Domino's GF New Yorker: calories, sugar and salt per slice (all bases)

A slice of Domino's GF New Yorker on an Original Pan 9" base contains 142 kcal, 1.3g of sugar (0.3 teaspoons) and 0.86g of salt. The pizza is cut into 6 slices. Slice counts by base: gf_small: 6 slices.

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Calories, salt and sugar by portion

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Age group

Nutrition by serving: calories, sugar and salt per slice

Nutrition per slice: Domino's GF New Yorker

Base / size	Calories	Salt	Sugar	= teaspoons	Protein
gf_small (6 slices) per slice	142 kcal	0.86g	1.3g	0.3 tsp	4g

Salt highlighted in amber above 20% of adult daily limit (6g), red above 75%. Sugar shown in teaspoons at 4g per teaspoon. Source: Domino's Dine-In Allergens and Nutrition PDF, May 2026.

Domino's GF New Yorker ranges from 142 to 142 kcal per slice across all bases. A whole 6-slice Original Pan pizza delivers 7.8g of sugar (2 teaspoons). The NHS free sugar limit for a child aged 7 to 10 is 24g per day: at 1.3g of sugar per slice, that limit is reached after around 18 slices before any drinks, sides or dessert.

Sugar in Domino's GF New Yorker: adults and children

Domino's GF New Yorker contains up to 1.3g of sugar per slice (0.3 teaspoons). Sugar comes mainly from the tomato sauce base and any sweet toppings. The table below shows how 1, 2 and 3 slices compare to daily free sugar limits across all age groups.

Sugar per slice: Domino's GF New Yorker (Original Pan 9")

Age group / daily limit	1 slice	2 slices	3 slices
In teaspoons (4g = 1 tsp)	0.3 tsp	0.7 tsp	1 tsp
Adult (female) Limit: 30g	1.3g 4%	2.6g 9%	3.9g 13%
Adult (male) Limit: 30g	1.3g 4%	2.6g 9%	3.9g 13%
Age 11 to 17 Limit: 30g	1.3g 4%	2.6g 9%	3.9g 13%
Age 7 to 10 Limit: 24g	1.3g 5%	2.6g 11%	3.9g 16%
Age 4 to 6 Limit: 19g	1.3g 7%	2.6g 14%	3.9g 21%

Percentage shown is % of daily reference intake. Source: Domino's Dine-In Allergens and Nutrition PDF, May 2026.

Salt in Domino's GF New Yorker

Domino's GF New Yorker contains up to 0.86g of salt per slice. The table below shows how 1, 2 and 3 slices compare to daily salt limits for adults and children.

Salt per slice: Domino's GF New Yorker (Original Pan 9")

Age group / daily limit	1 slice	2 slices	3 slices
Adult (female) Limit: 6g	0.86g 14%	1.72g 29%	2.58g 43%
Adult (male) Limit: 6g	0.86g 14%	1.72g 29%	2.58g 43%
Age 11 to 17 Limit: 6g	0.86g 14%	1.72g 29%	2.58g 43%
Age 7 to 10 Limit: 5g	0.86g 17%	1.72g 34%	2.58g 52%
Age 4 to 6 Limit: 3g	0.86g 29%	1.72g 57%	2.58g 86%

Percentage shown is % of daily reference intake. Source: Domino's Dine-In Allergens and Nutrition PDF, May 2026.

Calories in Domino's GF New Yorker

Domino's GF New Yorker ranges from 142 to 142 kcal per slice. The table below shows how 1, 2 and 3 slices compare to daily calorie reference intakes across all age groups.

Calories per slice: Domino's GF New Yorker (Original Pan 9")

Age group / daily limit	1 slice	2 slices	3 slices
Adult (female) Limit: 2000 kcal	142 kcal 7%	284 kcal 14%	426 kcal 21%
Adult (male) Limit: 2500 kcal	142 kcal 6%	284 kcal 11%	426 kcal 17%
Age 11 to 17 Limit: 1936 kcal	142 kcal 7%	284 kcal 15%	426 kcal 22%
Age 7 to 10 Limit: 1553 kcal	142 kcal 9%	284 kcal 18%	426 kcal 27%
Age 4 to 6 Limit: 1291 kcal	142 kcal 11%	284 kcal 22%	426 kcal 33%

Percentage shown is % of daily reference intake. Source: Domino's Dine-In Allergens and Nutrition PDF, May 2026.

Saturated fat in Domino's GF New Yorker

The table below shows saturated fat per slice on an Original Pan 9" base compared to daily limits for adults and children.

Saturated fat per slice: Domino's GF New Yorker (Original Pan 9")

Age group / daily limit	1 slice	2 slices	3 slices
Adult (female) Limit: 20g	2.2g 11%	4.4g 22%	6.6g 33%
Adult (male) Limit: 30g	2.2g 7%	4.4g 15%	6.6g 22%
Age 11 to 17 Limit: 20g	2.2g 11%	4.4g 22%	6.6g 33%
Age 7 to 10 Limit: 18g	2.2g 12%	4.4g 24%	6.6g 37%
Age 4 to 6 Limit: 16g	2.2g 14%	4.4g 28%	6.6g 41%

Percentage shown is % of daily reference intake. Source: Domino's Dine-In Allergens and Nutrition PDF, May 2026.

NOVA 4: ultra-processed food

Gluten-free base contains modified starch and xanthan gum; pepperoni contains dextrose and sodium nitrite. Cross-contamination with gluten is possible.

The NOVA classification system groups foods by the extent and purpose of processing. NOVA 4 covers products containing industrial additives not typically used in home cooking.

Domino's GF New Yorker is classified as NOVA 4: ultra-processed food. Gluten-free base contains modified starch and xanthan gum; pepperoni contains dextrose and sodium nitrite. Cross-contamination with gluten is possible. These additives are not found in a home-made equivalent.

Ingredients

GF base (rice flour, tapioca starch, modified starch, psyllium husk, xanthan gum, yeast, salt, oil), tomato sauce, extra mozzarella cheese, pepperoni, green peppers, mushrooms, red onion.

Allergens at a glance

Allergen information: Domino's

Wheat / Gluten	Not present
Milk	Present
Egg	Not present
Soya	Not present
Peanuts	Not present
Tree Nuts	Not present
Fish	Not present
Shellfish	Not present
Celery	Not present
Mustard	Not present
Sesame	Not present
Lupin	Not present
Molluscs	Not present
Sulphur Dioxide / Sulphites	Not present

Domino's prepares food in kitchens where all 14 major allergens are present. Cross-contamination cannot be ruled out for any item.

Frequently asked questions

Per slice, Domino's GF New Yorker ranges from 142 kcal to 142 kcal depending on base and size. Adult daily reference intake is 2,000 kcal.

Salt per slice ranges up to 0.86g depending on base. The adult daily limit is 6g.

Domino's GF New Yorker contains meat and is not suitable for vegetarians or vegans.

Milk. Domino's kitchens handle all 14 major allergens so cross-contamination cannot be guaranteed for any product.

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Source: Domino's Dine-In Allergens and Nutrition PDF, May 2026. NOVA classification from ingredient list at time of writing. For guidance only, not medical advice.