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Subway US Chicken & Bacon Ranch 6 Inch Sub: calories, sodium and protein by portion, age and sex

Boone’s analysis puts Subway US Chicken & Bacon Ranch 6 Inch Sub at 29% of an adult’s daily calories, 82% of the daily sodium limit for a child aged 4 to 8 and 1.0 teaspoons of added sugar.

How many calories are in a Subway US Chicken & Bacon Ranch 6 Inch Sub? It contains 580 calories, 29g of fat (10g saturated), 4g of added sugar and 1,230mg of sodium.

Build a full meal with our nutrition calculator

Use the Boone meal calculator to build a full meal rather than view this item on its own. Add a cookie, a side, a soup or an extra sauce, then choose your age and sex, and switch between US and UK guidance, for a more accurate view of how a Chicken & Bacon Ranch 6 Inch Sub fits into a day.

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Nutrition information

Nutrition information: Subway US Chicken & Bacon Ranch 6 Inch Sub

Calories580
Total fat29g
of which saturated10g
Trans fat0g
Cholesterol105mg
Carbohydrate44g
Total sugars5g
Includes added sugars4g
Fibre3g
Protein35g
Sodium1,230mg

Nutrition figures are Subway’s published US data (October 2026), per item as built by Subway and before any optional extras. Boone converts them to the portion and age comparisons on this page.

Subway US Chicken & Bacon Ranch 6 Inch Sub contains 580 calories, which is 29% of the 2,000-calorie Daily Value used on US food labels. It provides 29g of total fat, of which 10g is saturated, 5g of total sugars (4g added), 1,230mg of sodium, 35g of protein and 3g of fibre.

The saturated fat content of 10g represents 50% of the 20g Daily Value.

Subway US Chicken & Bacon Ranch 6 Inch Sub is built from 8 separately prepared components. Across the whole item the ingredient lists name dextrose, emulsifiers, thickeners and gums, flavourings, colours, preservatives, emulsifying and buffering salts and protein and dairy fractions. None of these add nutritional value. They exist to make the item survive industrial production, storage and transport.

Subway US Chicken & Bacon Ranch 6 Inch Sub carries a large share of a child’s daily sodium

Subway US Chicken & Bacon Ranch 6 Inch Sub contains 1,230mg of sodium, which is 82% of the daily limit for a child aged 4 to 8. It is also high in saturated fat.

FDA Daily Values (2,000-calorie diet)

Calories2,000
Total fat78g
Saturated fat20g
Carbohydrate275g
Added sugars50g
Fibre28g
Sodium2,300mg
Protein50g

Added sugar vs total sugar

Where the sugar comes from: Subway US Chicken & Bacon Ranch 6 Inch Sub

4g of the 5g counts as added sugar, or about 1.0 teaspoons. The other 1g is naturally occurring.

Added sugars come from

  • sugar in the Artisan Italian bread
  • dextrose in the rotisserie-style chicken
  • sugar in the bacon
  • sugar in the Peppercorn Ranch sauce

Naturally occurring sugars come from

  • sugars naturally present in the rotisserie-style chicken
  • lactose in the Monterey cheddar cheese blend
  • lactose in the Peppercorn Ranch sauce
  • sugars naturally present in the tomatoes
  • sugars naturally present in the onions

Dietary Guidelines for Americans, 2025–2030: no more than 10g of added sugar per meal from age 11 and none for children aged 10 and under. FDA Daily Value: 50g a day. Added sugar is Subway’s published figure; sources are read from the published ingredient list for each component.

Ultra-processed food: what is really in it

Processing and additives: Subway US Chicken & Bacon Ranch 6 Inch Sub

Subway US Chicken & Bacon Ranch 6 Inch Sub is built from 8 components, combined and served at the point of sale. Reading the ingredient list closely, it contains dextrose, emulsifiers, thickeners and gums, flavourings, colours, preservatives, emulsifying and buffering salts and protein and dairy fractions. These are not there to add nutritional value. They make industrial production and distribution possible.

Dextrose

A simple sugar used for browning, bulk and mild sweetness. Found in the rotisserie-style chicken.

Emulsifiers

Help oil-based and water-based ingredients blend and stay blended. Found in the Artisan Italian bread.

Thickeners and gums

Thicken sauces, fillings and drinks and stop them separating. Found in the rotisserie-style chicken and Peppercorn Ranch sauce.

Flavourings

Add or restore taste lost during processing. Found in the Artisan Italian bread, rotisserie-style chicken and Peppercorn Ranch sauce.

Colours

Restore or standardise appearance after processing. Found in the Monterey cheddar cheese blend.

Preservatives

Slow the growth of bacteria, yeasts and moulds in centrally prepared components, and keep cured meats pink. Found in the Monterey cheddar cheese blend, bacon and Peppercorn Ranch sauce.

Emulsifying and buffering salts

Let processed cheese melt smoothly, keep cured meats moist, or hold acidity steady. Found in the rotisserie-style chicken.

Protein and dairy fractions

Isolated proteins and dairy by-products used to add bulk, structure or a creamy texture. Found in the Artisan Italian bread.

Boone classifies Subway US Chicken & Bacon Ranch 6 Inch Sub as NOVA group 4, ultra-processed, based on the additives named above. NOVA groups foods by how far they are from their whole-food form, not by how nutritious they are. A group 4 food is not automatically unhealthy, and a group 1 food is not automatically healthy. Read from the published ingredient list, October 2026.

Subway US Chicken & Bacon Ranch 6 Inch Sub contains at least 52 distinct ingredients: 24 raw and 28 manufactured. Raw means something you could buy and cook with at home; manufactured means a substance that only exists as an output of industrial processing.

Ingredient count by order: Subway US Chicken & Bacon Ranch 6 Inch Sub

What you orderRawManufacturedTotal% manufactured
Subway US Chicken & Bacon Ranch 6 Inch Sub on its own24285254%
Subway US Chicken & Bacon Ranch 6 Inch Sub + a Chocolate Chip Cookie30366655%

The 28 manufactured ingredients

acacia gum, annatto color, ascorbic acid, calcium disodium edta, cultured wheat flour, dextrose, enzymes, flavoring, folic acid, lactic acid, mono- and diglycerides, natamycin, natural flavor, natural flavors, niacin, potassium sorbate, potato starch, reduced iron, riboflavin, sodium benzoate, sodium erythorbate, sodium nitrite, sodium phosphate, spice extractives, tapioca starch, thiamine mononitrate, wheat gluten, xanthan gum.

The 24 raw ingredients

buttermilk, chicken, cultured low-fat buttermilk, cultured pasteurized milk, dehydrated garlic, dehydrated onion, dehydrated parsley, distilled vinegar, egg yolks, iceberg lettuce, malted barley flour, onion powder, palm oil, pork, red onions, red roma tomatoes, salt, soybean oil, soybean oil and/or sunflower oil, spice, sugar, water, wheat flour, yeast.

Boone counts every distinct named ingredient on Subway’s published component lists, including sub-ingredients, and removes duplicates, so salt appearing in four components counts once. Raw covers whole foods and basic kitchen staples such as flour, sugar, salt and oil. Manufactured covers substances that only exist as an output of industrial processing. Every figure here is a minimum.

Ingredients

Subway US Chicken & Bacon Ranch 6 Inch Sub is built from 8 components.

Ingredients by component: Subway US Chicken & Bacon Ranch 6 Inch Sub

Artisan Italian bread

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Contains 2% or Less Of: Wheat Gluten, Wheat Sourdough Blend (Cultured Wheat Flour, Natural Flavor), Salt, Palm Oil, Cultured Wheat Flour, Mono- and Diglycerides, Ascorbic Acid, Enzymes.

Rotisserie-style chicken

Chicken, Water, Contains 2% Or Less of: Salt, Soybean Oil, Dextrose, Seasoning (Flavoring, Acacia Gum, Onion Powder), Sodium Phosphate, Spice Extractives. Seared in Soybean Oil and/or Sunflower Oil.

Monterey cheddar cheese blend

Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Anti-caking Blend (Potato Starch, Tapioca Starch), Natamycin (a natural mold inhibitor).

Bacon

Pork, Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite.

Peppercorn Ranch sauce

Soybean oil, water, cultured low-fat buttermilk, distilled vinegar, egg yolks, sugar, contains less than 2% of: salt, buttermilk, natural flavors, spice, lactic acid, dehydrated garlic, sodium benzoate and potassium sorbate (as preservatives), xanthan gum, dehydrated parsley, dehydrated onion, calcium disodium EDTA (added to protect flavor).

Lettuce

Iceberg lettuce.

Tomatoes

Red Roma tomatoes.

Onions

Red onions.

Ingredients taken from Subway’s US Product Ingredient Guide, October 2026. The component build follows Subway’s standard recipe for this item; Boone checked it against Subway’s published nutrition totals. Recipes change, so always check in restaurant before ordering if you have an allergy.

Allergens at a glance

Subway US Chicken & Bacon Ranch 6 Inch Sub contains milk, egg and wheat.

Allergen information: Subway US Chicken & Bacon Ranch 6 Inch Sub

AllergenStatus
MilkContains
EggsContains
FishNot declared
Crustacean shellfishNot declared
Tree nutsNot declared
PeanutsNot declared
WheatContains
SoybeansRefined oil only
SesameNot declared
Also declared under UK rules
Barley (cereal containing gluten)Present, UK rules

Contains = declared in Subway’s US allergy chart or ingredient guide. May contain = Subway states the allergen may be present, including cookies displayed beside nut-containing cookies. Refined oil only = the soy is highly refined soybean oil, which the FDA exempts from allergen labelling. Subway prepares food on shared equipment, so no item can be guaranteed allergen free. UK rules also require barley, oats, mustard, celery and sulphites to be declared; these are shown where the ingredient list names them. October 2026.

Frequently asked questions

How many calories are in a Subway US Chicken & Bacon Ranch 6 Inch Sub?+

Boone calculates that Subway US Chicken & Bacon Ranch 6 Inch Sub contains 580 calories, which is 29% of the 2,000-calorie Daily Value and 39% of the daily needs of a moderately active child aged 4 to 8.

How much added sugar is in a Subway US Chicken & Bacon Ranch 6 Inch Sub?+

Boone calculates that Subway US Chicken & Bacon Ranch 6 Inch Sub contains 4g of added sugar, about 1.0 teaspoons, which is 8% of the 50g FDA Daily Value.

Is Subway US Chicken & Bacon Ranch 6 Inch Sub within US sugar guidance for children?+

The Dietary Guidelines for Americans, 2025–2030 recommend no added sugar for children aged 10 and under and no more than 10g per meal from age 11. With 4g of added sugar, Subway US Chicken & Bacon Ranch 6 Inch Sub fits the per-meal limit for ages 11 and up but not the guidance for younger children.

How much saturated fat is in a Subway US Chicken & Bacon Ranch 6 Inch Sub?+

Subway US Chicken & Bacon Ranch 6 Inch Sub contains 10g of saturated fat. Boone calculates this as 50% of the 20g Daily Value and 59% of the 17g limit for a child aged 4 to 8.

How much sodium is in a Subway US Chicken & Bacon Ranch 6 Inch Sub?+

Subway US Chicken & Bacon Ranch 6 Inch Sub contains 1,230mg of sodium. Boone calculates that as 82% of the daily limit for a child aged 4 to 8 and 53% of the 2,300mg adult limit.

Is Subway US Chicken & Bacon Ranch 6 Inch Sub ultra-processed?+

Boone classifies Subway US Chicken & Bacon Ranch 6 Inch Sub as NOVA group 4. Reading the published ingredient list, it contains dextrose, emulsifiers, thickeners and gums, flavourings, colours, preservatives, emulsifying and buffering salts and protein and dairy fractions. NOVA group 4 describes how far a food is from its whole-food form, not how nutritious it is.

How much fibre is in a Subway US Chicken & Bacon Ranch 6 Inch Sub?+

Subway US Chicken & Bacon Ranch 6 Inch Sub contains 3g of fibre. Boone calculates that as 11% of the 28g Daily Value and 14% of the 21g target for a child aged 4 to 8. Fibre is a target to reach rather than a limit to stay under.

How much protein is in a Subway US Chicken & Bacon Ranch 6 Inch Sub?+

Subway US Chicken & Bacon Ranch 6 Inch Sub contains 35g of protein, which Boone calculates as 70% of the 50g Daily Value.