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Domino's GF Texas BBQ: calories, sugar and salt per slice (all bases)

A slice of Domino's GF Texas BBQ on an Original Pan 9" base contains 151 kcal, 4g of sugar (1 teaspoons) and 0.95g of salt. The pizza is cut into 6 slices. Slice counts by base: gf_small: 6 slices.

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Choose base, size and number of slices to see calories, sugar and salt against daily reference intakes for adults and children.

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Calories, salt and sugar by portion
Choose a menu item, base or portion size and number of slices. Compares against daily reference intakes for adults and children.

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NOVA 4

Nutrition by serving: calories, sugar and salt per slice

Nutrition per slice: Domino's GF Texas BBQ

Base / sizeCaloriesSaltSugar= teaspoonsProtein
gf_small (6 slices) per slice151 kcal0.95g4g1 tsp3.7g

Salt highlighted in amber above 20% of adult daily limit (6g), red above 75%. Sugar shown in teaspoons at 4g per teaspoon. Source: Domino's Dine-In Allergens and Nutrition PDF, May 2026.

Domino's GF Texas BBQ ranges from 151 to 151 kcal per slice across all bases. A whole 6-slice Original Pan pizza delivers 24g of sugar (6 teaspoons). The NHS free sugar limit for a child aged 7 to 10 is 24g per day: at 4g of sugar per slice, that limit is reached after around 6 slices before any drinks, sides or dessert.

Sugar in Domino's GF Texas BBQ: adults and children

Domino's GF Texas BBQ contains up to 4g of sugar per slice (1 teaspoons). Sugar comes mainly from the tomato sauce base and any sweet toppings. The table below shows how 1, 2 and 3 slices compare to daily free sugar limits across all age groups.

Sugar per slice: Domino's GF Texas BBQ (Original Pan 9")

Age group / daily limit1 slice2 slices3 slices
In teaspoons (4g = 1 tsp)1 tsp2 tsp3 tsp
Adult (female)
Limit: 30g
4g
13%
8g
27%
12g
40%
Adult (male)
Limit: 30g
4g
13%
8g
27%
12g
40%
Age 11 to 17
Limit: 30g
4g
13%
8g
27%
12g
40%
Age 7 to 10
Limit: 24g
4g
17%
8g
33%
12g
50%
Age 4 to 6
Limit: 19g
4g
21%
8g
42%
12g
63%

Percentage shown is % of daily reference intake. Source: Domino's Dine-In Allergens and Nutrition PDF, May 2026.

Salt in Domino's GF Texas BBQ

Domino's GF Texas BBQ contains up to 0.95g of salt per slice. The table below shows how 1, 2 and 3 slices compare to daily salt limits for adults and children.

Salt per slice: Domino's GF Texas BBQ (Original Pan 9")

Age group / daily limit1 slice2 slices3 slices
Adult (female)
Limit: 6g
0.95g
16%
1.9g
32%
2.85g
48%
Adult (male)
Limit: 6g
0.95g
16%
1.9g
32%
2.85g
48%
Age 11 to 17
Limit: 6g
0.95g
16%
1.9g
32%
2.85g
48%
Age 7 to 10
Limit: 5g
0.95g
19%
1.9g
38%
2.85g
57%
Age 4 to 6
Limit: 3g
0.95g
32%
1.9g
63%
2.85g
95%

Percentage shown is % of daily reference intake. Source: Domino's Dine-In Allergens and Nutrition PDF, May 2026.

Calories in Domino's GF Texas BBQ

Domino's GF Texas BBQ ranges from 151 to 151 kcal per slice. The table below shows how 1, 2 and 3 slices compare to daily calorie reference intakes across all age groups.

Calories per slice: Domino's GF Texas BBQ (Original Pan 9")

Age group / daily limit1 slice2 slices3 slices
Adult (female)
Limit: 2000 kcal
151 kcal
8%
302 kcal
15%
453 kcal
23%
Adult (male)
Limit: 2500 kcal
151 kcal
6%
302 kcal
12%
453 kcal
18%
Age 11 to 17
Limit: 1936 kcal
151 kcal
8%
302 kcal
16%
453 kcal
23%
Age 7 to 10
Limit: 1553 kcal
151 kcal
10%
302 kcal
19%
453 kcal
29%
Age 4 to 6
Limit: 1291 kcal
151 kcal
12%
302 kcal
23%
453 kcal
35%

Percentage shown is % of daily reference intake. Source: Domino's Dine-In Allergens and Nutrition PDF, May 2026.

Saturated fat in Domino's GF Texas BBQ

The table below shows saturated fat per slice on an Original Pan 9" base compared to daily limits for adults and children.

Saturated fat per slice: Domino's GF Texas BBQ (Original Pan 9")

Age group / daily limit1 slice2 slices3 slices
Adult (female)
Limit: 20g
2g
10%
4g
20%
6g
30%
Adult (male)
Limit: 30g
2g
7%
4g
13%
6g
20%
Age 11 to 17
Limit: 20g
2g
10%
4g
20%
6g
30%
Age 7 to 10
Limit: 18g
2g
11%
4g
22%
6g
33%
Age 4 to 6
Limit: 16g
2g
13%
4g
25%
6g
38%

Percentage shown is % of daily reference intake. Source: Domino's Dine-In Allergens and Nutrition PDF, May 2026.

NOVA 4: ultra-processed food

Gluten-free base contains modified starch and xanthan gum; BBQ sauce contains modified starch and smoke flavouring — industrial additives. Cross-contamination with gluten is possible.

The NOVA classification system groups foods by the extent and purpose of processing. NOVA 4 covers products containing industrial additives not typically used in home cooking.

Domino's GF Texas BBQ is classified as NOVA 4: ultra-processed food. Gluten-free base contains modified starch and xanthan gum; BBQ sauce contains modified starch and smoke flavouring — industrial additives. Cross-contamination with gluten is possible. These additives are not found in a home-made equivalent.

Ingredients

Ingredients

GF base (rice flour, tapioca starch, modified starch, psyllium husk, xanthan gum, yeast, salt, oil), BBQ sauce (tomatoes, sugar, vinegar, celery extract, smoke flavouring, modified starch), mozzarella cheese, chicken, bacon.

Allergens at a glance

Allergen information: Domino's

Wheat / GlutenNot present
MilkPresent
EggNot present
SoyaNot present
PeanutsNot present
Tree NutsNot present
FishNot present
ShellfishNot present
CeleryPresent
MustardNot present
SesameNot present
LupinNot present
MolluscsNot present
Sulphur Dioxide / SulphitesNot present

Domino's prepares food in kitchens where all 14 major allergens are present. Cross-contamination cannot be ruled out for any item.

Frequently asked questions

Per slice, Domino's GF Texas BBQ ranges from 151 kcal to 151 kcal depending on base and size. Adult daily reference intake is 2,000 kcal.

Salt per slice ranges up to 0.95g depending on base. The adult daily limit is 6g.

Domino's GF Texas BBQ is classified as NOVA 4: ultra-processed food. Gluten-free base contains modified starch and xanthan gum; BBQ sauce contains modified starch and smoke flavouring — industrial additives. Cross-contamination with gluten is possible.

Domino's GF Texas BBQ contains meat and is not suitable for vegetarians or vegans.

Milk, Celery. Domino's kitchens handle all 14 major allergens so cross-contamination cannot be guaranteed for any product.

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Source: Domino's Dine-In Allergens and Nutrition PDF, May 2026. NOVA classification from ingredient list at time of writing. For guidance only, not medical advice.