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GAIL's Bakery Cheese Straw: calories, sugar and salt

Per 100g of GAIL's Bakery Cheese Straw contains 452 kcal, 1.5g of sugar (0.4 teaspoons) and 1.8g of salt. It is classified as NOVA 4 under the NOVA food processing classification system.

Dietary: Vegetarian | Allergens: Wheat / Gluten, Milk, Egg

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Nutrition by serving: calories, sugar and salt

GAIL's Bakery Cheese Straw contains 452 kcal, 32g of fat (18g saturated), 28g of carbohydrate (1.5g sugar), 13g of protein and 1.8g of salt per per 100g.

Nutrition by serving: GAIL's Bakery Cheese Straw

ServingCaloriesSaltSugar= teaspoonsCarbsProtein
Per 100g452 kcal1.8g1.5g0.4 tsp28g13g

Salt amber above 20% of 6g adult daily limit, red above 75%. Sugar in teaspoons at 4g each.

Sugar in GAIL's Bakery Cheese Straw

GAIL's Bakery Cheese Straw contains 1.5g of sugar per per 100g (0.4 teaspoons). Sugar level: Low. The table below shows how this compares to daily free sugar limits across all age groups.

Sugar by portion: GAIL's Bakery Cheese Straw

PortionAdult (female)
30g
Adult (male)
30g
Age 11 to 17
30g
Age 7 to 10
24g
Age 4 to 6
19g
Per 100g1.5g
5%
1.5g
5%
1.5g
5%
1.5g
6%
1.5g
8%
Teaspoons0.4 tsp

Percentage shown is % of daily reference intake for each age group.

Salt in GAIL's Bakery Cheese Straw

GAIL's Bakery Cheese Straw contains 1.8g of salt per per 100g. Salt level: Moderate. The table below shows how this compares to daily salt limits for adults and children.

Salt by portion: GAIL's Bakery Cheese Straw

PortionAdult (female)
6g
Adult (male)
6g
Age 11 to 17
6g
Age 7 to 10
5g
Age 4 to 6
3g
Per 100g1.8g
30%
1.8g
30%
1.8g
30%
1.8g
36%
1.8g
60%

Percentage shown is % of daily reference intake for each age group.

Calories in GAIL's Bakery Cheese Straw

Calories by portion: GAIL's Bakery Cheese Straw

PortionAdult (female)
2000 kcal
Adult (male)
2500 kcal
Age 11 to 17
1936 kcal
Age 7 to 10
1553 kcal
Age 4 to 6
1291 kcal
Per 100g452 kcal
23%
452 kcal
18%
452 kcal
23%
452 kcal
29%
452 kcal
35%

Percentage shown is % of daily reference intake for each age group.

Saturated fat in GAIL's Bakery Cheese Straw

Saturated fat by portion: GAIL's Bakery Cheese Straw

PortionAdult (female)
20g
Adult (male)
30g
Age 11 to 17
20g
Age 7 to 10
18g
Age 4 to 6
16g
Per 100g18g
90%
18g
60%
18g
90%
18g
100%
18g
113%

Percentage shown is % of daily reference intake for each age group.

UPF classification: is GAIL's Bakery Cheese Straw ultra-processed?

NOVA 4: ultra-processed food

Commercial puff pastry with processed Cheddar and emulsifiers.

The NOVA classification system groups foods by the extent and purpose of processing. NOVA 4 covers products containing industrial additives not typically used in home cooking.

Ingredients

Ingredients

Wheat flour, butter, Cheddar cheese, egg wash, paprika.

Allergens at a glance

Allergen information: GAIL's Bakery Cheese Straw

MilkPresent
Wheat / GlutenPresent
EggPresent
SoyaNot present
PeanutsNot present
Tree NutsNot present
FishNot present
ShellfishNot present
CeleryNot present
MustardNot present
SesameNot present
LupinNot present
MolluscsNot present
Sulphur Dioxide / SulphitesNot present

GAIL's food and drinks are made by hand in our bakeries. We use many ingredients and shared equipment, therefore we cannot guarantee our food and drinks are free from allergens.

Frequently asked questions

Per 100g of GAIL's Bakery Cheese Straw contains 452 kcal — 23% of the adult 2,000 kcal daily reference intake.

Per 100g contains 1.5g of sugar — 0.4 teaspoons. This item is moderate in free sugar. The NHS free sugar limit is 30g per day for adults, 24g for children aged 7 to 10, and 19g for children aged 4 to 6.

Per 100g contains 1.8g of salt. This item is high in salt — more than a quarter of the adult daily limit.

Per 100g contains 13g of protein — 26% of the adult 50g daily reference intake.

Cheese Straw is suitable for vegetarians but contains animal products.

Cheese Straw contains: Wheat / Gluten, Milk, Egg. GAIL's food and drinks are made by hand in our bakeries. We use many ingredients and shared equipment, therefore we cannot guarantee our food and drinks are free from allergens.

Cheese Straw is classified as NOVA 4. Commercial puff pastry with processed Cheddar and emulsifiers.

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Source: Source: GAIL's Bakery official Beverages Nutrition & Allergen Guide (Summer 2026), FatSecret UK nutrition database. NOVA classification from ingredient list at time of writing. For guidance only, not medical advice.