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Jack Daniel's BBQ Sauce Original: calories, sugar, salt and nutrition
How much sugar is in Jack Daniel's BBQ Sauce Original? A tablespoon (15g) contains 4.05g of free sugar, 13% of the adult daily limit and 21% of the daily limit for a child aged 4 to 6.
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Nutrition by portion size
The table below shows how the nutrition changes across realistic portion sizes.
Nutrition by portion size: Jack Daniel's BBQ Sauce Original
Portion
Calories
Sugar
Salt
Sat fat
1 tablespoon (15g)
20 kcal
4.05g
0.21g
0g
2 tablespoons (30g)
40 kcal
8.1g
0.42g
0g
4 tablespoons (60g)
79 kcal
16.2g
0.84g
0g
Sugar highlighted in amber above 20% of adult daily limit, red above 75%. Salt highlighted in amber above 38% of adult daily limit (2.3g per day), red above 75%.
Jack Daniel's BBQ Sauce Original contains 132 kcal, 0g of fat (0g saturated), 32g of carbohydrate (27g sugar), 0.8g of protein and 1.4g of salt per 100g. A standard BBQ sauce portion — 1 tablespoon (15g) — delivers 20 kcal, 4.05g of sugar and 0.21g of salt.
Jack Daniel's BBQ Sauce contains 0.1% Tennessee whiskey, enough for a flavour note but not a meaningful alcohol quantity. At 27g of sugar per 100g, a four-tablespoon serving (60g) delivers 16.2g of sugar, more than half the adult daily free sugar limit.
Portion size matters significantly for condiments. A small squeeze or single teaspoon contributes little to daily intake. But condiments are easy to apply generously: 1 tablespoon (15g) delivers 4.05g of sugar and 0.21g of salt, while 4 tablespoons (60g) delivers 16.2g of sugar and 0.84g of salt. Adding multiple condiments to a single meal multiplies this further.
Sugar
Jack Daniel's BBQ Sauce Original contains 27g of sugar per 100g, all of it free sugar. There are no naturally occurring bound sugars in condiments — the sugar in sauces counts in full against the NHS daily free sugar limit of 30g for adults, 24g for children aged 7 to 10, and 19g for children aged 4 to 6.
1 tablespoon (15g): 4.05g of sugar (13% of the adult daily limit); 2 tablespoons (30g): 8.1g of sugar (27% of the adult daily limit); 4 tablespoons (60g): 16.2g of sugar (54% of the adult daily limit).
Salt
Jack Daniel's BBQ Sauce Original contains 1.4g of salt per 100g. 1 tablespoon (15g): 0.21g (3% of the adult daily limit of 6g); 2 tablespoons (30g): 0.42g (7% of the adult daily limit of 6g); 4 tablespoons (60g): 0.84g (14% of the adult daily limit of 6g).
Ingredients and ultra-processed food
Jack Daniel's BBQ Sauce Original is a commercially produced BBQ sauce. Its ingredients are: Water, tomato paste, vinegar, sugar, salt, modified starch, Jack Daniel's Tennessee Whiskey (0.1%), spices, natural flavouring, caramel colour. The whiskey content is 0.1%, a flavour note rather than a meaningful quantity..
Reading the ingredient list closely, it contains modified starch, caramel colour and natural flavourings. Modified starch thickens the sauce to a consistent texture at industrial scale without cooking or reduction. Caramel colour standardises the visual appearance of the product across batches. Natural flavourings enhance or standardise the flavour profile across large-scale production.
A home-made equivalent would typically require fewer ingredients. The processing aids are used to deliver a consistent flavour, texture and shelf life at scale that home preparation cannot match.
BBQ sauce with Tennessee Whiskey
Water, tomato paste, vinegar, sugar, salt, modified starch, Jack Daniel's Tennessee Whiskey (0.1%), spices, natural flavouring, caramel colour. The whiskey content is 0.1%, a flavour note rather than a meaningful quantity.
Processing (NOVA classification)
Jack Daniel's BBQ Sauce Original falls into NOVA group 4, ultra-processed food. It contains modified starch, caramel colour and natural flavourings, used to create a consistent product at industrial scale. Most commercially produced condiments, including those made primarily from natural ingredients like tomatoes or peppers, are classified as ultra-processed due to the additives and processing aids used in production.
Allergens
Allergen information: Jack Daniel's BBQ Sauce Original
Wheat
Not present
Rye
Not present
Barley
Not present
Oats
Not present
Sesame
Not present
Soya
Not present
Milk
Not present
Eggs
Not present
Fish
Not present
Crustaceans
Not present
Celery
Not present
Mustard
Not present
Molluscs
Not present
Lupin
Not present
Frequently asked questions
Jack Daniel's BBQ Sauce Original contains 27g of sugar per 100g. 1 tablespoon (15g): 4.05g of sugar; 2 tablespoons (30g): 8.1g of sugar; 4 tablespoons (60g): 16.2g of sugar. All sugar in condiments is free sugar and counts towards the NHS daily free sugar limit (30g for adults, 24g for children aged 7 to 10, 19g for children aged 4 to 6).
Jack Daniel's BBQ Sauce Original contains 1.4g of salt per 100g. 1 tablespoon (15g): 0.21g of salt (3% of the adult daily limit); 2 tablespoons (30g): 0.42g of salt (7% of the adult daily limit); 4 tablespoons (60g): 0.84g of salt (14% of the adult daily limit). The adult daily salt limit is 6g; for children aged 7 to 10 it is 5g, and for children aged 4 to 6 it is 3g.
Jack Daniel's BBQ Sauce Original contains 132 kcal per 100g. 1 tablespoon (15g): 20 kcal; 2 tablespoons (30g): 40 kcal; 4 tablespoons (60g): 79 kcal.
Yes, Jack Daniel's BBQ Sauce Original is classified as NOVA group 4, ultra-processed food. It contains modified starch, caramel colour and natural flavourings. This applies to almost all commercially produced condiments, regardless of how natural their core ingredients are.
Jack Daniel's BBQ Sauce Original does not contain any of the 14 major UK allergens in its standard recipe.
At 27g per 100g, Jack Daniel's BBQ Sauce Original is one of the higher-sugar condiments in this guide. By comparison, Heinz Tomato Ketchup contains 23.7g per 100g and Colman's English Mustard contains 5g per 100g.
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Nutrition information from UK manufacturer labels and retailer databases (Tesco, Ocado, Heinz To Home, official brand websites). Per-portion values calculated proportionally from per-100g figures. NHS/SACN guidelines used for daily limits. For guidance only, not medical advice.