578% of the 19g limit for a child aged 4 to 6.

How much saturated fat is in a Domino’s Meateor Italian Style Crust pizza?+

The whole Domino’s Meateor Italian Style Crust pizza contains 47g of saturated fat. Boone calculates this as 235% of the daily guideline for an adult woman (20g) and 157% for an adult man (30g).

How much salt is in a Domino’s Meateor Italian Style Crust pizza?+

The whole Domino’s Meateor Italian Style Crust pizza contains 15g of salt, 242% of the 6g adult limit, 291% of the 5g limit for ages 7 to 10 and 485% of the 3g limit for ages 4 to 6.

How much protein is in a Domino’s Meateor Italian Style Crust pizza?+

The whole Domino’s Meateor Italian Style Crust pizza contains 83g of protein, 166% of the 50g adult reference intake, or 3.4g of protein per 100 kcal.

Is the Domino’s Meateor Italian Style Crust pizza vegetarian?+

No. The Meateor Italian Style Crust pizza contains meat or fish, so it is not suitable for vegetarians.

Which crust has the fewest calories for the Meateor?+

As a large, the Meateor is lightest on Thin & Crispy at 2,092 kcal and heaviest on Double Decadence at 3,379 kcal.

Does reduced-fat mozzarella make a difference?+

On the large Meateor Italian Style Crust pizza, Domino’s reduced-fat mozzarella brings the whole pizza from 2,438 kcal to 2,282 kcal, a saving of 156 kcal, and saturated fat from 47g to 36g.