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Jordan's Granola Original nutrition: sugar, fibre, protein, fortification and more
How much sugar is in Granola Original? A 30g bowl with milk contains 6.9g of free sugar, 2.1g of fibre and 6.9g of protein. At 23g of sugar per 100g, Granola Original sits toward the higher end of UK breakfast cereals.
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30g
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Milk sugar (lactose) does not count as free sugar under NHS guidelines. Only the added sugar in the cereal counts toward the daily limit.
Sugar, calories and salt by bowl size
The figures below show total sugar, calories and salt for four bowl sizes, each with 125ml of semi-skimmed milk. The full packet figure shows the dry cereal only.
Small bowl
30g with milk
30g cereal + 125ml semi-skimmed milk
6.9g
sugar
188
kcal
0.2g
salt
6.9g free sugar from the cereal (milk lactose is not free sugar). 29% of the daily limit for a child aged 7 to 10.
Standard bowl
40g with milk
40g cereal + 125ml semi-skimmed milk
9.2g
sugar
231
kcal
0.3g
salt
9.2g free sugar from the cereal (milk lactose is not free sugar). 38% of the daily limit for a child aged 7 to 10.
Larger bowl
50g with milk
50g cereal + 125ml semi-skimmed milk
11.5g
sugar
274
kcal
0.3g
salt
11.5g free sugar from the cereal (milk lactose is not free sugar). 48% of the daily limit for a child aged 7 to 10.
Large bowl
60g with milk
60g cereal + 125ml semi-skimmed milk
13.8g
sugar
317
kcal
0.3g
salt
13.8g free sugar from the cereal (milk lactose is not free sugar). 58% of the daily limit for a child aged 7 to 10.
Full packet
Full 500g packet (cereal only)
Entire packet, no milk
115g
sugar
2150
kcal
1.4g
salt
115g free sugar in the full packet. 383% of the adult daily limit of 30g.
All portion figures include 125ml semi-skimmed milk. Milk sugar (lactose) does not count as free sugar under NHS guidelines and is excluded from the sugar totals. Milk calories and salt are included.
Sugar
Jordan's Granola Original contains 23g of sugar per 100g. A 30g bowl delivers 6.9g of free sugar before milk is added, and a 40g bowl delivers 9.2g. Jordan’s Granola is baked with honey and oil, giving it the highest calorie density of the wholegrain cereals in this guide alongside Krave.
All added sugar in Granola Original counts as free sugar under NHS guidelines. Milk lactose does not count as free sugar and is excluded from these figures.
At 23g per 100g, Granola Original is among the higher-sugar options in this guide. A 30g bowl provides 29% of the daily free sugar limit for a child aged 7 to 10, and a 40g bowl provides 38%.
Granola Original is one of the higher-sugar cereals in this guide
Jordan's Granola Original contains 23g of sugar per 100g. A 30g bowl delivers 6.9g of free sugar, 29% of the daily limit for a child aged 7 to 10. A 40g bowl delivers 9.2g, 38% of the same limit. Jordan’s Granola is baked with honey and oil, giving it the highest calorie density of the wholegrain cereals in this guide alongside Krave.
NHS recommended daily free sugar limits
Age 4 to 6No more than 19g per day
Age 7 to 10No more than 24g per day
Age 11 and overNo more than 30g per day
Source: NHS. Free sugars include all added sugars. Milk lactose does not count as free sugar.
The table below shows a standard 30g bowl as a percentage of the daily free sugar limit for each age group (cereal sugar only, no milk).
Free sugar as % of daily NHS limit: 30gg Granola Original (6.9gg sugar, no milk)
Age
Daily limit
30gg bowl
Age 4 to 6
19g
36%
Age 7 to 10
24g
29%
Age 11 and over
30g
23%
Adult
30g
23%
Source: NHS/SACN free sugar guidelines (2015). Sugar from the cereal only. Milk lactose is excluded.
Calories
A 30g bowl of Granola Original with 125ml semi-skimmed milk contains approximately 188 calories. At 60g with milk the bowl contains approximately 317 calories.
For a child aged 4 to 6, a 30g bowl represents around 13% of their estimated daily calorie requirement, a reasonable contribution from breakfast.
Calories: Granola Original by portion size (with 125ml semi-skimmed milk)
30g
188 kcal
40g
231 kcal
50g
274 kcal
60g
317 kcal
Includes 59 kcal from 125ml semi-skimmed milk. Cereal only: 129 kcal at 30g, 258 kcal at 60g.
Fibre
Granola Original contains 7g of fibre per 100g, which is 2.1g in a 30g bowl. This is a moderate contribution, higher than refined low-fibre cereals but below the highest-fibre options such as bran cereals.
The NHS recommends adults consume around 30g of fibre per day. A 30g bowl of Granola Original provides 2.1g, around 7% of this target, with the remainder needing to come from other meals.
Protein
Granola Original contains 9g of protein per 100g, which is 2.7g in a 30g bowl before milk. With 125ml of semi-skimmed milk, which contributes approximately 4.2g of protein, the total reaches 6.9g.
Most of the protein in a bowl of cereal with milk comes from the milk itself rather than the cereal. This is true across almost all breakfast cereals, including higher-protein options like Granola Original.
For a child aged 7 to 10, a general guide for daily protein intake is around 24g. A 30g bowl of Granola Original with milk provides 6.9g, a useful contribution from breakfast, primarily via the milk.
Fibre and protein: 30g bowl with 125ml semi-skimmed milk
Fibre2.1g of 30g target
7%
Protein6.9g of 24g target
29%
Adult fibre target: 30g per day (SACN). Child protein target shown: 24g per day (a guide for a 7 to 10 year old). Most of the protein in a bowl comes from the milk, not the cereal.
Fortification, vitamins and minerals
Jordan's Granola Original is not fortified with added vitamins or minerals. The nutrient content comes entirely from the oats used to make it, without any vitamins or minerals added during manufacturing.
This means Granola Original will not contribute toward reference intakes for vitamin D, B vitamins or iron in the way that fortified cereals do. Wholegrain cereals naturally contain some B vitamins, magnesium and iron from the grain itself, but at lower levels than fortified products typically declare.
If vitamin D or iron intake is a concern, particularly for children during winter months, a fortified cereal on alternate days, or other dietary sources, can help fill this gap.
Whole grain and processing
Granola Original is made from oats, which is whole grain, combined with ingredients such as oil, honey, syrup or dried fruit during baking or mixing.
This places Granola Original in a middle category: more processed than a single-ingredient cereal, but without the flavourings and additives that define ultra-processed products.
Whole grain
Granola Original is made from oats, which is whole grain. At 7g of fibre per 100g, this reflects the retained bran and germ layers of the grain, which are removed during refining but provide most of a grain's natural fibre.
Processing (NOVA classification)
Granola Original falls into NOVA group 3, processed foods. It combines oats with added ingredients such as oil, honey or dried fruit, but without the flavourings, emulsifiers or extensive industrial processing that would place it in the ultra-processed category.
Salt
Granola Original contains 0.28g of salt per 100g. A 30g bowl contains 0.1g of salt. With 125ml semi-skimmed milk, the total rises to approximately 0.3g.
For a child aged 4 to 6 with a daily salt limit of 3g, a 30g bowl with milk represents around 10% of their daily allowance from breakfast.
NHS recommended daily maximum salt intake
Age 4 to 6No more than 3g per day
Age 7 to 10No more than 5g per day
Age 11 and overNo more than 6g per day
Frequently asked questions
A 30g bowl of Granola Original contains 6.9g of free sugar. A 40g bowl contains 9.2g. Per 100g, Granola Original contains 23g of sugar.
Per 100g: 23g sugar, 430 kcal, 0.28g salt, 7g fibre, 9g protein. Per 30g bowl with 125ml semi-skimmed milk: 6.9g sugar, 188 kcal, 0.3g salt, 2.1g fibre, 6.9g protein.
Granola Original contains 7g of fibre per 100g, which is 2.1g in a 30g bowl. This is a moderate contribution toward the adult daily fibre target of around 30g.
No. Granola Original is not fortified with added vitamins or minerals. Its nutrient content comes entirely from the oats used to make it, without any nutrients added during manufacturing.
Yes. Granola Original is made from oats, which is whole grain. This is reflected in its fibre content of 7g per 100g, which includes the bran and germ layers retained during processing.
Granola Original falls into NOVA group 3, processed foods. It combines oats with added ingredients such as oil, honey or dried fruit, but without the flavourings or additives that would classify it as ultra-processed.
At 23g of sugar per 100g, Granola Original sits toward the higher end of UK breakfast cereals, comparable to other children's cereals with sugar coatings or fillings.
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Nutrition data from UK product labels and manufacturer nutrition declarations. Daily limits and targets: NHS/SACN free sugar guidelines (2015); SACN Dietary Reference Values for calories, fibre and protein; NHS salt targets by age; EU Reference Intakes for vitamins and minerals. For guidance only, not medical advice.