
Boone’s analysis puts Burger King US Spicy Flame-Grilled Chicken Sandwich at 28% of an adult’s daily calories, 80% of the daily sodium limit for a child aged 4 to 8 and 2.0 teaspoons of added sugar.
How many calories are in a Burger King US Spicy Flame-Grilled Chicken Sandwich? It contains 570 calories, 31g of fat (5g saturated), 8g of added sugar and 1,200mg of sodium.
Use the Boone meal calculator to build a full meal rather than view this item on its own. Add fries, a drink, dips and a dessert, then choose your age and sex, and switch between US and UK guidance, for a more accurate view of how a Spicy Flame-Grilled Chicken Sandwich fits into a day.
Burger King US Spicy Flame-Grilled Chicken Sandwich contains 570 calories, which is 28% of the 2,000-calorie Daily Value used on US food labels. It provides 31g of total fat, of which 5g is saturated, 10g of total sugars (8g added, estimated), 1,200mg of sodium, 35g of protein and 3g of fibre.
The saturated fat content of 5g represents 25% of the 20g Daily Value.
Burger King US Spicy Flame-Grilled Chicken Sandwich is assembled from 5 separately manufactured components, combined at the point of sale. Across the whole item the ingredient list names dextrose, maltodextrin, thickeners and gums, flavourings, flavour enhancers, colours, preservatives, hydrogenated or interesterified oils and protein and dairy fractions. None of these add nutritional value. They exist to make the item survive industrial production, storage and transport.
Burger King US Spicy Flame-Grilled Chicken Sandwich contains at least 58 distinct ingredients: 33 raw and 25 manufactured. Ordered as a full meal with a dip and a dessert that reaches 108, of which 56 are manufactured. Raw means something you could buy and cook with at home; manufactured means a substance that only exists as an output of industrial processing.
Burger King US Spicy Flame-Grilled Chicken Sandwich is assembled from 5 separately manufactured components.
Burger King US Spicy Flame-Grilled Chicken Sandwich contains milk, eggs, wheat, soy and sesame.