Nutrition information
Nutrition information: Starbucks US Iced Peach Green Tea (Tall)
| Serving size | 12 fl oz |
| Calories | 45 |
| Total fat | 0g |
| of which saturated | 0g |
| Trans fat | 0g |
| Carbohydrate | 11g |
| Total sugars | 9g |
| Includes added sugars (Boone estimate) | 9g |
| Fibre | 0g |
| Protein | 0g |
| Sodium | 15mg |
| Caffeine | 20mg |
Nutrition figures are Starbucks US published data for the standard recipe in this size, including the default milk and toppings. Starbucks publishes total sugar only, so added sugar is a Boone estimate. Boone converts the figures to the portion and age comparisons on this page.
Starbucks US Iced Peach Green Tea (Tall) contains 45 calories, which is 2% of the 2,000-calorie Daily Value used on US food labels. It provides 0g of total fat, of which 0g is saturated, 9g of total sugars (an estimated 9g added), 15mg of sodium, 0g of protein and 0g of fibre.
The saturated fat content of 0g represents 0% of the 20g Daily Value.
Starbucks US Iced Peach Green Tea (Tall) is assembled from 2 separately manufactured components, combined at the point of sale. The peach flavored juice blend alone carries 3 different classes of additive. Across the whole drink the ingredient list names flavourings, acidity regulators and non-sugar sweeteners. None of these add nutritional value. They exist to make components survive industrial production, storage and transport.
FDA Daily Values (2,000-calorie diet)
Calories2,000
Total fat78g
Saturated fat20g
Carbohydrate275g
Added sugars50g
Fibre28g
Sodium2,300mg
Protein50g
Ultra-processed food: what is really in it
Processing and additives: Starbucks US Iced Peach Green Tea (Tall)
Starbucks US Iced Peach Green Tea (Tall) is assembled from 2 separately manufactured components, combined and served at the point of sale. Reading the ingredient list closely, it contains flavourings, acidity regulators and non-sugar sweeteners. These are not there to add nutritional value. They make industrial production and distribution possible.
Flavourings
Add or restore taste lost during processing. Found in the tea infusion and peach flavored juice blend.
Acidity regulators
Control sourness and keep syrups and bases stable on the shelf. Found in the peach flavored juice blend.
Non-sugar sweeteners
Add sweetness without the calories of sugar. Found in the peach flavored juice blend.
Boone classifies Starbucks US Iced Peach Green Tea (Tall) as NOVA group 4, ultra-processed, based on the additives named above. NOVA groups foods by how far they are from their whole-food form, not by how nutritious they are. A group 4 food is not automatically unhealthy, and a group 1 food is not automatically healthy. Read from the published ingredient list, October 2026.
Starbucks US Iced Peach Green Tea (Tall) contains at least 14 distinct ingredients: 11 raw and 3 manufactured. Raw means something you could buy and cook with at home; manufactured means a substance that only exists as an output of industrial processing.
Ingredient count: Starbucks US Iced Peach Green Tea (Tall)
| What you order | Raw | Manufactured | Total | % manufactured |
|---|
| Starbucks US Iced Peach Green Tea (Tall) on its own | 11 | 3 | 14 | 21% |
The 3 manufactured ingredients
citric acid, natural flavors, rebaudioside a.
The 11 raw ingredients
a blend of green teas, apple, cherry, lemon verbena, lemongrass, pumpkin, radish, spearmint, sweet potato, water, white grape juice concentrate.
What those ingredients are, by type
Fruit, vegetables and nuts5
Herbs and spices3
Water1
Coffee, tea and cocoa1
Flavourings and extracts1
Sugars and syrups1
Preservatives and acidity regulators1
Sweeteners1
Boone counts every distinct named ingredient on Starbucks’ published component lists, including sub-ingredients, and removes duplicates, so sugar appearing in three syrups counts once. Ice and water added at the counter are not counted. Raw covers whole foods and basic kitchen staples such as milk, sugar, salt and oil. Manufactured covers substances that only exist as an output of industrial processing. Every figure here is a minimum.
Ingredients
Starbucks US Iced Peach Green Tea (Tall) is made from 3 components, 2 of them separately manufactured.
Ingredients by component: Starbucks US Iced Peach Green Tea (Tall)
Tea infusion
Water, A Blend of Green Teas, Spearmint, Lemon Verbena, Lemongrass, Natural Flavor.
Peach flavored juice blend
Water, White Grape Juice Concentrate, Citric Acid, Natural Flavors, Fruit and Vegetable Juice for Color (Pumpkin, Sweet Potato, Apple, Radish, Cherry), Stevia Extract (Rebaudioside A).
Ingredients taken from the Starbucks US menu at starbucks.com, retrieved October 2026, for the standard recipe. Recipes change and customisations alter them, so always check in store before ordering if you have an allergy.
Allergens at a glance
Starbucks US Iced Peach Green Tea (Tall) has none of the nine major US allergens named in its ingredient list.
Allergen information: Starbucks US Iced Peach Green Tea (Tall)
| Allergen | Status |
|---|
| Milk | Not declared |
| Eggs | Not declared |
| Fish | Not declared |
| Crustacean shellfish | Not declared |
| Tree nuts | Not declared |
| Peanuts | Not declared |
| Wheat | Not declared |
| Soybeans | Not declared |
| Sesame | Not declared |
Contains 20mg of caffeine. Contains = named in the Starbucks US ingredient list for the standard recipe; Starbucks does not publish a separate allergen statement for most drinks. Starbucks prepares drinks with shared equipment, so no drink can be guaranteed allergen free, and changing the milk or adding toppings changes the allergens. UK rules also require barley, oats, mustard, celery and sulphites to be declared; these are shown where the ingredient list names them. Retrieved October 2026.
