How many calories in Starbucks Almond Croissant?

Per croissant of Starbucks Almond Croissant contains 341 kcal — 17% of the adult 2,000 kcal daily reference intake.

How much sugar is in Starbucks Almond Croissant?

Per croissant contains 10g of sugar — 2.5 teaspoons. This item is moderate in free sugar. The NHS free sugar limit is 30g per day for adults, 24g for children aged 7 to 10, and 19g for children aged 4 to 6.

How much salt is in Starbucks Almond Croissant?

Per croissant contains 0.62g of salt. This item is moderate in salt relative to the adult daily limit.

How much protein is in Starbucks Almond Croissant?

Per croissant contains 6.6g of protein — 13% of the adult 50g daily reference intake.

Is Starbucks Almond Croissant suitable for vegans or vegetarians?

Almond Croissant is suitable for vegetarians but contains animal products.

Starbucks Almond Croissant: calories, sugar and salt

Q: What allergens are in Starbucks Almond Croissant?

Almond Croissant contains: Wheat / Gluten, Milk, Tree Nuts, Egg. Starbucks prepares beverages and food in stores where all 14 major allergens are present. Cross-contamination cannot be guaranteed. Always tell your barista if you have a severe allergy.

Q: Is Starbucks Almond Croissant ultra-processed?

Almond Croissant is classified as NOVA 4. Contains modified maize starch, emulsifiers and flour treatment agents — industrial additives.

Per croissant of Starbucks Almond Croissant contains 341 kcal, 10g of sugar (2.5 teaspoons) and 0.62g of salt. It is classified as NOVA 4 under the NOVA food processing classification system.

Dietary: Vegetarian | Allergens: Wheat / Gluten, Milk, Tree Nuts, Egg

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Nutrition by serving: calories, sugar and salt

Starbucks Almond Croissant contains 341 kcal, 19g of fat (11g saturated), 35g of carbohydrate (10g sugar), 6.6g of protein and 0.62g of salt per per croissant.

Nutrition by serving: Starbucks Almond Croissant

Serving	Calories	Salt	Sugar	= teaspoons	Carbs	Protein
Per croissant	341 kcal	0.62g	10g	2.5 tsp	35g	6.6g

Salt amber above 20% of 6g adult daily limit, red above 75%. Sugar in teaspoons at 4g each.

Sugar in Starbucks Almond Croissant

Starbucks Almond Croissant contains 10g of sugar per per croissant (2.5 teaspoons). Sugar level: Moderate. The table below shows how this compares to daily free sugar limits across all age groups.

Sugar by portion: Starbucks Almond Croissant

Portion	Adult (female) 30g	Adult (male) 30g	Age 11 to 17 30g	Age 7 to 10 24g	Age 4 to 6 19g
Per croissant	10g 33%	10g 33%	10g 33%	10g 42%	10g 53%
Teaspoons	2.5 tsp

Percentage shown is % of daily reference intake for each age group.

Salt in Starbucks Almond Croissant

Starbucks Almond Croissant contains 0.62g of salt per per croissant. Salt level: Low. The table below shows how this compares to daily salt limits for adults and children.

Salt by portion: Starbucks Almond Croissant

Portion	Adult (female) 6g	Adult (male) 6g	Age 11 to 17 6g	Age 7 to 10 5g	Age 4 to 6 3g
Per croissant	0.62g 10%	0.62g 10%	0.62g 10%	0.62g 12%	0.62g 21%

Percentage shown is % of daily reference intake for each age group.

Calories in Starbucks Almond Croissant

Calories by portion: Starbucks Almond Croissant

Portion	Adult (female) 2000 kcal	Adult (male) 2500 kcal	Age 11 to 17 1936 kcal	Age 7 to 10 1553 kcal	Age 4 to 6 1291 kcal
Per croissant	341 kcal 17%	341 kcal 14%	341 kcal 18%	341 kcal 22%	341 kcal 26%

Percentage shown is % of daily reference intake for each age group.

Saturated fat in Starbucks Almond Croissant

Saturated fat by portion: Starbucks Almond Croissant

Portion	Adult (female) 20g	Adult (male) 30g	Age 11 to 17 20g	Age 7 to 10 18g	Age 4 to 6 16g
Per croissant	11g 55%	11g 37%	11g 55%	11g 61%	11g 69%

Percentage shown is % of daily reference intake for each age group.

UPF classification: is Starbucks Almond Croissant ultra-processed?

NOVA 4: ultra-processed food

Contains modified maize starch, emulsifiers and flour treatment agents — industrial additives.

The NOVA classification system groups foods by the extent and purpose of processing. NOVA 4 covers products containing industrial additives not typically used in home cooking.

Ingredients

Wheat flour, butter (17%), water, almond paste 11% (sugar, almond, glucose syrup, humectant: glycerol, bitter almond, sorbitol, natural almond flavouring), slivered almonds (6%), sugar, yeast, icing sugar, egg, wheat gluten, salt, modified maize starch, emulsifier: rapeseed lecithin, flour treatment agent: ascorbic acid.

Allergens at a glance

Allergen information: Starbucks Almond Croissant

Milk	Present
Wheat / Gluten	Present
Egg	Present
Soya	Not present
Peanuts	Not present
Tree Nuts	Present
Fish	Not present
Shellfish	Not present
Celery	Not present
Mustard	Not present
Sesame	Not present
Lupin	Not present
Molluscs	Not present
Sulphur Dioxide / Sulphites	Not present

Starbucks prepares beverages and food in stores where all 14 major allergens are present. Cross-contamination cannot be guaranteed. Always tell your barista if you have a severe allergy.

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Source: Source: Starbucks UK official nutrition information (starbucks.co.uk, 2026). NOVA classification from ingredient list at time of writing. For guidance only, not medical advice.