Morrisons Fruit & Nut Muesli has the most ingredients, with 18. 4 of the 42 Morrisons own-brand cereals have a single ingredient: Morrisons Free From Gluten Free Porridge Oats, Morrisons Original Oat Sachets, Morrisons Porridge Oats, Morrisons Puffed Wheat. Below are all 42 Morrisons own-brand cereals ranked from most to fewest ingredients, with how many of those ingredients are manufactured, in seven groups.
All 5 Morrisons own-brand cereals in this group, ranked from most to fewest ingredients. Morrisons Honey Nut Corn Flakes comes first with 8 ingredients and Morrisons Frosted Flakes comes last with 5 ingredients.
All 9 Morrisons own-brand cereals in this group, ranked from most to fewest ingredients. Morrisons Choco Nut Pillows comes first with 15 ingredients and Morrisons Puffed Wheat comes last with 1 ingredient.
All 4 Morrisons own-brand cereals in this group, ranked from most to fewest ingredients. Morrisons Fruit & Fibre comes first with 14 ingredients and Morrisons Wheat Biscuits comes last with 5 ingredients.
All 7 Morrisons own-brand cereals in this group, ranked from most to fewest ingredients. Morrisons Chocolate & Nut Granola comes first with 14 ingredients and Morrisons Strawberry Granola comes last with 7 ingredients.
All 3 Morrisons own-brand cereals in this group, ranked from most to fewest ingredients. Morrisons Fruit & Nut Muesli comes first with 18 ingredients and Morrisons No Added Sugar Swiss Style Muesli comes last with 7 ingredients.
All 4 Morrisons own-brand cereals in this group, ranked from most to fewest ingredients. Morrisons Triple Chocolate Crisp comes first with 17 ingredients and Morrisons Strawberry Crisp comes last with 10 ingredients.
All 10 Morrisons own-brand cereals in this group, ranked from most to fewest ingredients. Morrisons Free From Golden Syrup Porridge Pot comes first with 7 ingredients and Morrisons Porridge Oats comes last with 1 ingredient.
Ingredients are counted from the ingredients lists on Morrisons own-brand listings. Each named ingredient counts once, including the parts of compound ingredients such as chocolate or crisped rice, and the vitamins and minerals added as fortification count as one.
Manufactured ingredients are those made by industrial processing rather than found in a kitchen, such as glucose syrup, protein isolates, added fibres, emulsifiers and flavourings. The share of manufactured ingredients is one of the signs Boone uses to judge whether a food is ultra-processed.