Boone’s analysis puts a Pizza Hut Ice Cream Factory at 6% of an adult’s daily calories, 7% of the daily salt limit for a child aged 4 to 6 and 2.2 teaspoons of free sugar.
How many calories are in an Pizza Hut Ice Cream Factory? It contains 117 kcal, 5.1g of fat (3.6g saturated), 13g of sugar and 0.21g of salt.
Figures are for 100g of the Ice Cream Factory soft serve before toppings. Pizza Hut publishes its toppings and sauces per 100g only, so add them in the calculator by eye.
Build a full meal with our nutrition calculator
Use the Boone meal calculator to build a full meal rather than view this item on its own. Add a pizza or main, a side, a dip, a drink and a dessert, then choose your age and sex for a more accurate view of how an Ice Cream Factory fits into a day.
Nutrition information
Nutrition information: Pizza Hut Ice Cream Factory
| Energy | 117 kcal |
| Fat | 5.1g |
| of which saturates | 3.6g |
| Carbohydrate | 14g |
| of which sugars | 13g |
| Fibre | Not published |
| Salt | 0.21g |
| Protein | 3.3g |
Nutrition figures are Pizza Hut UK published data (July 2026), per portion as served. Pizza Hut does not publish fibre. Boone converts the figures to the portion and age comparisons on this page.
An Pizza Hut Ice Cream Factory contains 117 kcal, which is 6% of the 2,000 kcal adult daily reference intake. It provides 5.1g of total fat, of which 3.6g is saturated, 13g of sugar, 0.21g of salt and 3.3g of protein.
The saturated fat content of 3.6g represents 18% of the adult daily guideline of 20g.
Pizza Hut publishes a portion weight of 100g, which works out at 117 kcal per 100g.
Sugar in Pizza Hut Ice Cream Factory
An Pizza Hut Ice Cream Factory contains 8.7g of free sugar (2.2 teaspoons). Moderate sugar
The NHS free sugar limit is 30g per day for adults, 24g for children aged 7 to 10, and 19g for children aged 4 to 6. Free sugar excludes the sugars naturally present in milk and whole fruit.
Free sugar by portion: Pizza Hut Ice Cream Factory
| Portion | Adult (female)
30g | Adult (male)
30g | Age 11 to 17
30g | Age 7 to 10
24g | Age 4 to 6
19g |
|---|
| Per portion | 8.7g
29% | 8.7g
29% | 8.7g
29% | 8.7g
36% | 8.7g
46% |
Teaspoons: 2.2 tsp
Boone calculates these percentages from Pizza Hut UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Salt in Pizza Hut Ice Cream Factory
An Pizza Hut Ice Cream Factory contains 0.21g of salt. Low salt
Children have lower salt limits: 3g per day for ages 4 to 6, 5g for ages 7 to 10.
Salt by portion: Pizza Hut Ice Cream Factory
| Portion | Adult (female)
6g | Adult (male)
6g | Age 11 to 17
6g | Age 7 to 10
5g | Age 4 to 6
3g |
|---|
| Per portion | 0.21g
3% | 0.21g
3% | 0.21g
3% | 0.21g
4% | 0.21g
7% |
Boone calculates these percentages from Pizza Hut UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Calories in Pizza Hut Ice Cream Factory
An Pizza Hut Ice Cream Factory contains 117 kcal. Low calorie share
Daily calorie needs vary by age and sex.
Calories by portion: Pizza Hut Ice Cream Factory
| Portion | Adult (female)
2,000 kcal | Adult (male)
2,500 kcal | Age 11 to 17
1,936 kcal | Age 7 to 10
1,553 kcal | Age 4 to 6
1,291 kcal |
|---|
| Per portion | 117 kcal
6% | 117 kcal
5% | 117 kcal
6% | 117 kcal
8% | 117 kcal
9% |
Boone calculates these percentages from Pizza Hut UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Saturated fat in Pizza Hut Ice Cream Factory
An Pizza Hut Ice Cream Factory contains 3.6g of saturated fat. Moderate saturated fat
The saturated fat guideline is 20g a day for women and 30g for men, and lower for children.
Saturated fat by portion: Pizza Hut Ice Cream Factory
| Portion | Adult (female)
20g | Adult (male)
30g | Age 11 to 17
20g | Age 7 to 10
18g | Age 4 to 6
16g |
|---|
| Per portion | 3.6g
18% | 3.6g
12% | 3.6g
18% | 3.6g
20% | 3.6g
22% |
Boone calculates these percentages from Pizza Hut UK published nutrition data against UK Dietary Reference Values and NHS free sugar and salt limits. Free sugar, salt, calories and saturated fat are limits to stay under. For guidance only.
Ultra-processed food: what is really in it
Processing and additives: Pizza Hut Ice Cream Factory
Reading the published ingredient list closely, an Pizza Hut Ice Cream Factory contains emulsifiers, stabilisers, flavourings and milk fractions. These are not there to add nutritional value. They make industrial production and distribution possible.
Emulsifiers
Help oil-based and water-based ingredients blend and stay blended. Found in the ice cream mix.
Stabilisers
Stop mixtures separating and hold texture during storage and transport. Found in the ice cream mix.
Flavourings
Add or restore taste lost during processing. Found in the ice cream mix.
Milk fractions
Industrial dairy fractions used for bulk, flavour and texture. Found in the ice cream mix.
Boone classifies Pizza Hut Ice Cream Factory as NOVA group 4, ultra-processed, based on the ingredients named above. NOVA groups foods by how far they are from their whole-food form, not by how nutritious they are. A group 4 food is not automatically unhealthy, and a group 1 food is not automatically healthy. Read from the published ingredient list, July 2026.
An Pizza Hut Ice Cream Factory contains 9 distinct ingredients: 4 raw and 5 manufactured. Raw means something you could buy and cook with at home; manufactured means a substance that only exists as an output of industrial processing.
Ingredients
Here is the published ingredient list for the Ice Cream Factory.
Ingredients by component: Pizza Hut Ice Cream Factory
Ice cream mix
skimmed MILK, cream (10%) (MILK), sugar, fructose, whey powder (MILK), emulsifier (E471), stabilisers (E466, E412, E407, E401, E410), flavouring, salt.
Ingredients from the Pizza Hut Restaurants UK dine-in allergen, ingredient and nutrition guide (July 2026, version 1). Recipes change, so always check in restaurant before ordering if you have an allergy.
Allergens at a glance
An Pizza Hut Ice Cream Factory contains milk. Pizza Hut lists it as suitable for vegetarians and suitable for coeliacs (20ppm of gluten or less).
Allergen information: Pizza Hut Ice Cream Factory
| Allergen | Status |
|---|
| Wheat | Not present |
| Rye | Not present |
| Barley | Not present |
| Oats | Not present |
| Sesame | Not present |
| Soya | Not present |
| Milk | Contains |
| Eggs | Not present |
| Fish and shellfish | Not present |
| Molluscs | Not present |
| Celery | Not present |
| Mustard | Not present |
| Lupin | Not present |
| Sulphites | Not present |
| Peanuts | Not present |
| Tree nuts | Not present |
Contains = declared as an ingredient. May contain traces = Pizza Hut’s suppliers believe there is a risk of cross-contamination in the factory or supply chain. Pizza Hut prepares all food in kitchens where allergens are present, so it cannot guarantee any dish is allergen free, except that its gluten-free dishes contain 20ppm of gluten or less. Restaurant teams cannot help choose dishes for an allergy, so check the full guide and ask to speak to a manager. From the Pizza Hut Restaurants UK dine-in allergen, ingredient and nutrition guide (July 2026, version 1).
