A short ingredient list is not the same as a simple one. Below is every Subway US item ranked by the number of distinct named ingredients in its published component lists, with the count of manufactured ingredients shown alongside.
All 52 Subway US items in this section, ranked by ingredient count from highest to lowest. The Sweet Onion Chicken Teriyaki Footlong Sub is highest at 71 ingredients and the B.L.T. 6 Inch Sub is lowest at 29 ingredients.
All 30 Subway US items in this section, ranked by ingredient count from highest to lowest. The 5 Meat Italian Wrap is highest at 72 ingredients and the Veggie Delite Wrap is lowest at 29 ingredients.
All 26 Subway US items in this section, ranked by ingredient count from highest to lowest. The Meatball Pepperoni Salad is highest at 57 ingredients and the Veggie Delite Salad is lowest at 10 ingredients.
All 25 Subway US items in this section, ranked by ingredient count from highest to lowest. The Meatball Pepperoni Protein Bowl is highest at 58 ingredients and the B.L.T. Protein Bowl is lowest at 14 ingredients.
All 12 Subway US items in this section, ranked by ingredient count from highest to lowest. The Steak, Egg & Cheese Breakfast Wrap is highest at 54 ingredients and the Egg & Cheese 6 Inch on Artisan Flatbread is lowest at 32 ingredients.
All 18 Subway US items in this section, ranked by ingredient count from highest to lowest. The Little Cheesesteak Slider is highest at 61 ingredients and the Cheese 8 Inch Pizza is lowest at 27 ingredients.
All 18 Subway US items in this section, ranked by ingredient count from highest to lowest. The Loaded Baked Potato with Bacon Soup is highest at 38 ingredients and the Applesauce is lowest at 2 ingredients.
Ingredient counts are distinct named ingredients from Subway’s US Nutrition Information and Product Ingredient Guide, October 2026, including sub-ingredients, with duplicates removed. Each item’s component build follows Subway’s standard recipe, checked against Subway’s published nutrition totals. Manufactured ingredients are substances that only exist as an output of industrial processing, such as modified starches, emulsifiers, flavourings and preservatives. A footlong has the same ingredients as its 6 inch. Every figure is a minimum.