Every Burger King item measured against the UK daily guidelines for you or your child. Pick what matters to you and the menu re-sorts, so the better choices come first.
Each dot is one item. The UK government’s 400-600-600 guidance suggests about 600 kcal for lunch or dinner, so anything past the line is more than a whole meal on its own.





Item images are illustrations created by Boone, not photographs.
Every item on the Burger King UK menu, measured against what a specific person actually needs in a day rather than an adult average.
Free sugar, separated from the rest. Burger King publishes a total sugar figure. NHS daily limits apply only to free sugars and exclude the sugars naturally present in milk. On a Vanilla Sundae, 18g of total sugar becomes 14g that counts. On a latte the entire figure is milk sugar and none of it counts at all.
Every figure set against an age. A Kids Cheeseburger is 43% of the daily salt limit for a 7 to 10 year old and 22% of an adult's. Same burger, different answer, and the label only ever gives you the adult one.
Burger King does not publish ingredient lists for the food it makes to order, and UK law does not require it to. The legal floor is calories and the 14 major allergens. That means no page on this site can tell you how many ingredients are in a Whopper or whether it is ultra-processed. Where an item is a sealed brand, a bottled Coca-Cola or a tub of Ben & Jerry's, the manufacturer publishes a full list and Boone uses it. The contrast is the point.
Some items also carry a calorie figure with no macronutrient row behind it. Those fields are marked as absent rather than filled with a zero or an estimate.
Every item in order, for the question you are asking.
Source.
Corrections. Figures that cannot be right are corrected, and free sugar is worked out from the ingredients where they are published.
Guidelines. UK government and NHS limits by age and sex. Healthiest and unhealthiest rankings use the UK nutrient profiling model.
Allergens. Always check with the restaurant if you have an allergy.
Images. Item images are illustrations created by Boone, not photographs.
Read the full methodology →Boone uses the nutrition and allergen information Burger King publishes for its UK menu, then calculates free sugar and how much of the daily guidelines each item uses for your age and sex.
Boone updates the Burger King pages when Burger King changes its published UK nutrition information, including new items, recipe changes and items leaving the menu.
No. Recipes, ingredients and portion sizes vary by country, so Burger King figures from the US or elsewhere do not apply here. Boone only uses Burger King's UK nutrition information.
Each Burger King item shows its calories, sugar, free sugar, saturated fat, salt and protein, along with the allergens Burger King declares. Every figure is also shown as a share of the daily guideline for your age and sex.
Open any Burger King item and set an age and sex. The calculator shows its calories, sugar, salt, saturated fat and protein as a share of that person's daily guidelines, and you can adjust the portion size.
Yes. Start with any Burger King item, then add sides and drinks to build the meal. The calculator totals the calories and nutrition and shows how the whole meal fits the daily guidelines for your age and sex.
Yes. Sides, drinks, and sauces or dips where Burger King lists them, can all be added to a meal. Each addition updates the meal's calories, sugar, salt and saturated fat.
Boone uses UK government and NHS guidelines, which differ by age and sex. Saturated fat is limited to 20g a day for women and 30g for men, and free sugar to 30g for adults but 19g for children aged 4 to 6. Choosing an age and sex recalculates every figure against the right limits.
For adults, the reference intake is 2,000 kcal and 70g of fat a day, with no more than 20g of saturated fat for women or 30g for men, 30g of free sugar and 6g of salt. Children have lower limits for free sugar and salt.
Children have lower limits for free sugar and salt and need less energy, so the same item uses a bigger share of their day. A child aged 4 to 6 has a limit of 19g of free sugar and 3g of salt, compared with 30g and 6g for an adult.
No. Calories and nutrients change with portion size, so where Burger King sells an item in more than one size, each size is listed separately. You can also adjust the portion in the calculator.
Yes. Sauces and dips can add a noticeable amount of sugar, salt and calories, especially if you have more than one. Where Burger King publishes nutrition for them, you can add them to your meal in the calculator.
Where Burger King publishes nutrition for its drinks, they are listed with the same detail as food and can be added to any meal. Sugary drinks are often the largest single source of free sugar in a meal.
Burger King publishes total sugar, which includes the sugar naturally found in milk and whole fruit. NHS limits apply only to free sugars, so Boone separates the two and measures free sugar against your daily limit. That is why an item can use less of your limit than its total sugar suggests.
Fat is the total of all the fats in an item. Saturated fat is one type within that total and has its own daily limit, 20g for women and 30g for men, because eating too much can raise cholesterol.
Yes, as part of a balanced diet. Checking a Burger King meal's calories, saturated fat, sugar and salt against your daily guidelines shows how much room is left for the rest of the day.
Choose a smaller portion, swap a sugary drink for water or a zero sugar option, and go easy on sauces and dips. The calculator shows how each change affects the meal before you order.
Yes. Each Burger King item gives calories, sugar, saturated fat, salt and protein that you can log in any tracker. In the Boone app you can also snap a photo of your meal to log it.
Yes. Vegetarian and vegan items on the Burger King UK menu are included with the same calorie and nutrition detail as everything else. Browse them together on the Burger King veggie and plant-based page.
Yes. Each Burger King item page lists the allergens Burger King declares, including where cross-contamination cannot be ruled out. If you have a severe allergy, always check with the restaurant before ordering.
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