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GAIL's Bakery Espresso: calories, sugar, caffeine and salt

A Double of GAIL's Bakery Espresso contains 5 kcal, 0g of sugar (0 teaspoons) and 0mg of caffeine. It is classified as NOVA 1 under the NOVA food processing classification system.

Dietary: Vegan | Allergens: None of the 14 major allergens

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GAIL's Bakery nutrition calculator
Espresso
Select your milk and age group to see how the nutrition compares to daily reference intakes.

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NHS guidance: max 200mg/day in pregnancy

Nutrition by serving: calories, sugar and salt

Nutrition by serving: GAIL's Bakery Espresso

ServingCaloriesSaltSugar= teaspoonsCarbsProtein
Single2 kcal0g0g0 tsp0.2g0.2g
Double5 kcal0g0g0 tsp0.4g0.4g

Salt amber above 20% of 6g adult daily limit, red above 75%. Sugar in teaspoons at 4g each.

Sugar in GAIL's Bakery Espresso

GAIL's Bakery Espresso contains 0g of sugar per Double (0 teaspoons). Sugar level: Low. The table below shows how this compares to daily free sugar limits across all age groups.

Sugar by portion: GAIL's Bakery Espresso

PortionAdult (female)
30g
Adult (male)
30g
Age 11 to 17
30g
Age 7 to 10
24g
Age 4 to 6
19g
Double0g
0%
0g
0%
0g
0%
0g
0%
0g
0%
Teaspoons0 tsp

Percentage shown is % of daily reference intake for each age group.

Salt in GAIL's Bakery Espresso

GAIL's Bakery Espresso contains 0g of salt per Double. Salt level: Low. The table below shows how this compares to daily salt limits for adults and children.

Salt by portion: GAIL's Bakery Espresso

PortionAdult (female)
6g
Adult (male)
6g
Age 11 to 17
6g
Age 7 to 10
5g
Age 4 to 6
3g
Double0g
0%
0g
0%
0g
0%
0g
0%
0g
0%

Percentage shown is % of daily reference intake for each age group.

Calories in GAIL's Bakery Espresso

Calories by portion: GAIL's Bakery Espresso

PortionAdult (female)
2000 kcal
Adult (male)
2500 kcal
Age 11 to 17
1936 kcal
Age 7 to 10
1553 kcal
Age 4 to 6
1291 kcal
Double5 kcal
0%
5 kcal
0%
5 kcal
0%
5 kcal
0%
5 kcal
0%

Percentage shown is % of daily reference intake for each age group.

Saturated fat in GAIL's Bakery Espresso

Saturated fat by portion: GAIL's Bakery Espresso

PortionAdult (female)
20g
Adult (male)
30g
Age 11 to 17
20g
Age 7 to 10
18g
Age 4 to 6
16g
Double0g
0%
0g
0%
0g
0%
0g
0%
0g
0%

Percentage shown is % of daily reference intake for each age group.

UPF classification: is GAIL's Bakery Espresso ultra-processed?

NOVA 1: unprocessed or minimally processed

Brewed coffee only — unprocessed.

The NOVA classification system groups foods by the extent and purpose of processing. NOVA 4 covers products containing industrial additives not typically used in home cooking.

Ingredients

Ingredients

Espresso coffee.

Allergens at a glance

Allergen information: GAIL's Bakery Espresso

MilkNot present
Wheat / GlutenNot present
EggNot present
SoyaNot present
PeanutsNot present
Tree NutsNot present
FishNot present
ShellfishNot present
CeleryNot present
MustardNot present
SesameNot present
LupinNot present
MolluscsNot present
Sulphur Dioxide / SulphitesNot present

GAIL's food and drinks are made by hand in our bakeries. We use many ingredients and shared equipment, therefore we cannot guarantee our food and drinks are free from allergens.

Frequently asked questions

A Double of GAIL's Bakery Espresso contains 5 kcal — 0% of the adult 2,000 kcal daily reference intake.

A Double contains 0g of sugar — 0 teaspoons. This drink is moderate in free sugar. The NHS free sugar limit is 30g per day for adults, 24g for children aged 7 to 10, and 19g for children aged 4 to 6.

A Double contains 0g of salt. This drink is relatively low in salt at 0% of the adult daily limit.

Espresso contains approximately 0mg of caffeine — it is caffeine-free. The NHS recommends a maximum of 400mg per day for most adults, and 200mg per day during pregnancy.

Espresso is suitable for vegans.

Espresso contains: None of the 14 major allergens. GAIL's food and drinks are made by hand in our bakeries. We use many ingredients and shared equipment, therefore we cannot guarantee our food and drinks are free from allergens.

Espresso is classified as NOVA 1. Brewed coffee only — unprocessed.

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Source: Source: GAIL's Bakery official Beverages Nutrition & Allergen Guide (Summer 2026), FatSecret UK nutrition database. NOVA classification from ingredient list at time of writing. For guidance only, not medical advice.