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GAIL's Plain Scone: calories and sugar by portion and age

GAIL's Plain Scone, plain golden scone on a white plate, nutrition and calories

Boone’s analysis puts GAIL's Plain Scone at 22% of an adult’s daily calories, 2% of the daily salt limit for a child aged 4 to 6 and 4.2 teaspoons of free sugar.

How many calories are in GAIL's Plain Scone? It contains 439 kcal, 15g of fat (9.3g saturated), 17g of sugar and 0.06g of salt.

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Nutrition information

Nutrition information: GAIL's Plain Scone

Energy439 kcal
Fat15g
of which saturates9.3g
Carbohydrate69g
of which sugars17g
Fibre2.2g
Salt0.06g
Protein11g

Nutrition figures are GAIL's published data, per item as sold. Boone converts them to the portion and age comparisons on this page.

GAIL's Plain Scone contains 439 kcal, which is 22% of the 2,000 kcal adult daily reference intake. It provides 15g of total fat, of which 9.3g is saturated, 17g of sugar, 0.06g of salt and 11g of protein.

The saturated fat content of 9.3g represents 47% of the adult daily guideline of 20g.

Sugar in GAIL's Plain Scone

GAIL's Plain Scone contains 17g of free sugar per standard serving (4.2 teaspoons). High sugar

The NHS free sugar limit is 30g per day for adults, 24g for children aged 7 to 10, and 19g for children aged 4 to 6. Free sugar excludes the sugars naturally present in milk and whole fruit.

Sugar by portion: GAIL's Plain Scone

PortionAdult (female)
30g
Adult (male)
30g
Age 11 to 17
30g
Age 7 to 10
24g
Age 4 to 6
19g
Per portion17g
57%
17g
57%
17g
57%
17g
71%
17g
89%

Teaspoons: 4.2 tsp

Boone calculates these percentages from GAIL's published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.

Salt in GAIL's Plain Scone

GAIL's Plain Scone contains 0.06g of salt per standard serving. Low salt

Children have lower salt limits: 3g per day for ages 4 to 6, 5g for ages 7 to 10.

Salt by portion: GAIL's Plain Scone

PortionAdult (female)
6g
Adult (male)
6g
Age 11 to 17
6g
Age 7 to 10
5g
Age 4 to 6
3g
Per portion0.06g
1%
0.06g
1%
0.06g
1%
0.06g
1%
0.06g
2%

Boone calculates these percentages from GAIL's published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.

Calories in GAIL's Plain Scone

GAIL's Plain Scone contains 439 kcal per standard serving. Moderate calorie share

Daily calorie needs vary by age and sex.

Calories by portion: GAIL's Plain Scone

PortionAdult (female)
2000 kcal
Adult (male)
2500 kcal
Age 11 to 17
1936 kcal
Age 7 to 10
1553 kcal
Age 4 to 6
1291 kcal
Per portion439 kcal
22%
439 kcal
18%
439 kcal
23%
439 kcal
28%
439 kcal
34%

Boone calculates these percentages from GAIL's published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.

Saturated fat in GAIL's Plain Scone

GAIL's Plain Scone contains 9.3g of saturated fat per standard serving. High saturated fat

The saturated fat guideline is 20g a day for women and 30g for men, and lower for children.

Saturated fat by portion: GAIL's Plain Scone

PortionAdult (female)
20g
Adult (male)
30g
Age 11 to 17
20g
Age 7 to 10
18g
Age 4 to 6
16g
Per portion9.3g
47%
9.3g
31%
9.3g
47%
9.3g
52%
9.3g
58%

Boone calculates these percentages from GAIL's published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.

Free sugar vs total sugar

Where the sugar comes from: GAIL's Plain Scone

Boone counts all 17g as free sugar, or about 4.2 teaspoons. GAIL's does not publish how much of the sugar comes from milk or whole fruit, so nothing is deducted. For items containing fruit or dairy this may slightly overstate free sugar.

NHS daily free sugar limits: 30g for adults and children 11+, 24g age 7 to 10, 19g age 4 to 6.

Ultra-processed food: what is really in it

Processing: GAIL's Plain Scone

Boone cannot classify this item, because GAIL's does not publish an ingredient list for it.

NOVA classification is read from an ingredient list. Without one there is no way to count additives, separate raw ingredients from manufactured ones, or say whether an item is ultra-processed. Boone does not estimate a NOVA group, because a guess presented as a classification would be worse than saying nothing.

Where an item on this menu is a sealed branded product, a canned soft drink for example, the manufacturer’s own label is used and a NOVA group is given.

Ingredients

GAIL's does not publish ingredient lists

Ingredients: GAIL's Plain Scone

GAIL's does not publish the ingredients in GAIL's Plain Scone, and it is under no legal obligation to do so.

Food and drinks made in a bakery and sold loose or made to order count as non-prepacked under UK food law. The legal requirement is to declare the 14 major allergens, and for large businesses in England to show calories at the point of choice. A full ingredient list is voluntary. Items GAIL's packs on site for direct sale carry their ingredients on the label in the bakery, but GAIL's does not publish them online.

This means no page on this site can tell you how many ingredients are in this item, how many of them are manufactured substances, or whether it is ultra-processed. Boone will not estimate any of it. That absence is GAIL's decision, not an omission on our part.

Allergen information for this item is published by GAIL's and is shown below. Recipes change, so always check in the bakery before ordering if you have an allergy.

Allergens at a glance

GAIL's Plain Scone contains wheat, milk and eggs. GAIL's lists it as suitable for vegetarians.

Allergen information: GAIL's Plain Scone

AllergenStatus
WheatContains
RyeNot listed
BarleyNot listed
OatsNot listed
SpeltNot listed
SesameNot listed
SoyaNot listed
MilkContains
EggsContains
Tree nutsNot listed
PeanutsNot listed
FishNot listed
CrustaceansNot listed
CeleryNot listed
MustardNot listed
Sulphur dioxide and sulphitesNot listed
MolluscsNot listed
LupinNot listed

Contains = declared by GAIL's as an ingredient. Not listed = not declared as an ingredient, which is not a guarantee that it is absent. GAIL's makes its food and drinks by hand with many ingredients and shared equipment, so it cannot guarantee any item is free from allergens. GAIL's lists oat milk as cereals containing gluten.

Frequently asked questions

How many calories are in GAIL's Plain Scone?+

Boone calculates that GAIL's Plain Scone contains 439 kcal, which is 22% of an adult’s 2,000 kcal daily reference intake and 34% of the daily intake for a child aged 4 to 6.

How much sugar is in GAIL's Plain Scone?+

GAIL's Plain Scone contains 17g of sugar, and Boone counts 17g of that as free sugar, or about 4.2 teaspoons. That is 57% of an adult’s 30g daily limit and 89% of the 19g limit for a child aged 4 to 6.

How much saturated fat is in GAIL's Plain Scone?+

GAIL's Plain Scone contains 9.3g of saturated fat. Boone calculates this as 47% of the daily guideline for an adult woman and 31% for an adult man, because the guideline differs by sex: 20g and 30g.

How much salt is in GAIL's Plain Scone?+

GAIL's Plain Scone contains 0.06g of salt. Boone calculates that as 2% of the daily limit for a child aged 4 to 6 and 1% of an adult’s 6g limit.

Is GAIL's Plain Scone vegan?+

GAIL's lists GAIL's Plain Scone as suitable for vegetarians but not vegans. Items made with shared equipment may still not suit people with allergies.

Is GAIL's Plain Scone ultra-processed?+

GAIL's does not publish ingredient lists for food and drinks made in its bakeries, and UK law does not require it to, so Boone cannot assign a NOVA group to this item.

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