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Wetherspoon Vegan Breakfast: calories, sugar and salt

Per breakfast of Wetherspoon Vegan Breakfast contains 612 kcal, 10g of sugar (2.5 teaspoons) and 3.1g of salt. It is classified as NOVA 4 under the NOVA food processing classification system.

Dietary: Vegan | Allergens: Wheat / Gluten, Sulphur Dioxide / Sulphites, Soya

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Nutrition by serving: calories, sugar and salt

Wetherspoon Vegan Breakfast contains 612 kcal, 30g of fat (6g saturated), 62g of carbohydrate (10g sugar), 14g of protein and 3.1g of salt per per breakfast.

Nutrition by serving: Wetherspoon Vegan Breakfast

ServingCaloriesSaltSugar= teaspoonsCarbsProtein
Per breakfast612 kcal3.1g10g2.5 tsp62g14g

Salt amber above 20% of 6g adult daily limit, red above 75%. Sugar in teaspoons at 4g each.

Item alone vs a full meal

The panel below shows how adding Chips (small portion) changes the total — use the meal builder calculator above to build your own combination.

Item alone
Per breakfast
+ typical meal
Vegan Breakfast + Chips (small portion)
Calories612 kcal
31% of daily
941 kcal
47% of daily
Sugar10g (2.5 tsp)
33% of daily
11g (2.8 tsp)
37% of daily
Salt3.1g
52% of daily
3.6g
60% of daily
Sat fat6g
30% of daily
7g
35% of daily

Meal includes Chips (small portion). Adult daily limits used. For guidance only.

Sugar in Wetherspoon Vegan Breakfast

Wetherspoon Vegan Breakfast contains 10g of sugar per per breakfast (2.5 teaspoons). Sugar level: Moderate. The table below shows how this compares to daily free sugar limits across all age groups.

Sugar by portion: Wetherspoon Vegan Breakfast

PortionAdult (female)
30g
Adult (male)
30g
Age 11 to 17
30g
Age 7 to 10
24g
Age 4 to 6
19g
Per breakfast10g
33%
10g
33%
10g
33%
10g
42%
10g
53%
Teaspoons2.5 tsp

Percentage shown is % of daily reference intake for each age group.

Salt in Wetherspoon Vegan Breakfast

Wetherspoon Vegan Breakfast contains 3.1g of salt per per breakfast. Salt level: Moderate. The table below shows how this compares to daily salt limits for adults and children.

Salt by portion: Wetherspoon Vegan Breakfast

PortionAdult (female)
6g
Adult (male)
6g
Age 11 to 17
6g
Age 7 to 10
5g
Age 4 to 6
3g
Per breakfast3.1g
52%
3.1g
52%
3.1g
52%
3.1g
62%
3.1g
103%

Percentage shown is % of daily reference intake for each age group.

Calories in Wetherspoon Vegan Breakfast

Calories by portion: Wetherspoon Vegan Breakfast

PortionAdult (female)
2000 kcal
Adult (male)
2500 kcal
Age 11 to 17
1936 kcal
Age 7 to 10
1553 kcal
Age 4 to 6
1291 kcal
Per breakfast612 kcal
31%
612 kcal
24%
612 kcal
32%
612 kcal
39%
612 kcal
47%

Percentage shown is % of daily reference intake for each age group.

Saturated fat in Wetherspoon Vegan Breakfast

Saturated fat by portion: Wetherspoon Vegan Breakfast

PortionAdult (female)
20g
Adult (male)
30g
Age 11 to 17
20g
Age 7 to 10
18g
Age 4 to 6
16g
Per breakfast6g
30%
6g
20%
6g
30%
6g
33%
6g
38%

Percentage shown is % of daily reference intake for each age group.

UPF classification: is Wetherspoon Vegan Breakfast ultra-processed?

NOVA 4: ultra-processed food

Plant-based sausages with modified starch; commercial bread with flour treatment agents.

The NOVA classification system groups foods by the extent and purpose of processing. NOVA 4 covers products containing industrial additives not typically used in home cooking.

Ingredients

Ingredients

Two vegan sausages, baked beans, two hash browns, mushroom, tomato, slice of toast, vegan spread.

Allergens at a glance

Allergen information: Wetherspoon Vegan Breakfast

MilkNot present
Wheat / GlutenPresent
EggNot present
SoyaPresent
PeanutsNot present
Tree NutsNot present
FishNot present
ShellfishNot present
CeleryNot present
MustardNot present
SesameNot present
LupinNot present
MolluscsNot present
Sulphur Dioxide / SulphitesPresent

Wetherspoon uses shared preparation and cooking areas. A 100% allergen-free environment cannot be guaranteed. Swapping ingredients may change the allergen content of a dish.

Frequently asked questions

Per breakfast of Wetherspoon Vegan Breakfast contains 612 kcal — 31% of the adult 2,000 kcal daily reference intake.

Per breakfast contains 10g of sugar — 2.5 teaspoons. This item is moderate in free sugar. The NHS free sugar limit is 30g per day for adults, 24g for children aged 7 to 10, and 19g for children aged 4 to 6.

Per breakfast contains 3.1g of salt. This single item provides 40% or more of the adult daily salt limit.

Per breakfast contains 14g of protein — 28% of the adult 50g daily reference intake.

Vegan Breakfast is suitable for vegans.

Vegan Breakfast contains: Wheat / Gluten, Sulphur Dioxide / Sulphites, Soya. Wetherspoon uses shared preparation and cooking areas. A 100% allergen-free environment cannot be guaranteed. Swapping ingredients may change the allergen content of a dish.

Vegan Breakfast is classified as NOVA 4. Plant-based sausages with modified starch; commercial bread with flour treatment agents.

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Source: Source: J D Wetherspoon allergen and nutrition tool (jdwetherspoon.com), Wetherspoon menu PDF (MENU_643, 2025–2026). NOVA classification from ingredient list at time of writing. For guidance only, not medical advice.