How many calories in Taco Bell Chalupa Supreme — Black Bean?

Per chalupa of Taco Bell Chalupa Supreme — Black Bean contains 346 kcal — 17% of the adult 2,000 kcal daily reference intake.

How much sugar is in Taco Bell Chalupa Supreme — Black Bean?

Per chalupa contains 3.4g of sugar — 0.9 teaspoons.

How much salt is in Taco Bell Chalupa Supreme — Black Bean?

Per chalupa contains 1.1g of salt.

How much protein is in Taco Bell Chalupa Supreme — Black Bean?

Per chalupa contains 9.6g of protein — 19% of the adult 50g daily reference intake.

Taco Bell Chalupa Supreme — Black Bean: calories, sugar and salt

Q: What allergens are in Taco Bell Chalupa Supreme — Black Bean?

Chalupa Supreme — Black Bean contains: Milk, Wheat / Gluten. All Taco Bell menu items are prepared in kitchens that contain wheat, dairy, eggs, soya and other allergens. Cross-contamination cannot be guaranteed. Taco Bell does not claim any product to be gluten-free.

Q: Is Taco Bell Chalupa Supreme — Black Bean ultra-processed?

Chalupa Supreme — Black Bean is classified as NOVA 4. Fried chalupa shell with modified starch; sour cream with stabilisers.

Per chalupa of Taco Bell Chalupa Supreme — Black Bean (Black Beans) contains 346 kcal, 3.4g of sugar (0.9 teaspoons) and 1.1g of salt. It is classified as NOVA 4 under the NOVA food processing classification system.

Dietary: Vegetarian | Protein: Black Beans | Allergens: Milk, Wheat / Gluten

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Nutrition in Taco Bell Chalupa Supreme — Black Bean

Taco Bell Chalupa Supreme — Black Bean (Black Beans) contains 346 kcal, 19g of fat (4.3g saturated), 34g of carbohydrate (3.4g sugar), 9.6g of protein and 1.1g of salt per per chalupa.

Nutrition by serving: Taco Bell Chalupa Supreme — Black Bean

Serving	Calories	Salt	Sugar	= teaspoons	Carbs	Protein
Per chalupa	346 kcal	1.1g	3.4g	0.9 tsp	34g	9.6g

Salt amber above 20% of 6g adult daily limit, red above 75%. Sugar in teaspoons at 4g each.

Sugar in Taco Bell Chalupa Supreme — Black Bean

Sugar by portion: Taco Bell Chalupa Supreme — Black Bean

Portion	Adult (female) 30g	Adult (male) 30g	Age 11 to 17 30g	Age 7 to 10 24g	Age 4 to 6 19g
Per chalupa	3.4g 11%	3.4g 11%	3.4g 11%	3.4g 14%	3.4g 18%
Teaspoons	0.9 tsp

Percentage shown is % of daily reference intake for each age group.

Salt in Taco Bell Chalupa Supreme — Black Bean

Salt by portion: Taco Bell Chalupa Supreme — Black Bean

Portion	Adult (female) 6g	Adult (male) 6g	Age 11 to 17 6g	Age 7 to 10 5g	Age 4 to 6 3g
Per chalupa	1.1g 18%	1.1g 18%	1.1g 18%	1.1g 22%	1.1g 37%

Percentage shown is % of daily reference intake for each age group.

Calories in Taco Bell Chalupa Supreme — Black Bean

Calories by portion: Taco Bell Chalupa Supreme — Black Bean

Portion	Adult (female) 2000 kcal	Adult (male) 2500 kcal	Age 11 to 17 1936 kcal	Age 7 to 10 1553 kcal	Age 4 to 6 1291 kcal
Per chalupa	346 kcal 17%	346 kcal 14%	346 kcal 18%	346 kcal 22%	346 kcal 27%

Percentage shown is % of daily reference intake for each age group.

Saturated fat in Taco Bell Chalupa Supreme — Black Bean

Saturated fat by portion: Taco Bell Chalupa Supreme — Black Bean

Portion	Adult (female) 20g	Adult (male) 30g	Age 11 to 17 20g	Age 7 to 10 18g	Age 4 to 6 16g
Per chalupa	4.3g 22%	4.3g 14%	4.3g 22%	4.3g 24%	4.3g 27%

Percentage shown is % of daily reference intake for each age group.

UPF classification: is Taco Bell Chalupa Supreme — Black Bean ultra-processed?

NOVA 4: ultra-processed food

Fried chalupa shell with modified starch; sour cream with stabilisers.

The NOVA classification system groups foods by the extent and purpose of processing. NOVA 4 covers products containing industrial additives not typically used in home cooking.

Ingredients

Fried chalupa bread, seasoned black beans, three-cheese blend, lettuce, tomato, sour cream.

Allergens at a glance

Allergen information: Taco Bell Chalupa Supreme — Black Bean

Milk	Present
Wheat / Gluten	Present
Egg	Not present
Soya	Not present
Peanuts	Not present
Tree Nuts	Not present
Fish	Not present
Shellfish	Not present
Celery	Not present
Mustard	Not present
Sesame	Not present
Lupin	Not present
Molluscs	Not present
Sulphur Dioxide / Sulphites	Not present

All Taco Bell menu items are prepared in kitchens that contain wheat, dairy, eggs, soya and other allergens. Cross-contamination cannot be guaranteed. Taco Bell does not claim any product to be gluten-free.

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Source: Source: Taco Bell UK official nutrition portal (tacobell.co.uk/nutrition-information via Nutritionix), July 2026. All figures from official Nutritionix UK database. NOVA classification from ingredient list at time of writing. For guidance only, not medical advice.